285724 camembert with blue cheese figs and port sauce Recipes
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Blue Cheese Squaresblue cheese (4 to 5 oz), butter, softened and2 Moreblue cheese (4 to 5 oz), butter, softened, garlic salt , to taste, bread, thinly sliced35 min, 4 ingredients
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Blue Cheese Dressingblue cheese, crumbled, buttermilk, mayonnaise, sour cream and4 Moreblue cheese, crumbled, buttermilk, mayonnaise, sour cream, onion, grated, yellow mustard, salt, pepper2 min, 8 ingredients
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Blue Cheese and Walnut Salad with Maple Dressing (Rachael Ray)sack baby spinach, blue cheese, crumbled and5 Moresack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper7 min, 7 ingredients
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Blue Cheese Mousse Canapes with Radishblue cheese, cream cheese and4 Moreblue cheese, cream cheese, kosher salt and freshly ground black pepper, heavy cream , whipped to soft peaks, white bread rounds, buttered and toasted, radish30 min, 6 ingredients
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Blue Cheese with Date Spread (Sandra Lee)blue cheese, cream cheese, softened, dates, finely chopped and2 Moreblue cheese, cream cheese, softened, dates, finely chopped, basil leaves, washed and patted dry, assorted crackers , for serving20 min, 5 ingredients
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