305726 cajun grits pepper coulis Recipes
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crab cakes, cooked shrimp chopped into small chunks and21 Morecrab cakes, cooked shrimp chopped into small chunks, crabmeat , picked free of shell and cartilage, egg, mayonnaise, sesame oil, chopped shallot, minced garlic, minced green onions with tops, grated ginger with juice, cayenne pepper, lime juice and lime zest, bread crumbs (unseasoned), salt to taste, fresh ground pepper to taste, vegetable oil, red pepper coulis, roasted red peppers (jar), honey, cayenne pepper, sour cream, salt and pepper to taste, water if needed35 min, 23 ingredients
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water, salt, uncooked quick-cooking grits, pepper and16 Morewater, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or margarine, vegetable oil, eggs, poached, creamy shrimp sauce, garnish: freshly grated parmesan cheese, creamy shrimp sauce, fresh shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry20 min, 20 ingredients
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Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)chicken stock, red onion, chopped, garlic, white wine and17 Morechicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined1 hour 50 min, 21 ingredients
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Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)chicken stock, red onion chopped, garlic, white wine and18 Morechicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish1 hour 20 min, 22 ingredients
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Lobster Lasagna with a Red Pepper Coulis and Mint-Pesto Saucegarlic, minced, shallot, minced, unsalted butter and7 Moregarlic, minced, shallot, minced, unsalted butter, seafood stock, fresh lobster meat, steamed, kosher salt and freshly ground pepper, lasagna noodles, olive oil , for frying noodle ribbons, red pepper coulis , recipe follows, mint-pesto sauce , recipe follows1 hour 15 min, 10 ingredients
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Trinidadian Beef Pastelles with Grilled Pineapple and Roasted Red Pepper Couliscanola oil, minced garlic, chopped white onion and27 Morecanola oil, minced garlic, chopped white onion, ground beef, red wine vinegar, chopped fresh thyme, fresh basil chiffonade, capers, currants, chopped green olives, chopped red peppers, chopped jalapenos, ketchup, maple syrup, chipotle puree, ground white pepper, salt, chicken stock, cornmeal, sugar, salt, butter, boiling water, banana leaves, grilled pineapple wedges, as an accompaniment, roasted red pepper coulis , as an accompaniment, recipe follows, red peppers , roasted and skin, ribs, and seeds removed, red wine vinegar, canola oil, salt and freshly ground black pepper2 hour 15 min, 30 ingredients
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Pepper Coulisred or yellow bell pepper (about 10 oz.), water, olive oil and2 Morered or yellow bell pepper (about 10 oz.), water, olive oil, salt to taste, cayenne pepper to taste5 ingredients
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Cajun Stuffed Peppers (Food Network Kitchens)grain brown rice, quinoa and11 Moregrain brown rice, quinoa, green bell peppers , halved lengthwise and seeded, extra-virgin olive oil, onion, chopped, andouille sausage, finely chopped, garlic, chopped, dried thyme, allspice (optional), kosher salt, low-sodium diced tomatoes, kale, stems removed, leaves chopped, chopped fresh parsley, for topping (optional)35 min, 13 ingredients
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Yellow Bell Pepper Coulismargarine, chopped shallots, thyme sprigs and6 Moremargarine, chopped shallots, thyme sprigs, garlic clove, crushed, low-salt chicken broth, chopped yellow bell pepper, salt, black pepper, tarragon vinegar9 ingredients
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Red Bell Pepper Coulisolive oil, coarsely chopped red bell pepper and6 Moreolive oil, coarsely chopped red bell pepper, minced shallots, minced jalapeno pepper, garlic cloves, minced, low-salt chicken broth, balsamic vinegar, salt8 ingredients
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Red Bell Pepper Coulismargarine, chopped shallots, thyme sprigs and6 Moremargarine, chopped shallots, thyme sprigs, garlic clove, crushed, low-salt chicken broth, chopped red bell pepper, salt, black pepper, balsamic vinegar9 ingredients
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Shrimp-And-Grits Eggs Benedictwater, salt, uncooked quick-cooking grits, pepper and13 Morewater, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or 1 tbsp margarine, vegetable oil, eggs, poached, shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry wine30 min, 17 ingredients
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Buttery Stone-Ground Grits (Paula Deen)salt, plus more for seasoning and4 Moresalt, plus more for seasoning, stone-ground or old-fashioned grits, pepper, unsalted butter, cubed, heavy cream, divided47 min, 5 ingredients
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Grits and Grilladesgrits, heavy cream, garlic, chopped, unsalted butter and13 Moregrits, heavy cream, garlic, chopped, unsalted butter, red bell pepper, chopped, yellow bell pepper, chopped, green bell pepper, chopped, red onion, chopped, tomato, cut into small cubes, beef stock, veal stock, tomato sauce, red wine, olive oil, flour, plus more for dusting, baby veal, pounded 1/16-inch thick1 hour 13 min, 17 ingredients
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