224835 canadian cheese quesadillas salad Recipes

butter, diced onion, diced carrot, diced celery, flour, cornstarch, chicken stock, milk, baking soda, grated cheddar cheese (or more ), salt and pepper, parsley, chopped fine

butter, very finely diced yellow onion, very finely diced celery, very finely diced carrot, all-purpose flour, cornstarch, paprika, baking soda, whole milk, chicken broth, aged sharp cheddar cheese, shredded, drops angostura bitters, salt and pepper, fresh minced parsley (to garnish )

monterey jack cheese, shredded (1 1/2 cups), cheddar cheese, shredded (about 1 cup), onion, finely chopped, flour tortillas, salsa, to serve

grated carrot, chopped celery, boiling water, chopped onions, butter, all-purpose flour, milk, chicken broth, sharp cheddar cheese, parsley

green bell peppers , julienned, jalapeno, seeded and julienned, onion , cut into thin slivers, olive oil, monterey jack cheese, grated, flour tortillas (should say 6 10 inch tortillas. food.com s program changed it to 60 inches, sigh)

burrito-size flour tortillas, shredded mexican blend cheese (you can sub cheddar or co-jack if you want), green chilies

soft taco-size flour tortillas, shredded cheese, any kind, butter or 2 tsp margarine, not melted, salsa, sour cream

butter or 6 tbsp margarine, garlic powder, flour tortillas, velveeta cheese slices

garlic , smashed, flour tortillas, mexican cheese, crumbled or grated, chopped cooked chicken or steak (optional), salt, freshly ground pepper, vegetable oil, chopped cilantro , optional

pumpernickel bread, cut into 1/2 inch cubes, onion, peeled and quartered, carrot, peeled and quartered, celery, quartered, butter, all-purpose flour, chicken broth, divided, milk, salt, paprika, black pepper, shredded sharp cheddar cheese

flour tortillas, grated cheddar cheese, grated jack cheese, olive oil

butter or 1 tbsp margarine, vidalia onion, sliced, flour tortillas, shredded cheddar cheese, divided, diced red pepper, cilantro leaves

grated mild cheddar cheese, flour tortillas, garlic cloves, shallot, sweet paprika, salt, pepper, butter, dried basil, dried rosemary

olive oil, diced yellow sweet onion, pesto sauce (bought or homemade ), fresh lime juice, shredded monterey jack cheese, cooked chicken (sliced or shredded, seasoned well ) or 2 cups beef (sliced or shredded, seasoned well), soft-taco-sized flour tortillas (can use whole wheat), salsa , for serving

flour tortillas, grated cheese , sharp cheddar or mexican blend, butter, sour cream, for garnish, salsa, for garnish, guacamole, for garnish

corn tortillas, cheddar , monterey jack or colby cheese, thinly sliced, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped fresh cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (about 1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced