273136 caesar salad creamy roasted garlic lee Recipes

  • Caesar Salad
    leaves romaine lettuce, light caesar salad dressing and
    1 More
    leaves romaine lettuce, light caesar salad dressing, parmesan cheese
    10 min, 3 ingredients
  • Creamy Arroz con Pollo
    boneless skinless chicken breasts , flattened slightly and
    7 More
    boneless skinless chicken breasts , flattened slightly, uncooked converted or regular long-grain white rice, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, progresso black beans, drained, rinsed, green giant valley fresh steamers frozen corn, sliced ripe olives (optional), sliced green onions (optional)
    10 min, 8 ingredients
  • Creamy Roasted Garlic Sauce
    heads garlic , roasted and peeled, mayonnaise, sour cream and
    8 More
    heads garlic , roasted and peeled, mayonnaise, sour cream, cream cheese, softened, parmesan cheese, coarsely grated, romano cheese, coarsely grated, vidalia onion, minced, parsley flakes, salt, pepper, paprika
    10 min, 11 ingredients
  • Creamy Mushroom-Garlic Chicken
    vegetable oil, skinless, boneless chicken breasts and
    2 More
    vegetable oil, skinless, boneless chicken breasts, condensed cream of mushroom with roasted garlic soup, milk
    20 min, 4 ingredients
  • Creamy Roasted Garlic Soup
    heads garlic (unpeeled ), olive oil, butter, leek, chopped and
    10 More
    heads garlic (unpeeled ), olive oil, butter, leek, chopped, onion, diced, flour, chicken broth, heated, dry sherry, heavy cream, lemon juice , to taste, salt, white pepper , to taste, french baguettes, toasted, provolone cheese
    41 min, 14 ingredients
  • Grilled Warm Potato Salad with Roasted Garlic and Black Olive Dressing (Bobby Flay)
    garlic , roasted, peeled and chopped, red wine vinegar and
    8 More
    garlic , roasted, peeled and chopped, red wine vinegar, honey, salt and freshly ground black pepper, olive oil, pitted and coarsely chopped kalamata olives, chopped parsley leaves, red new potatoes , par-cooked and sliced in 1/2 or into rounds, canola oil, parsley sprig, for garnish
    30 min, 10 ingredients
  • Caesar Salad Sandwiches Caesar Salad Sandwiches
    romaine lettuce, loosely packed, thickly shredded and
    6 More
    romaine lettuce, loosely packed, thickly shredded, cooked chicken, cut into bite-size pieces, packaged herbed croutons, grated parmesan cheese, anchovy fillets, finely chopped (optional), caesar salad dressing, pita pockets , cut crosswise
    15 min, 7 ingredients
  • Barbecued Chicken Caesar Salad Barbecued Chicken Caesar Salad
    caesar salad dressing, divided and
    5 More
    caesar salad dressing, divided, boneless skinless chicken breasts, head romaine lettuce , torn into bite-size pieces, crouton, bacon bits, grated parmesan cheese
    54 min, 6 ingredients
  • Roasted Garlic Caesar- Style Dressing Roasted Garlic Caesar- Style Dressing
    whole roasted garlic clove (about 2 tbsp, or to taste) and
    8 More
    whole roasted garlic clove (about 2 tbsp, or to taste), anchovy fillets (or to taste, i would start with two!), dijon-style mustard (i use hellman s dijonnaise mustard), worcestershire sauce (or to taste), balsamic vinegar, olive oil (can use vegetable or canola oil also), grated parmesan cheese, plain yogurt, salt and pepper
    2 min, 9 ingredients
  • Simple, Scrumptious Caesar Salad With Quick Garlic Croutons Simple, Scrumptious Caesar Salad With Quick Garlic Croutons
    garlic cloves, extra virgin olive oil and
    10 More
    garlic cloves, extra virgin olive oil, bread cubes , 3/4-inch, cut from a good quality baguette or 2 cups baguette or 2 cups italian bread, salt, romaine lettuce hearts , about 10 generous cups (remove any dark green outer leaves and reserve for another use), lemon juice, mayonnaise, worcestershire sauce, olive oil, salt, fresh ground black pepper, freshly grated parmesan cheese, plus extra for sprinkling (preferably parmigiano-reggiano)
