224 cake brandy cream Recipes

bittersweet chocolate, chopped plus shavings for garnish optional, unsalted butter (6 oz), eggs , plus 3 large egg yolks at room temperature, sugar, cake flour, heavy cream, vanilla bean, split and seeds scraped, light brown sugar, grated lemon zest, mascarpone (8 oz), fresh lemon juice, brandied cherries or kirsch-soaked sour cherries

betty crocker super moist chocolate cake mix, prepared (or whatever type of cake goes well with your theme, something moist and enough for two layers), chocolate buttercream icing (i usually make a simple icing sugar 1 but a good pre-mixed would work fine too), chocolate candy bars, of your choice (could also use m &m s or something), chocolate shavings (optional, can make with a vegetable peeler and a chocolate bar), caramel (optional), ice cream (optional), nuts (optional), candy sprinkles (optional), coconut (optional), flavor extract (optional, vanilla , mint, orange, brandy, whatever)

candied cranberries : ............, fresh cranberries, washed, granulated white sugar, water, chocolate genoise, hot melted unsalted butter or clarified butter, pure vanilla extract, cake flour, unsweetened dutch-processed cocoa powder, eggs, granulated white sugar, heavy whipping cream or creme fraiche, divided, kirsch (cherry brandy), semisweet or bittersweet chocolate, coarsely chopped, water, pure vanilla extract, granulated white sugar

candied cranberries : ............, fresh cranberries, washed, granulated white sugar, water, chocolate genoise, hot melted unsalted butter or clarified butter, pure vanilla extract, cake flour, unsweetened dutch-processed cocoa powder, eggs, granulated white sugar, heavy whipping cream or creme fraiche, divided, kirsch (cherry brandy), semisweet or bittersweet chocolate, coarsely chopped, water, pure vanilla extract, granulated white sugar

food cake mix, water (or as required by cake mixes), vegetable oil (or as required by cake mixes), eggs (or as required by cake mix), black cherries, dark cooking chocolate , premium, dark cooking chocolate , premium, extra, finely grated (i use my microplane grater), cherry brandy, thickened cream , whipable

food cake mix, eggs, cocoa powder, almond flavoring, cherry pie filling, semi-sweet chocolate chips, vegetable oil, cherry brandy, semi-sweet chocolate chips, sweet butter, table cream

sweet potatoes, vegetable oil, unsalted butter, for pans, cake flour, plus more for pans (not self-rising), eggs, sugar, baking powder, salt, ground cinnamon, ground nutmeg, pure vanilla extract, brandy, unsalted macadamia nuts, toasted coarsely chopped, white chocolate, heavy cream

sweet potatoes , (about 3), vegetable oil, unsalted butter, for pans, cake flour, (not self-rising), plus more for pans, eggs, sugar, baking powder, salt, ground cinnamon, ground nutmeg, pure vanilla extract, brandy, unsalted macadamia nuts, toasted, coarsely chopped, white chocolate, heavy cream

chocolate butter lb cake, cream well, butter, shortening, sugar, vanilla, brandy (optional), salt, sift together, flour, baking powder, unsweetened cocoa, add these dry ingredients to the creamed mixture alternately with, milk, beat well ., fold in :1 cup chopped pecans or walnuts, glaze, unsweetened baking chocolate, butter confectioners sugar 1 tsp. vanilla

water, sugar, pear brandy, fine-quality unsweetened chocolate, chopped, cake (preferably all-butter), thawed if frozen, haagen-dazs caramelized pear & toasted pecan ice cream, slightly softened

pears in light syrup, pillsbury moist supreme white cake mix, egg whites, brown sugar, butter, whipping cream, whipping cream, sugar, pear brandy or 1 tsp vanilla, pears in light syrup, well drained, chopped hazelnuts (filberts) or 1/2 cup walnuts, toasted

evaporated milk, egg yolks, sugar, coco lopez (cream of coconut), cornstarch, ladyfingers or 1/4 lb sponge cakes or 1 lb poundcake, brandy or 4 tbsp rum, sugar, cold water, frozen coconut, thawed, ground cinnamon (for garnish ), egg whites, cream of tartar, sugar, vanilla extract

dried sour cherries (about 4 oz), boiling water, brandy, vanilla ice cream, softened slightly, coarsely chopped semisweet chocolate (about 2 1/2oz), coarsely chopped toasted pecans, cake, unsalted butter, melted

dark chocolate cake mix, pillsbury plus, water, oil, eggs, whipping cream, powdered sugar, brandy, cherry pie filling, almond extract, almonds

butter, for greasing pan, all-purpose flour, for dusting pan, german chocolate cake mix, sweetened shredded coconut, chopped pecans, fresh or frozen and thawed whole cherries, pitted and minced, brandy, simple syrup (equal parts water and sugar simmered, then cooled), ground cinnamon, ground nutmeg, heavy cream, butter, bittersweet chocolate chips, fresh or frozen and thawed whole cherries, pitted, chopped chocolate

baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.

butter, softened, granulated sugar, eggs, cake flour, baking powder, salt, refrigerated or canned eggnog, vanilla extract, brandy (optional), ground cinnamon, freshly grated nutmeg, ground allspice, powdered sugar, powdered sugar, whipping cream

strawberries or blueberries, lemon, superfine sugar, heavy cream, brandy, sponge cake shells