41671 canadian blueberry custard pie Recipes

pie crusts, egg yolk (to brush on crust), milk, cream, vanilla bean, split, salt, eggs, sugar, freshly grated nutmeg

blueberries, water, sugar, clear jel, lemon juice, fresh lavender blossoms (optional)

pie crust: (makes 2 crusts ), all-purpose flour, salt, cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, ice water, cobbler topping, all-purpose flour, baking powder, kosher salt, sugar plus 1 1/2 tsp., for sprinkling, freshly grate lemon zest, cold unsalted butter , cut into 1/4-inch pieces, heavy cream, chilled, whole milk or heavy cream, for glazing, rinsed, hulled, and sliced fresh strawberries, blueberries or a mix of , blackberries, raspberries - or whatever combination your heart desires, fresh lemon juice, sugar, cornstarch

maple syrup, brown sugar, heavy cream, butter, softened, eggs, unbaked pie shells

pie crust, flour, salt, baking powder, shortening, walnuts .chopped, water, vinegar, slightly beaten eggs, maple syrup, salt, milk .scalded, maple flavoring

pie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil

butter, eggs, honey, milk, vanilla extract, all-purpose flour, salt, blueberries, ground nutmeg, sugar for dusting

frozen pie crust, frozen blueberries, blueberry pie filling, cinnamon, lemon juice, lemon zest, salted butter, softened, granulated sugar, oats, flour, walnuts, finely chopped (optional), sweetened coconut, shredded (optional)

pie pastry for 9 inch pie tin ( i used aluminum since i will give to a friend and don tsp worry about getting my tin back ! ), apples peeled and sliced for pie, sugar ( splenda for baking works great here too ), half and half ( whole milk for less rich pie ), flour, cinnamon or apple pie spice, butter

pie crust for double crust pie, homemade or pillsbury refrigerated, rhubarb, cut in 1/2 pieces, flour, sugar, nutmeg, milk, eggs, slightly beaten, butter

pie crust for 1 10 pie plate, applesauce, brown sugar ,firmly packed, nutmeg, grated rind and juice of 1 lemon, farm fresh eggs,beaten, cream, cinnamon apple rings(homemade or from store )

heavy whipping cream, pure maple syrup, egg, fresh lemon juice, salt, brown sugar, flour, pie crusts , prebaked

pie crusts(unbaked ) regular or graham, eggs, beaten, sugar(white ), salt, vanilla, egg white, scalded milk, nutmeg

whole reduced-fat graham crackers, butter, melted, egg white, sugar, cornstarch, salt, fat-free milk, egg yolks, beaten, fresh blueberries, vanilla extract, egg whites, cream of tartar, sugar

eggs, slightly beaten, milk, granulated sugar, salt, vanilla extract, grated lemon peel, grated orange peel, ground nutmeg, heavy cream, powdered sugar, fresh blueberries

pie shell, baked and cooled, fruit-sweetened blueberry yogurt (2 6-oz cartons ), fruit-sweetened blueberry syrup or 2 tbsp jam, equal sugar substitute , opt (1-3 packets, splenda suggested), fat free whipping cream, fresh blueberries, rinsed and drained

tart pastry dough (french tart pastry), fresh blueberries, sugar, cinnamon, nutmeg, eggs, egg yolks, vanilla extract, whipping cream

eggs, lightly beaten, milk, sugar, salt, pure vanilla extract, grated lemon peel, grated orange peel, ground nutmeg, heavy whipping cream, sugar, fresh blueberries