174742 cajun portabella fillets avocado cream Recipes

portabella mushrooms, avocado, tomato (seeded & peeled ), serrano pepper (seeded & chopped ), breadcrumbs, garlic cloves (minced ), lemon juice, onion salt, salt, mozzarella cheese (shredded ), chopped fresh cilantro (for garnish )

cream cheese, softened, whole grain bread, avocados, sour cream, scallions, chopped, salt, fresh ground black pepper

avocado, peeled and cut into small pieces, cream cheese, softened, fresh lemon juice, garlic cloves, peeled and cut into pieces, salt

avocados, garlic clove, quartered, fresh chives, chopped, fresh cilantro, chopped, fresh tarragon, chopped, lime , juice of, butter, light cream

avocado, pitted and cut into chunks, lime , juice of, sour cream, whole milk, salt , to taste

avocado, cream cheese, sun-dried tomatoes, pine nuts, egg roll wraps, thai sweet chili sauce

avocados, lemon juice, sweetened condensed milk, cream cheese, cool whip, graham cracker crust

avocado, lemon freshly squeezed, chicken broth, tb spoon of 35 % cream, yogurt 3,25, lobster meat or crab meat, salt and pepper, french shallots, garlic bulb, tb spoon of chive, tb spoon of cilantro, tomatoes, olive oil, xeres vinegar

shredded carrot, sliced green onions, shredded monterey jack cheese with jalapeno peppers, divided, fat-free flour tortillas, chopped ready-to-eat roasted skinned , boned chicken breasts (such as tyson; about 2 breasts), fresh cilantro leaves, fruit salsa, avocado cream

avocado, cream, milk, vanilla essence (optional), honey, caster sugar

olive oil, garlic clove, minced, paprika, pepper, dried mustard, oregano, chili powder, cayenne, boneless salmon fillets, whole, frozen, skin on

portabella mushrooms, butter, cream cheese (softened ), bacon , cooked until crisp, cooled and crumbled, grated mozzarella cheese (or cheese of your choice)

portabella mushrooms, cleaned, extra virgin olive oil, to cover, garlic cloves, smoked paprika, paprika, celtic sea salt, garlic powder, onion powder, black pepper, cayenne pepper, dried oregano leaves, dried thyme, ripe avocados, peeled and pitted, vegan mayonnaise (try vegenaise), limes , juice of, salt and pepper

portabella mushroom, with stem and fins (is that the right word ) removed, cream cheese (feel free to use the low-fat, whipped, or any other variety you like), yellow sweet onion, garlic, olive oil as needed for cooking

avocados seeded peeled and mashed, cream cheese softened, butter, lemon juice, drops hot pepper sauce, stalks celery cut into 3 pieces, fresh mushrooms stems removed, green bell pepper seeded and cut into thick strips, red bell pepper seeded and cut into thick strips, fresh parsley , dill and chives for garnish, paprika , cayenne, parsley, sliced olives and small shrimp for garnish

avocado, soft cream cheese, not sweet small crackers or bread, mint leaves, lemon or lime juice, wasabi

portabella mushrooms, avocado, onion, diced, tomato, diced, sea salt, braggs liquid aminos