5115 cajun snapper grits robert Recipes
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red snapper fillets, potatoes (baby ) and8 Morered snapper fillets, potatoes (baby ), lemon (zest and juice of), olive oil, garlic (minced ), spring onion (scallions finely sliced), salt (to taste), pepper (to taste), basil leaves (roughly chopped or torn), lemon (cut into 4 wedges)40 min, 10 ingredients
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grits, cooked and cooled, parmesan cheese, grated and14 Moregrits, cooked and cooled, parmesan cheese, grated, garlic powder, cayenne pepper (optional), salt, pepper, all-purpose flour, canola oil, bacon grease or 1/4 cup canola oil and 1/4 cup country ham drippings, all-purpose flour, milk, chopped tomatoes or 12 tomatoes, peeled, seeded, and chopped, salt, pepper, country ham or 16 oz canadian bacon, cooked in a skillet, eggs, fried45 min, 16 ingredients
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Grits Fiesta Piewater, garlic powder, quick-cooking grits, egg, beaten and10 Morewater, garlic powder, quick-cooking grits, egg, beaten, sirloin, ground, tomato, chopped, black olives, sliced, green peppers, minced, flour, cheddar cheese, shredded, taco seasoning mix, monterey jack cheese, shredded, eggs, beaten, milk54 min, 14 ingredients
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Chili Cheese Grits Squaresgrits, sharp cheddar cheese, shredded, butter, softened and4 Moregrits, sharp cheddar cheese, shredded, butter, softened, green chilies, chopped, garlic clove, pressed, eggs, lightly beaten, worcestershire sauce1 hour 15 min, 7 ingredients
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