89621 cajun snapper shrimp bacon cheddar grits robert irvine Recipes
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fresh lemon juice, hot sauce (such as tabasco) and12 Morefresh lemon juice, hot sauce (such as tabasco), peeled and deveined large shrimp, bacon slices, chopped, frozen chopped onion, frozen chopped green bell pepper, bottled minced garlic, fat-free , less-sodium chicken broth, chopped green onions, divided, water, uncooked quick-cooking grits, butter, salt, shredded sharp cheddar cheese14 ingredients
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Braised Pork Green Chili (Robert Irvine)unsalted butter, all-purpose flour, chicken stock and5 Moreunsalted butter, all-purpose flour, chicken stock, braised pork butt, shredded, roasted, seeded and diced green chiles, cajun spice, fresh parsley leaves, minced, diced tomatoes1 hour , 8 ingredients
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Conch Scaloppini (Robert Irvine)conch meat, buttermilk, cajun spice, all-purpose flour and14 Moreconch meat, buttermilk, cajun spice, all-purpose flour, kosher salt and freshly ground black pepper, grapeseed oil, divided, minced olives, minced garlic, seeded and diced tomato, whole capers, minced thyme leaves, white wine, chicken stock, freshly chopped basil leaves, lemon, juiced, chopped parsley leaves, butter, cut into cubes, room temperature, warmed bread , for serving40 min, 18 ingredients
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Double Decker Burger (Robert Irvine)sour cream, horseradish, salt , a pinch, white pepper and12 Moresour cream, horseradish, salt , a pinch, white pepper, shredded iceberg lettuce, ketchup, cajun spice, hot sauce , such as tabasco, ground beef, 80/20 blend, salt and pepper blend, unsalted butter, four 5-inch kaiser buns, grapeseed oil, tomato, sliced, onion, sliced, dill pickle, sliced into rounds25 min, 16 ingredients
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Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine)unsalted butter, softened and14 Moreunsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish35 min, 15 ingredients
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Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash (Robert Irvine)grapeseed oil and22 Moregrapeseed oil, skin-on, bone-in chicken breasts , cut airline-style, tenderloins removed, salt and freshly ground black pepper, dry white wine, garlic, minced, minced fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh parsley leaves, butter, unsalted, minced fresh chives, potato-vegetable hash , recipe follows, idaho potato, zucchini, squash, red onion, thinly sliced, egg, beaten, all-purpose flour, garlic, minced, minced fresh thyme leaves, minced fresh tarragon leaves, cajun spice, grapeseed oil, salt30 min, 23 ingredients
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Salmon-Shrimp Spirals (Robert Irvine)olive oil, white onion, sliced and16 Moreolive oil, white onion, sliced, broccoli heads, broken into small florets, unsalted butter, garlic, lightly crushed with the side of a knife blade and minced, white onion, minced, bay leaf, milk, white wine, shredded parmesan, cornstarch, freshly ground white pepper and salt, whole side fresh salmon (3 to 4 lb), skin and pin bones removed, rock shrimp, egg whites, salt and freshly ground black pepper, spray butter , as needed to coat shrimp topping, fresh dill1 hour 20 min, 18 ingredients
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Seared Rib Eye, Salsa Verde, Dirty Rice (Robert Irvine)green tomatoes, fresh cilantro leaves, diced yellow onion and17 Moregreen tomatoes, fresh cilantro leaves, diced yellow onion, white balsamic, minced garlic, grapeseed oil, jalapenos, seeded, salt and freshly ground black pepper, grapeseed oil, diced yellow onion, cooked black beans, diced carrots , previously boiled, semi-soft, tomato juice, cooked white or brown rice, celery leaves, tips only, cajun spice, grapeseed oil, four 8-oz rib eye steaks, trimmed, sea or kosher salt, freshly ground black pepper1 hour , 20 ingredients
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Slow Roasted Fried Chicken (Robert Irvine)all-purpose flour, cajun spice, kosher salt and4 Moreall-purpose flour, cajun spice, kosher salt, whole chicken, cut into 8 pieces, kosher salt, ground black pepper, vegetable oil2 hour 25 min, 7 ingredients
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Slow Roasted Fried Chicken (Robert Irvine)all-purpose flour, cajun spice, kosher salt and4 Moreall-purpose flour, cajun spice, kosher salt, whole chicken, cut into 8 pieces, kosher salt, ground black pepper, vegetable oil2 hour 25 min, 7 ingredients
