72202 cajun spiced shell crab yellow caper Recipes
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yellow bell peppers, light mayonnaise, basil leaves and10 Moreyellow bell peppers, light mayonnaise, basil leaves, capers, salt, garlic cloves, peeled, vegetable oil, soft-shell crabs, cleaned, salt-free cajun seasoning (such as spice hunter), cornmeal, italian bread , cut in half lengthwise and toasted, curly leaf lettuce leaves, thick) slices red onion13 ingredients
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ketchup, red wine vinegar, celery salt, kosher salt and8 Moreketchup, red wine vinegar, celery salt, kosher salt, ground black pepper, ground cayenne, head white cabbage, finely chopped, soft shell crabs, cleaned, canola oil, kosher salt and freshly ground black pepper, soft buns, buttered if desired, and grilled, yellow tomatoes , cut into 1/4-inch-thick slices25 min, 12 ingredients
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pineapple juice, maple syrup and12 Morepineapple juice, maple syrup, spiced rum (such as captain morgan), plain low-fat yogurt, white wine vinegar, salt, freshly ground black pepper, pineapple, peeled, cored , halved lengthwise, and cut into 12 slices, soft-shell crabs, cleaned, baby spinach, trimmed watercress (about 2 bunches), sliced red onion, separated into rings, diced peeled avocado14 ingredients
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Sauteed Soft-Shell Crabs with Caper Brown Butter (Tyler Florence)all-purpose flour and9 Moreall-purpose flour, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, extra-virgin olive oil, unsalted butter, capers, drained, dry white wine , such as sauvignon blanc, lemon, juiced, handful fresh flat-leaf parsley, finely chopped, lemon wedges, for serving30 min, 10 ingredients
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Soft Shell Crab Sandwiches With Spicy Tartar Sauce (Po Boy)mayonnaise, minced red onion, chopped dill pickles and15 Moremayonnaise, minced red onion, chopped dill pickles, rinsed and finely chopped capers, sliced fresh chives or 1 tbsp green onion, old bay seasoning, fresh lemon juice, hot pepper sauce , such as tabasco, all-purpose flour, grind yellow cornmeal, kosher salt, fresh ground black pepper, jumbo soft-shell crabs, cleaned (dont forget to remove the gills), canola oil or 2 tbsp vegetable oil, unsalted butter, french baguettes, toasted (or french bread slices cut aboute 5-inches long each), leaves lettuce, ripe tomatoes30 min, 18 ingredients
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Grilled Soft-Shell Crabs With Old Bay Tartar Sauceunsalted butter, garlic cloves, minced, shallot, minced and15 Moreunsalted butter, garlic cloves, minced, shallot, minced, old bay seasoning, soft shelled crabs, cleaned, white bread, lettuce leaves (boston or bibb lettuce), ripe tomato, thinly sliced, mayonnaise, pickled jalapeno pepper, finely chopped, drained capers, chopped pickle (preferably cornichons), fresh lemon juice, chopped fresh chives, chopped fresh tarragon basil, dijon mustard, old bay seasoning, fresh ground black pepper38 min, 18 ingredients
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Sauteed Soft-Shell Crabs With Garlic Buttersoft-shell crabs, cleaned and patted dry and8 Moresoft-shell crabs, cleaned and patted dry, salt & freshly ground black pepper, flour, extra-virgin olive oil, garlic, sliced, capers, drained, white wine, butter, chives , blades chopped42 min, 9 ingredients
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Grilled Soft Shell Crabs with Braised Scallions, Broccoli Rabe and Dried Tomato Pesto (Mario Batali)
Grilled Soft Shell Crabs with Braised Scallions, Broccoli Rabe and Dried Tomato Pesto (Mario Batali)
broccoli rabe, blanched , refreshed and left whole and7 Morebroccoli rabe, blanched , refreshed and left whole, extra virgin olive oil plus 1/4 cup, scallions or spring onions, root end trimmed, sweet vermouth, sundried tomatoes , soaked 10 minutes in 1/2 cup boiling water, balsamic vinegar, capers, prime or small soft shell crabs40 min, 8 ingredients -
Sauteed Soft-shell Crabs with Garlic and Butter (Emeril Lagasse)soft-shell crabs, cleaned and patted dry and9 Moresoft-shell crabs, cleaned and patted dry, salt and freshly ground black pepper, flour, extra-virgin olive oil, garlic, sliced, capers, drained, white wine, butter, few chive blades, chopped, essence, for garnish , recipe follows32 min, 10 ingredients
