1771 cake zest Recipes

graham cracker crumbs, brown sugar, chopped walnuts, butter, softened, yellow cake mix, water, orange juice, vegetable oil, eggs, grated orange zest, prepared vanilla frosting, grated orange zest, grated lemon zest, mandarin oranges, drained

yellow cake mix, i use pillsbury 18 . 25 oz box, light olive oil, eggs, orange juice, orange zest, grated fresh, sliced almonds

white cake mix, sour cream, frozen lemonade concentrate, thawed, cream cheese, at room temperature, eggs, sugar, lemon juice, grated lemon zest

yellow cake mix, lemon gelatin, canned apricot nectar, vegetable oil, lemon zest, eggs, sugar, fresh lemon juice, apricot nectar

egg yolks, butter, softened, sugar, cake flour, baking powder, salt, milk, lemon zest, fresh lemon juice, vanilla extract, luscious lemon frosting

eggs, white sugar, water, lemon extract, lemon zest, cake flour, cream of tartar, salt

egg whites, white sugar, salt, egg yolks, white sugar, molasses, lemon zest, lemon juice, cake flour

lemon zest, lemon juice, eggs, separated, sugar, club soda, potato starch, matzo cake meal

lemon sherbet or 1/2 gallon ice cream, white cake mix, egg whites, cold water, lemon flavoring, cool whip, thawed (1 tub ), lemon , zest of, cut in superfine strips

golden delicious apples, peeled, cored , and cut into 1/2-inch pieces, granulated sugar, granulated sugar, ground cinnamon, eggs, vegetable oil, orange juice, orange zest, grated, vanilla extract, all-purpose flour, baking powder, salt, sugar , for dusting cake

this recipe is easy and can be adjusted accordingly - today i used half italian bread crumbs from progresso and half of my bread crumbs i made from my sun-dried tomato bread i had made earlier this month. this is a nice spicy and chunky styled crab cake - so enjoy! you can also make small balls of them and deep fry - but i do fine with sauteeing them in the skillet to make it less fattening., ok here we go ..., onion chopped fine, green pepper chopped fine, red pepper chopped fine, more of lump crab meat (ok to use more affordable imitation crab meat- sssh i won tsp tell a soul if you don t, i promise!), olive oil, pepper, old bay seasoning, herbs de province, worcestershire sauce, zest and juice of 1 lemon, bread crumbs, eggs, mayonnaise, dijon mustard, dry mustard, butter, white wine (optional - but it did add that extra something, equipment needed, skillet , bowl

hazelnuts (8 oz), toasted, matzo cake meal, sugar, eggs, separated, at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze

eggs, separated, egg whites, cream of tartar, cake flour, sugar, baking powder, salt, vegetable oil, fresh lemon juice, grated lemon zest, vanilla extract, sugar, egg whites, salt, cream of tartar, vanilla extract

yellow cake mix, lemon jello, vegetable oil, eggs, water, lemon extract, lemon zest

crushed pineapple , un-drained, lime , juice of, angel food cake mix, reduced-fat cream cheese, softened, limeade, from concentrate, powdered sugar (reviewer used 4 tbsp), rum extract, rum (add more if you want) (optional), cool whip lite (a little over 3 cups), toasted shredded sweetened coconut, lime zest, mint leaf

golden raisin, dark rum, navel oranges, cake flour (not self-rising), baking soda, baking powder, salt, unsalted butter, softened, eggs, vanilla, orange zest, finely grated, buttermilk

bananas, ripe large, sour cream (plain yogurt ok), eggs , large, lemon zest, vanilla extract, cake flour, sugar, baking soda, baking powder, salt, butter, softened

betty crocker supermoist yellow cake mix, nonalcoholic margarita mix, vegetable oil, lime zest, eggs, sliced mango in extra-light syrup, well drained, diced, remaining diced mango, yoplait original 99% fat free mango yogurt