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Smoked Chicken and Shrimp Bisque (Robert Irvine)wood chips of choice, soaked (recommended hickory, pecan ... and18 Morewood chips of choice, soaked (recommended hickory, pecan or applewood), paprika, onion powder, cayenne, brown sugar, kosher salt and freshly ground black pepper blend, grapeseed oil, bone-in chicken breasts, butter, celery ribs, chopped, chopped onions, all-purpose flour, shrimp stock, milk, heavy cream, freshly chopped parsley leaves, cooked bay shrimp (50-60 count ), minced garlic, kosher salt and freshly ground black pepper1 hour 30 min, 19 ingredients
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Southern Fried Chicken (Robert Irvine)dozen eggs , whipped, buttermilk, cajun spice and5 Moredozen eggs , whipped, buttermilk, cajun spice, fresh bone-in chicken (2 to 3 lb), vegetable oil, all-purpose flour, kosher salt, ground black pepper45 min, 8 ingredients
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Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)pork loin, salt and freshly ground black pepper and20 Morepork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined2 hour 20 min, 22 ingredients
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Tempura Pork with Finnadinni Sauce (Robert Irvine)lemon, juiced, soy sauce, white balsamic vinegar and18 Morelemon, juiced, soy sauce, white balsamic vinegar, granulated sugar, jalapeno, seeded and diced, loosely packed cilantro leaves, loosely packed parsley leaves, loosely packed basil leaves, loosely packed mint leaves, minced garlic, all-purpose flour, cornstarch, baking powder, salt, egg, soda water, rice wine vinegar, buttermilk, cajun spice, pork tenderloin (1 1/2 to 2 lb), sliced 1/2-inch thick on bias, oil, for frying55 min, 21 ingredients
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Venison Pork Sausage (Robert Irvine)ground pork, ground venison, salt, black pepper and8 Moreground pork, ground venison, salt, black pepper, dried sage, dried basil, chili powder, cajun spices, onion powder, cayenne pepper, mustard (recommended : coleman s), grapeseed oil32 min, 12 ingredients
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Fire-Roasted Tomato, Mushroom and Shrimp Bisque (Robert Irvine)tomatoes, halved and seeds removed, grapeseed oil, divided and13 Moretomatoes, halved and seeds removed, grapeseed oil, divided, chicken stock, shrimp, deveined, divided, butter, white onion, diced, garlic, lightly crushed with the side of a knife blade, and quartered, white mushrooms, cleaned, trimmed and sliced (about 3 oz), white rice, all-purpose seasoning (recommended : old bay), heavy cream, salt and freshly ground black pepper, minced fresh cilantro leaves, minced fresh mint leaves, french bread or garlic bread, toasted and cut into croutons1 hour 45 min, 15 ingredients
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Fresh Pesto Shrimp Pasta (Robert Irvine)pine nuts, minced garlic, olive oil, fresh basil leaves and11 Morepine nuts, minced garlic, olive oil, fresh basil leaves, fresh mint leaves, grated parmesan, grapeseed oil, count shrimp, peeled and deveined, minced red onion, dry white wine , plus more if needed, heavy cream, spaghetti, cooked, salt and freshly ground black pepper, minced fresh parsley, sliced tomato skin , julienned25 min, 15 ingredients
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Island Shrimp and Macaroni (Robert Irvine)lime, orange juice, rice wine vinegar, garlic, minced and16 Morelime, orange juice, rice wine vinegar, garlic, minced, orange marmalade, extra virgin olive oil, salt, black pepper, fresh pineapple , topped and skinned, cut lengthwise away from core, and diced small, jicama, peeled and cut brunoise ( julienne then crosswise into 1/8 inch pieces), red onion, chopped, chopped fresh cilantro leaves, jalapeno pepper , seeds and stems removed and minced (use gloves and protect your eyes and nose when handling all hot peppers), dried elbow macaroni, deveined shrimp with shells and tails removed (you can use larger or smaller shrimp, but this size is easy to clean and still economical), crab boil seasoning (recommended : old bay), olive oil, scallions, white and tender green parts only, garlic, slightly crushed with the side of a knife blade, and minced, grated parmesan55 min, 20 ingredients
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