3699 cake margarine Recipes

cake, butter or margarine, cocoa, water, buttermilk, sugar, flour, baking soda, two eggs, vanilla, peanut butter, vegetable oil, butter or margarine, buttermilk, powdered sugar, cocoa, vanilla

cake, sugar, margarine or butter, cocoa, eggs, flour, walnuts, coconut, middle, marshmallow cream, icing, powdered sugar, margarine or butter, canned milk, cocoa or less, vanilla

margarine or 1/2 cup butter, softened, sugar, oil, egg yolks, beaten, cake flour (pref. soft as silk if you can get it), baking soda, buttermilk, vanilla extract, egg whites , stiffly beaten, coconut (small, do not know how many oz. this is all that the recipe gives), chopped pecans, margarine or 1/4 cup butter, softened, cream cheese, softened, sugar, chopped pecans

cake flour, salt, baking soda, cocoa, sugar, milk, eggs, butter or 1/2 cup margarine, vanilla, butter or 1/2 cup margarine, sugar, light cream, vanilla

cake, all purpose or unbleached flour, baking powder, salt, butter or margarine, softened, sugar, eggs, vanilla, milk, crushed pineapple, margarine or butter, powdered sugar, egg, coarsely chopped cashews

cake, white cake mix, water , vegetable oil and egg whites called for on cake mix box, almond extract, vanilla-flavored candy coating (almond bark), chopped, vegetable oil, butter or margarine, softened, shortening, almond extract, powdered sugar, milk

cake, egg, margarine, yellow cake mix (reserve 2/3 cup for filling), white karo, brown sugar, eggs, cake mix, vanilla, pecans

cake, unsweetened cocoa, boiling water, all-purpose flour, baking soda, salt, baking powder, butter or margarine, sugar, eggs, vanilla, semisweet chocolate pieces, light cream, butter or regular margarine, confectioners, sugar, heavy cream, chilled, confectioners, sugar, vanilla extract

margarine, melted, brown sugar, cranberries, margarine, softened, sugar, eggs, vanilla extract, cake flour, baking powder, ground cinnamon, low-fat buttermilk

granulated sugar, butter or 1/3 cup margarine, eggs, slightly beaten, water, cake flour, salt, baking powder, vanilla, green tomatoes, peeled and chopped, brown sugar , packed, cinnamon, ground nutmeg, butter or 2 tbsp margarine

angel food cake, 1 inch thick, margarine or butter, softened, cherry preserves or 2 tbsp peach preserves, coconut, margarine, marshmallows, chocolate chips, marshmallow, sugar, cinnamon

cake, flour, sugar, salt, soda, margarine, water, smooth peanut butter, eggs, beaten, vanilla, buttermilk ( or 1/2 cup. milk + 1tsp. vinegar), chopped peanuts (optional), peanut butter icing, margarine, smooth peanut butter, milk, powdered sugar, vanilla

cake, sugar, vanilla, plain flour, buttermilk, eggs, baking powder, salt, between layers, softened cream cheese, powdered sugar, creamy jif peanut butter - jif is the best, pet milk, vanilla, margarine, margarine, karo syrup, powdered sugar (sifted), jif extra crunchy peanut butter, brown sugar, pet milk, vanilla

margarine, orange juice, brown sugar, fresh pineapple, margarine, softened, granulated sugar, honey, egg, cake flour, ground cinnamon, baking powder, baking soda, salt, ground nutmeg, skim milk, grated orange rind, vanilla extract

cake, butter ; no margarine, sugar, ea eggs ; large, ts grated lemon rind, tb rum, ts baking powder, flour; unbleached , sifted, butter-cream filling, sugar, water, ea egg yolks ; large, tb rum, butter ; no margarine, unsalted, praline topping, tb butter, sugar, water, almonds; blanched, sliced, apricot glaze, apricot jam

cake flour, baking soda, eggs, separated, sugar, margarine (1/2 cup), vanilla, flaked coconut, chopped nuts, buttermilk, cream cheese frosting, cream cheese, softened, margarine, softened, powdered sugar, vanilla, chopped nuts (optional)

cake, extra-large eggs, granulated sugar, drained canned crushed pineapple, chopped or shredded carrots, vegetable oil, pecan pieces, baking powder, baking soda, ground cinnamon, vanilla, all-purpose flour, icing, butter or margarine, softened, powdered sugar, cream cheese, softened, vanilla, pecans and finely chopped carrots for garnish, heat oven to 350of. lightly grease two 9-inch round cake pans. for cake, in large bowl, beat together eggs and sugar until blended. add pineapple, carrots, oil, pecans, baking powder, baking soda, cinnamon and vanilla. beat until well blended. add flour. mix just until well blended. pour into pans. bake 30 minutes or until wooden pick inserted in center comes out clean. cool on wire racks.

cinnamon sensation coffee cake, margarine, sugar, egg, slightly beaten, flour, baking powder, salt, milk, vanilla extract, brown sugar, flour, cinnamon, margarine, walnuts or pecans, finely chopped, preheat oven to 350 degrees. spray a 9 x 9 pan with nonstick cooking spray. in a medium bowl, cream margarine and sugar; beat in egg. sift together flour, baking powder and salt in a separate bowl. add to creamed mixture alternately with milk. stir in vanilla. pour blended mixture into prepared pan. to make topping: in a small bowl, mix together sugar , flour and cinnamon. cut in margarine with pastry blender or fork. spoon half over batter and swirl. spoon remaining topping over batter and sprinkle with nuts. bake at 350 degrees for 30 minutes.