Directions:
- In a salad bowl combine the lettuce with the citrus and avocado and lightly toss.
- Add the olive oil, vinegar and salt and pepper to taste and toss lightly again.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 645.27 Kcal (2702 kJ) | ||
| Calories from fat | 569.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.29g | 97% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 15% | |
| Sodium | 986.48mg | 41% | |
| Potassium | 397.97mg | 8% | |
| Total Carbs | 17.18g | 6% | |
| Sugars | 8.44g | 34% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 26.9mg | 45% | |
| Iron | 0.5mg | 3% | |
| Calcium | 53.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 281.01 Kcal (1177 kJ) | ||
| Calories from fat | 248.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.56g | 97% | |
|---|---|---|---|
| Cholesterol | 19.75mg | 15% | |
| Sodium | 429.6mg | 41% | |
| Potassium | 173.31mg | 8% | |
| Total Carbs | 7.48g | 6% | |
| Sugars | 3.68g | 34% | |
| Dietary Fiber | 1.53g | 14% | |
| Protein | 1.68g | 8% | |
| Vitamin C | 11.7mg | 45% | |
| Iron | 0.2mg | 3% | |
| Calcium | 23.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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