814 calvados creeme anglaise Recipes

  • Brown Sugar Bread Pudding with Crème Anglaise
    dried mixed fruit, chopped, pineapple juice, brown sugar and
    13 More
    dried mixed fruit, chopped, pineapple juice, brown sugar, egg whites, egg, reduced-fat milk, evaporated fat-free milk, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, diagonally cut french bread (about 1 inch thick ), brown sugar, butter, cut into small pieces, creme anglaise, chilled
    16 ingredients
  • Calvados and Maple Syrup Cocktail
    calvados (or apple brandy), maple syrup (grade a) and
    3 More
    calvados (or apple brandy), maple syrup (grade a), fresh lemon juice, ice cube, green apple , slices
    3 min, 5 ingredients
  • Crème Anglaise
    whole milk, whipping cream, vanilla bean, split, egg yolks and
    1 More
    whole milk, whipping cream, vanilla bean, split, egg yolks, sugar
    5 ingredients
  • Crème Anglaise
    half-and-half, heavy cream, egg yolks, sugar, cornstarch
    5 ingredients
  • Crème Anglaise
    milk, eggs, egg yolk, sugar, vanilla extract
    13 min, 5 ingredients
  • Crème Anglaise with Brown-Sugared Strawberries
    halved strawberries, brown sugar, granulated sugar, salt and
    5 More
    halved strawberries, brown sugar, granulated sugar, salt, eggs, whole milk, vanilla extract, almond extract, fresh mint sprigs
    9 ingredients
  • Crème Anglaise
    low-fat milk, vanilla bean , split lengthwise, sugar and
    1 More
    low-fat milk, vanilla bean , split lengthwise, sugar, egg yolks
    4 ingredients
  • Maple and Calvados-Glazed Pork Crown Roast with Apple-Chestnut Puree
    calvados (apple brandy), maple syrup, sage sprig and
    13 More
    calvados (apple brandy), maple syrup, sage sprig, rib ) crown roast of pork (about 10 1/4 lb), trimmed, salt, freshly ground black pepper, chopped peeled granny smith apple (about 1 1/2 lb), bottled chestnuts, calvados (apple brandy), brown sugar, maple syrup, half-and-half, calvados (apple brandy), salt, chopped fresh sage
    16 ingredients
  • Calvados Toddies
    qt filtered apple juice and
    3 More
    qt filtered apple juice, brewed black tea such as english breakfast, calvados, cinnamon sticks
    4 ingredients
  • Calvados Crème Anglaise Calvados Crème Anglaise
    light cream or 2 cups half-and-half and
    5 More
    light cream or 2 cups half-and-half, vanilla bean , cut lengthwise and scraped out, eggs, granulated sugar, calvados, calvados
    25 min, 6 ingredients
  • Calvados Crme Anglaise Calvados Crme Anglaise
    light cream or half and half and
    4 More
    light cream or half and half, contents of 1 vanilla bean cut lengthwise and scraped out, eggs, granulated sugar, calvados
    20 min, 5 ingredients
  •  Floating Islands  with Chocolate Mousse and Crème Anglaise Floating Islands with Chocolate Mousse and Crème Anglaise
    nonstick vegetable oil spray, sugar, egg whites and
    6 More
    nonstick vegetable oil spray, sugar, egg whites, bittersweet (not unsweetened ) chocolate, chopped, whipping cream, creme fraiche or whipping cream, creme anglaise, bittersweet (not unsweetened ) chocolate, shaved, assorted berries
    9 ingredients
  • Fruit Ambrosia with Crème Anglaise Fruit Ambrosia with Crème Anglaise
    thawed orange juice concentrate, sugar and
    6 More
    thawed orange juice concentrate, sugar, orange sections (about 3 oranges), sliced ripe banana (about 2 bananas), seedless green grapes, fresh raspberries, fresh blackberries, creme anglaise, chilled
    8 ingredients
  • Brown Sugar Bread Pudding With Crème Anglaise Brown Sugar Bread Pudding With Crème Anglaise
    egg whites, egg, reduced-fat milk and
    14 More
    egg whites, egg, reduced-fat milk, evaporated fat-free milk, light brown sugar, ground cinnamon, ground nutmeg, salt, ground allspice, vanilla extract, french bread loaf, cut into 1-inch cubes (about 8 cups), vegetable cooking spray, light brown sugar, butter, cut into small pieces, sliced almonds, toasted, creme anglaise, garnish: cinnamon sticks
    30 min, 17 ingredients
  • Crème Anglaise (Vanilla Custard Sauce) Crème Anglaise (Vanilla Custard Sauce)
    egg yolks, sugar, half-and-half, vanilla
    4 ingredients
  • Crème Anglaise Crème Anglaise
    milk, sugar, egg yolks, lightly beaten, vanilla
    4 ingredients
  • Crème Anglaise Crème Anglaise
    sugar, cornstarch, milk, egg yolks, vanilla
    5 ingredients
  • Crème Anglaise Crème Anglaise
    reduced-fat milk, sugar, egg yolks, vanilla extract and
    1 More
    reduced-fat milk, sugar, egg yolks, vanilla extract, bourbon
    18 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top