24686 cactus fries fritos Recipes
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fresh cactus pieces, paddles (nopalitos), cornstarch and6 Morefresh cactus pieces, paddles (nopalitos), cornstarch, achiote paste (look for it in the mexican specialty-foods section or ), all-purpose flour, baking powder, egg white, ice water (approximately ), peanut oil (for frying )20 min, 8 ingredients
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cactus pieces, paddles thorns and nodes removed, water and9 Morecactus pieces, paddles thorns and nodes removed, water, salt, scallions, cider vinegar, lime juice, sun-dried tomato packed in oil (reserve 1/3 cup oil), fresh oregano leaves, red onion, sauteed, queso fresco, crumbled, chipotle chiles, drained & chopped20 min, 11 ingredients
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cactus pads (nopales), olive oil, garlic cloves, minced and11 Morecactus pads (nopales), olive oil, garlic cloves, minced, canned black beans, rinsed and drained, chopped green onions, chopped fresh cilantro, fresh lime juice, sugar, ground cumin, chipotle chile powder, tomatoes, diced, shredded leaf lettuce, crumbled queso fresco cheese, fat-free sour cream14 ingredients
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Fried Cactus Stripscactus pads (about 8 inches x 4 inches) and11 Morecactus pads (about 8 inches x 4 inches), king arthur unbleached all-purpose flour, salt, divided, pepper, eggs, milk, soft bread crumbs, saltine crumbs, chili powder, cayenne pepper, oil for frying, picante sauce20 min, 12 ingredients
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Cactus Pico De Gallo Salsacactus pieces, tomatoes, yellow onion and6 Morecactus pieces, tomatoes, yellow onion, jalapenos (depends on your taste), fresh cilantro, queso fresco (mexican cheese), lemon juice, salt, fresh garlic15 min, 9 ingredients
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Frito and Chili Casserole for Kidsfritos corn chips, chili (no beans), onion, chopped and1 Morefritos corn chips, chili (no beans), onion, chopped, grated cheddar cheese25 min, 4 ingredients
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Frito Chili Pie Casserolefritos corn chips, onion, minced, chili and1 Morefritos corn chips, onion, minced, chili, american cheese, grated1 hour , 4 ingredients
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Frito Lay Bean Dip Recipefrito lay bean dip recipe and10 Morefrito lay bean dip recipe, pinto beans, drained (i used refried beans and they worked great and less work), bottled jalapeno slices (nacho slices), juice from bottled jalapeno slices, salt, granulated sugar, onion powder, paprika, garlic powder, cayenne pepper, combine drained pinto beans with the other ingredients in a food processor. puree ingredients on high speed until smooth. cover and chill for at least an hour before serving.1 hour 30 min, 11 ingredients
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