167099 cal fat spaghetti pie filling cooked pudding Recipes

pie crusts, baked, cream cheese, softened, milk, milk, instant vanilla flavor pudding and pie filling, bananas, whipping cream, powdered sugar, nutmeg , for dusting

cooked spaghetti, velveeta cheese , pasteurized prepared cheese product cut into 1/2-inch cubes, cooked italian chicken breasts , strips (oscar mayer brand), spaghetti sauce, fresh oregano, chopped, fresh basil, chopped, garlic powder, sugar, parmesan cheese, grated, asiago cheese, grated

fat-free sugar-free vanilla pudding, canned pumpkin, fat-free cool whip, pumpkin pie spice

cold milk, vanilla instant pudding mix, cherry pie filling, granola without raisins

cold milk, instant vanilla pudding mix, cherry pie filling, granola without raisins

melted margarine, egg, grated cheddar cheese, salt and pepper, cooked spaghetti, ground beef or 1 lb turkey, onion, chopped, spaghetti sauce, parmesan cheese

spaghetti, broken in half, cooked and drained (about 4 cups), green onions with top, finely chopped, chopped fresh parsley, garlic cloves, minced, fresh parmesan cheese, grated, divided (3/4 cup), part-skim ricotta cheese (or use cottage cheese), egg, lightly beaten, butter (optional), salt, shredded mozzarella cheese, divided (4 oz.), spaghetti sauce, diced tomatoes, drained, parsley, chopped to garnish

spaghetti noodles, cooked, spaghetti sauce, cheese, shredded, eggs, lightly beaten, parmesan cheese, grated, kosher salt & freshly ground black pepper, dried italian herb seasoning, olive oil

spaghetti, cooked and drained, butter, eggs, well-beaten, parmesan cheese , plus, grated parmesan cheese, ricotta cheese, prepared spaghetti sauce , of your choosing, shredded mozzarella cheese

cooked chicken (i use dark meat), butter, chopped onion, chopped celery, green bell pepper, chopped, garlic cloves, minced, cream of mushroom soup (i use 98% fat free), sliced mushrooms, cooked and drained spaghetti (in chicken broth, use more if you like more noodles), garlic salt, pepper, worcestershire sauce, velveeta cheese (i use 2%)

prepared 9-inch pie shell, fat free sour cream, fat free cream cheese, lemon juice, sugar, vanilla extract, cherry pie filling, crushed pineapple in juice, cornstarch, sugar, lemon juice

pie crust mix, sour cream, milk, vanilla flavor instant pudding and pie filling mix, cream, frozen raspberries

pie shell, condensed milk, water, jell-o chocolate pudding and pie filling, unsweetened chocolate square, chopped, heavy whipping cream , stiffly whipped

pie crusts, baked and cooled, fresh strawberries, washed, hulled and sliced (about 1qt), instant vanilla flavor pudding and pie filling, strawberry jell-o gelatin dessert (not sugar free), cold water

cooked spaghetti, velveeta cheese, chicken breasts, spaghetti sauce, kraft grated parmesan cheese

sausage, onion, diced, spaghetti sauce, water, spaghetti, cooked, butter, eggs, beaten, shredded mozzarella cheese, grated parmesan cheese, cottage cheese, granulated garlic, dried oregano, dried basil

fat-free milk, low-fat vanilla frozen yogurt, apple pie filling, ground cinnamon