    20 min, 12 ingredients
  • Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai) Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)
    bacon, onions, roughly chopped, salt and black pepper and
    17 More
    bacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick
    1 hour 10 min, 20 ingredients
  • Creamy Tomato Soup With Oregano and Roasted Garlic Creamy Tomato Soup With Oregano and Roasted Garlic
    olive oil, onion, finely chopped (about 1 cup) and
    8 More
    olive oil, onion, finely chopped (about 1 cup), diced tomatoes, warm vegetable stock, roasted garlic (see instructions below), fresh italian oregano leaves, loosely packed (3 tbsp chopped ), salt , to taste, fresh ground pepper , to taste, heavy cream, honey (optional) or 2 tsp sugar (optional)
    35 min, 10 ingredients
  • Creamy Roasted Garlic-Squash Soup (Vegan) Creamy Roasted Garlic-Squash Soup (Vegan)
    heads garlic, extra virgin olive oil, vegan margarine and
    9 More
    heads garlic, extra virgin olive oil, vegan margarine, diced onions, diced carrot, diced celery, butternut squash, seeded, peeled, and roughly chopped, vegetable broth, freshly chopped sage, plain soymilk, sea salt, white pepper , to taste
    1 hour , 12 ingredients
  • Creamy Roasted Garlic Butternut Squash Soup Creamy Roasted Garlic Butternut Squash Soup
    heads of garlic, extra virgin olive oil, cu. butter and
    9 More
    heads of garlic, extra virgin olive oil, cu. butter, cu. diced onions, cu. diced carrots, cu. diced celery, butternut squash, peeled, seeded, roughly chopped, cu. chicken broth, dried dill weed, fresh chopped sage, cu. half and half or milk, salt and pepper to taste
    35 min, 12 ingredients
  • Creamy Potato-Garlic Spread Creamy Potato-Garlic Spread
    baking potatoes, peeled and cut into 2-inch cubes and
    7 More
    baking potatoes, peeled and cut into 2-inch cubes, fresh lemon juice, olive oil, bottled minced roasted garlic, grated lemon rind, salt, freshly ground pepper, green onion, chopped (optional)
    8 ingredients
  • Roasted Garlic and Smoked Paprika Potato Salad Roasted Garlic and Smoked Paprika Potato Salad
    russet potatoes, celery (2 stalks ), eggs, hard boiled and
    10 More
    russet potatoes, celery (2 stalks ), eggs, hard boiled, onions, minced, roasted garlic cloves, sugar, thyme, smoked paprika, sea salt (table salt can be substituted), spicy brown mustard (or to taste), apple cider vinegar, mayonnaise (or to taste), bacon, cooked and crumbled (optional)
    30 min, 13 ingredients
  • Roasted Garlic Tomato Broccoli White Bean Salad Roasted Garlic Tomato Broccoli White Bean Salad
    vegetable oil, cider vinegar, dijon mustard and
    7 More
    vegetable oil, cider vinegar, dijon mustard, head roasted garlic, salt, broccoli, tomatoes, red onion, basil (fresh ), white beans
    22 min, 10 ingredients
  • Penne Pasta With Roasted Garlic Penne Pasta With Roasted Garlic
    roasted garlic and
    16 More
    roasted garlic, head jumbo garlic (do not use elephant garlic, which is too bitter), olive oil , as needed, preheat oven to 325 degrees. lightly baste head of garlic with a little olive oil. wrap garlic in foil, and poke a few small holes in foil. bake for 1 1/4 to 1 1/2 hours, until garlic meat is soft.( i never wrapped mine in tin foil)., roasted garlic can be added to other dishes or served alone as a spread with french bread. after roasting, the garlic will keep for several days if refrigerated., serve , slice the garlic in half horizontally, drizzle olive oil over it, and warm in oven until golden. gently squeeze each half to remove meat.), penne pasta with roasted garlic, tomatoes, stemmed and halved, extra virgin olive oil, head roasted jumbo garlic, white wine, unsalted butter, fresh thin asparagus spears, fresh penne pasta, fresh basil, chopped, salt and pepper to taste, goat cheese, room temperature
    1 hour 52 min, 17 ingredients




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