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Soft-shell Crabs with Broccoli Rabe and Sun-dried Tomato Pesto: Molecche con Rapini (Mario Batali)broccoli rabe, trimmed and9 Morebroccoli rabe, trimmed, sun-dried tomatoes (not oil-packed), boiling water, extra-virgin olive oil, scallions or small spring onions, root ends trimmed and sliced, sweet red vermouth, salt and freshly ground black pepper, balsamic vinegar, capers, prime ) soft-shell crabs45 min, 10 ingredients
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Soft-Shell Crabs with Grenoboislemon, live soft-shell crabs, flour , for dredging and7 Morelemon, live soft-shell crabs, flour , for dredging, unsalted butter, salt and pepper, chopped tomato confit, chopped shallots, capers, chopped parsley, pitted finely chopped black olives55 min, 10 ingredients
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Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrettesoft shell crabs, cleaned (see note ), milk and15 Moresoft shell crabs, cleaned (see note ), milk, flour for dusting, unsalted butter, olive oil, red pear or cherry tomatoes (approximately 10-12 tomatoes), halved, yellow pear or cherry tomatoes (approximately 10-12 tomatoes), halved, red beefsteak tomato cut in 1-inch dice, yellow beefsteak tomato cut in 1-inch dice, shallot minced, fresh basil leaves , cut julienne, extra virgin olive oil , to taste, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper, to taste, fresh spinach, rinsed well and stems trimmed, olive oil17 ingredients
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Soft-Shell Crabs Bayou with Yellow Tomato Coulischopped green bell pepper, shallots, finely diced and16 Morechopped green bell pepper, shallots, finely diced, garlic clove, minced, olive oil, yellow tomatoes, peeled, seeded, and chopped, salt, ground black pepper, paprika, salt, garlic powder, onion powder, dried thyme, ground red pepper, ground white pepper, ground black pepper, soft-shell crabs, dressed, butter or margarine, melted and divided, hot cooked angel-hair pasta18 ingredients
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Potatoes Stuffed wit Cajun Spiced Shrimp & Crabrusset potatoes, olive oil, half-and-half, warmed and17 Morerusset potatoes, olive oil, half-and-half, warmed, fresh parsley, minced, scallions, thinly sliced, parmesan cheese, grated, dijon mustard, mayonnaise, egg yolk, oil, minced onions, red or green pepper, minced, unsalted butter, cubed, tomato paste, worchestershire sauce, old bay seasoning, cayenne, shrimp, peeled deveined and chopped, pasteurized lump crab meat (6 oz), monterrey jack or farmer s cheese, grated20 ingredients
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Fried Soft-Shell Crabs (Emeril Lagasse)soft-shell crabs, cleaned and rinsed gently in cool water and34 Moresoft-shell crabs, cleaned and rinsed gently in cool water, hot sauce, crawfish mashed potatoes , recipe follows, flour, dried fine bread crumbs, essence , recipe follows, eggs, beaten, milk, sauteed spinach (saute with olive oil, garlic, shallots, salt and pepper), tasso hollandaise sauce, hot , recipe follows, chopped chives, chopped red pepper, white potatoes, peeled, diced, butter, minced garlic, chopped chives, crawfish tails, cooked, heavy cream, salt and white pepper, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham40 min, 35 ingredients
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Cornmeal-Crusted Soft-Shelled Crabs with Cilantro-Lime Tartar Saucewell-shaken buttermilk, eggs, kosher salt, black pepper and5 Morewell-shaken buttermilk, eggs, kosher salt, black pepper, live soft-shelled crabs (preferably 4 to 5 inches wide), cleaned, qt vegetable oil, self-rising cake flour, yellow cornmeal, cilantro-lime tartar sauce1 hour 45 min, 9 ingredients
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Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)vegetable oil, for deep-frying, all-purpose flour and12 Morevegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices14 ingredients
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