231471 canada best carrot cheese Recipes

french baguette, shredded monterey jack cheese, shredded cheddar cheese, mayonnaise, green onions, chopped

pillsbury grands homestyle biscuits, butter or 1/4 cup margarine, crumbled blue cheese, parmesan cheese (optional)

bread , prefer rosemary garlic loaf, garlic clove, lemon juice, salt and pepper, mayonnaise, shredded cheese prefer mexican four cheese blend

mexicorn whole kernel corn, drained, shredded cheddar cheese, diced green chilies, green onion, chopped, ground cumin, black pepper, mayonnaise, sour cream

frozen broccoli florets, egg, beaten, milk, onion, chopped, mayonnaise, cheddar cheese, shredded, cream of mushroom soup, salt and pepper, cheez-it crackers, crushed, butter, melted

whole wheat bread, provolone cheese, turkey , buffalo style from the deli, fat-free mayonnaise

mayonnaise, green onion, diced, minced garlic, parsley flakes, sour cream, white vinegar, blue cheese, crumbled, salt and pepper, accent seasoning

cream cheese, softened, butter, softened, milk, vanilla, powdered sugar

cream cheese, softened, honey, colby-monterey jack cheese, shredded, shredded carrot, drained, seasoning, salted sunflower seeds, chopped

butter, flour, carrots, diced, green onions, sliced, diced fully-cooked ham, hot chicken broth, shredded cheddar cheese, fresh minced parsley, black pepper

butter, king arthur unbleached all-purpose flour, carrot, diced, green onions, sliced, cubed fully cooked ham, hot chicken broth, shredded cheddar cheese, minced fresh parsley, pepper, hot pepper sauce

radiatore or 1 lb fusilli, butter, fresh breadcrumb (2 slices white bread), sharp cheddar cheese, grated, grated parmesan cheese, milk, flour, minced garlic, prepared mustard, salt

carrot, grated, rolled oats, skim milk (or your favorite milk substitute), water, salt, banana, sliced into thin pieces, vanilla extract (best. vanilla. ever.), vanilla extract (best. vanilla. ever.), stevia, stevia, cinnamon, pumpkin pie spice, wheat germ, fat-free greek yogurt (i use fage), mascarpone (you could use fat free or low-fat) or 1 tbsp cream cheese (you could use fat free or low-fat), walnut pieces, toasted

cake, all purpose flour, baking soda, salt, ground cinnamon, eggs, sugar, canola oil, buttermilk, vanilla extract, grated carrots, crushed pineapple, drained, flaked coconut, chopped pecans or walnuts, buttermilk glaze, sugar, baking soda, butter milk, butter, light corn syrup, vanilla extract, cream cheese frosting, butter, softened, cream cheese, softened, cream cheese, softened, powdered sugar, vanilla extract

cake, flour, baking soda, salt, ground cinnamon, eggs, sugar, canola oil, buttermilk, teaspons vanilla, grated carrots, crushed pineapple, drained, flaked coconut, chopped pecans or walnuts, buttermilk glaze, sugar, baking soda, buttermilk, butter, light corn syrup, vanilla, cream cheese frosting, butter, softened, cream cheese, softened, cream cheese, softened, powdered sugar, vanilla

heavy cream (small carton ), diced tomatoes (or 1 can), parmesan cheese, coarsely shredded fontina cheese, crumbled gorgonzola, mozzarella cheese, kosher salt, penne pasta

butter, chopped onions, chopped green peppers, heaping cups grated carrots, grated mild cheese, tarragon vinegar, salt, white pepper, milk, slightly beaten eggs, paprika, parsley

sharp white cheddar cheese, cream cheese, room temp, beer (i use either light or a pale ale), worcestershire sauce, chili powder, ground mustard, crushed dried cayenne pepper, minced garlic