73939 cake roll raspberry emeril Recipes

flour, baking soda, cocoa, sugar, salt, egg, beaten, butter, melted, sour milk (put 1 tbsp vinegar in a measuring cup, add milk to 1 1/4 cup and let sit 5 minutes), walnuts, chopped (optional), smucker natural red raspberry flavored syrup, fresh red raspberries

cake mix (recommended : duncan hines moist deluxe butter recipe gold), dry sherry, egg yolks, granulated sugar, whipping cream, sugar, frozen sweetened raspberries, thawed, cream, for garnish , optional, fresh raspberries, for garnish , optional, mint leaves, for garnish , optional

cake flour, all-purpose flour, sugar, baking soda, salt, unsalted butter, melted, canola oil, low-fat buttermilk, egg, egg white, pure vanilla extract, batches lemon-cream cheese frosting, raspberry jam, fresh raspberries, for garnish

rolled oats, frozen raspberries, flax, almond butter, maple syrup, soy milk, nutmeg, cinnamon

raspberries, coarsely chopped apples, brown sugar, rolled oats, flour, cinnamon, butter, room temperature

raspberries, peach , cut into bite sized pieces (with skin ), brown sugar, lemon juice, cinnamon, butter, pillsbury refrigerated crescent dinner rolls (8 count )

refrigerated reduced-fat crescent rolls, raspberry spreadable fruit (adj qty to personal desire), sugar, skim milk, vanilla extract

rolled oats, all-purpose flour, chopped walnuts (2 1/2 oz.), brown sugar, ground cinnamon, ground ginger, salt, cold butter, cut into chunks, rhubarb (about 3 stalks ), granulated sugar, cornstarch, raspberries, rinsed and drained

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla ice cream, softened, oreo cookies, powdered sugar , as garnish

cake flour, baking powder, salt, ground walnuts, heavy cream, white sugar, eggs, vanilla extract, cream cheese, softened, white sugar, salt, vanilla extract, heavy cream, raspberry preserves

raspberry preserves, divided, red raspberries, washed and drained, hot fudge topping, divided, strong black coffee, angel food cake, cut into 1 inch cubes (8 cups)

very cold heavy cream, granulated sugar, best quality cocoa powder, vanilla extract, store-bought chocolate angel food cake , cut into cubes, framboise (raspberry liqueur), fresh raspberries, grated bittersweet chocolate

raspberries, lg egg whites, lg egg yolks, granulated sugar, all purpose flour, raspberry extract, lemon zest, lemon juice, milk, sugar for dusting

raspberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, raspberry preserves

raspberry cake mix, butter melted, egg, raspberry preserves, cream cheese softened, granulated sugar, vanilla, egg

raspberries, sugar, margarine, softened, all-purpose flour, brown sugar, rolled oats

raspberries, honey, cornstarch, vanilla, lemon zest, grated, sugar, water, rhubarb, cut in pieces, pie shells , fully baked, pecans, coarsely chopped, flour, brown sugar, ol-fashioned rolled oats, butter, cold, cinnamon

olive oil, unsalted butter plus more for the risotto cakes, minced yellow onion, minced garlic, wild and exotic mushrooms , such as black trumpet, morels, honshemeji, and chanterelles, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped fresh tomatoes, tomato paste, mushroom , chicken, or veal stock, kosher salt, freshly ground black pepper, basic risotto , recipe follows, flour, for dusting (recommended : wondra), shaved truffles, for garnish, chicken stock, olive oil, butter, diced onions, garlic , smashed, salt, freshly ground white pepper, arborio rice, grated parmesan, plus extra for garnish, minced parsley leaves