119 cafeteria luau Recipes

pam cooking spray, grilling spray, crushed pineapple in juice, la choy orange ginger stir fry sauce marinade, chopped green onion, spicy brown mustard, boneless pork loin chops (4 oz each), salt

berry blue gelatin, boiling water, cold water, unpeeled potatoes, carrots, green peppers, strawberries , grapes, and chunks of honeydew, cantaloupe, star fruit and pineapple, whole pineapple

sliced pineapple, brown sugar, ground mustard, garlic salt, pepper, boneless skinless chicken breast halves (4 oz each), mayonnaise, dijon mustard, dill weed, lettuce leaves , optional, kaiser rolls, split and toasted

unsweetened pineapple juice, reduced-sodium soy sauce, olive oil, lemon juice, cider vinegar, garlic cloves, minced, chopped sweet onion, ground mustard, minced fresh parsley, beef tenderloin steaks (4 oz each)

macaroni, milk, ground mustard, worcestershire sauce, salt, hot pepper sauce, butter, shredded cheddar cheese, divided, bread crumbs, butter, melted, paprika

powdered sugar , sifted, brown sugar, salted butter, melted, creamy peanut butter, chocolate chips, salted butter

frozen lemonade, cream of coconut, pineapple juice, vodka, sprite

salmon fillets, skinned, shrimp, cooked and peeled, bamboo skewers , soaked in water for 15 minutes, pineapple slices (or use canned sliced ), olive oil, garlic powder, salt, pepper, asian chili sauce (or sweet and sour chili sauce), fresh parsley , finey chopped

pork tenderloin, soya sauce, chicken broth, approx, powdered ginger

boneless pork chops, salt and pepper, butter, chopped onion, red bell pepper, green bell pepper, olive oil, garlic clove, pressed, pineapple tidbits, reduced-sodium chicken broth, cornstarch, water

luau leaves (leaves of the taro root plant), as needed to wrap proteins, pork butt , cut into 6 pork-chop sized slices, boneless chicken breasts, sablefish , butterfish or other fish of your choice, sea salt , as needed to taste, ti leaves to serve as wrappers, or aluminum foil ( are not to be eaten, but are used as the packaging material to bake/steam the luau leaf packets)

butter, semisweet chocolate chips, sugar plus 1/2 cup, unbleached flour, vanilla extract plus 2 tsp, baking powder, salt, eggs plus 1 egg, cream cheese, softened, shredded sweetened coconut, chopped mix of roasted and salted macadamias, cashews, and almonds, canned pineapple tidbits

pineapple preserves no sugar small pieces, hatch chili peppers , roasted mashed, ground chipotle pepper, brown sugar (if desired), liquid smoke, rack of baby back ribs

pork country ribs, baby food peaches - toddler size, cider vingar, soy sauce, brown sugar, ginger, garlic - minced, salt

sweet and sour sauce (jar), brown sugar, soy sauce (we use low sodium), garlic powder, pepper, frozen meatballs (we make our own), red bell pepper, cubed (medium), pineapple chunks, drained (in natural juices, not syrup)

pineapple chunks, drained, black beans, rinsed and drained, white rice, cooked, chicken breasts, cooked and cubed, bell pepper, chopped, celery, chopped, green onion, chopped, fat-free honey-dijon salad dressing

vegetable oil, chicken breasts , cut into bite sized pieces, cream of chicken soup, coconut milk, frozen spinach, thawed and chopped

mesclun, grilled cooked chicken breast, sliced into thin strips, red bell peppers, sliced into thin strips, yellow bell peppers, sliced into thin strips, fresh green beans, blanched , cut into 3 inch pieces, cucumbers, sliced, red onions, cut into small pieces, fresh mango, cut into small pieces, kosher salt, ground black pepper, balsamic vinaigrette, seasoned rice vinegar (*), granulated sugar, sesame oil (*), egg roll wraps , fried crisp (6-inch), sweet and sour sauce (*), macadamia nuts, toasted and chopped, sesame seeds, toasted, carrots, peeled, sliced into 1 inch thin strips, green onion, sliced into 1 inch thin strips