26 cabbage side Recipes

  • Cabbage Side Dish
    cabbage, chopped thin, eggplants, cubed and
    6 More
    cabbage, chopped thin, eggplants, cubed, red peppers, sliced into small strips, sweet onion, sliced, extra virgin olive oil, garlic, salt, pepper (to taste)
    55 min, 8 ingredients
  • Simple Cabbage and Mushroom Side
    butter, rindless bacon, chopped, mushrooms, sliced and
    3 More
    butter, rindless bacon, chopped, mushrooms, sliced, cabbage, shredded, spring onion (scallion) (optional), black pepper
    18 min, 6 ingredients
  • Thai Pasta Side Salad
    uncooked bow tie pasta, chopped red cabbage and
    9 More
    uncooked bow tie pasta, chopped red cabbage, green pepper, chopped, sweet red pepper, chopped, green onions, thinly sliced, rice vinegar, reduced-fat creamy peanut butter, reduced-sodium soy sauce, honey, olive oil, dry roasted peanuts
    25 min, 11 ingredients
  • Quick and Tart Cabbage Side Salad
    coleslaw mix, tomato, diced small, cucumber, diced small and
    4 More
    coleslaw mix, tomato, diced small, cucumber, diced small, rice vinegar, dijon mustard, agave nectar, salt and ground black pepper to taste
    15 min, 7 ingredients
  • A Lighter Side of Cc's Oven-Grilled Reuben Sandwiches
    cider vinegar, instant apple cider drink mix and
    7 More
    cider vinegar, instant apple cider drink mix, shredded cabbage, reduced-fat mayonnaise, dijon mustard, rye bread, reduced-fat swiss cheese (about 1/2 lb), corned beef , lean and thinly sliced and julienne (or shaved)
    10 min, 9 ingredients
  • Pancit Canton
    side pork, sliced, water, salt and
    27 More
    side pork, sliced, water, salt, shrimp, shelled and deveined, cornstarch, salt, white pepper, oil, chicken legs with thigh , bite size pieces, salt, granulated garlic , and onion mix, ginger powder, sugar, kikkoman soy sauce, cornstarch, oil, links chinese sausage, sliced diagonally, red onion, sliced, garlic, minced, napa cabbage, sliced into strips, dried black fungus , presoak and shredded, stalks celery, sliced, carrots, diced, scallion, diced, pancit noodles, chicken broth, kikkoman soy sauce, fish sauce , viet huong three crabs brand, salt, pepper
    1 hour 30 min, 30 ingredients
  • Pig Sandwich Like Hard Rock Cafe
    hamburger buns, onion rings (side dish ) (optional) and
    20 More
    hamburger buns, onion rings (side dish ) (optional), beans (side dish ) (optional), water, apple cider vinegar, tabasco sauce, sugar, pork shoulder , boned, sugar, white vinegar, water, head green cabbage, leaf, peeled and cored, heinz ketchup, apple cider vinegar, salt, sugar, worcestershire sauce, coarse black pepper, chili powder, garlic salt, granulated garlic, vegetable oil
    5 hour , 22 ingredients
  • Kimchi Fried Rice
    vegetable oil, garlic cloves, thinly sliced and
    8 More
    vegetable oil, garlic cloves, thinly sliced, green onions (2 cut into 1 inch lengths and 1 more thinly sliced ), cooked and refrigerated rice (day old is best), cabbage kimchi, drained and chopped (squeeze out most of the moisture), sesame oil, kosher salt, vegetables or 3/4 cup tofu, cut into very small pieces, chili paste , if your kimchi isn tsp spicy enough (kochujang paste would be ideal. i use siracha sauce!), egg, fried, per person (sunny side up, runny yolks)
    25 min, 10 ingredients
  • Dim Sum Spring Rolls
    onion - cut into strips, carrot - julienne and
    20 More
    onion - cut into strips, carrot - julienne, bamboo shoot (strips), approx. 10 leaves) cabbage - shred (discard lower portion of middle vein), sugar, salt , pepper to taste, corn or tapioca starch, spring roll wrapper (20 medium), fry onion in 1 tbsp oil until slightly soft ., add carrot and cook for about 1 min., then add in cabbage and fry until soft., put in bamboo shoot and stir well., add sugar , salt, and pepper., turn off heat and add tapioca starch directly to veggies., stir well. cool before wrapping ., place 1 wrapper on working surface , with 1 corner towards you., put 1 heaping tbsp of the above filling on the wrapper , leaving about 2 on either side, and roll away (just 1 turn) from you., fold 1 side of wrapper over filling , make another roll, then fold the other side over filling and finish rolling towards other end of wrapper., place seam side down ., using tongs or wooden chopsticks, place seam side down into hot oil and hold for a few seconds to seal., deep fry until golden-brown and drain on paper towels., serve with your favourite dipping sauce .
    30 min, 22 ingredients
  • Cabbage and Potato Side Dish Cabbage and Potato Side Dish
    onion, chopped, sweet red pepper, chopped and
    7 More
    onion, chopped, sweet red pepper, chopped, green pepper, chopped, garlic cloves, minced, butter, frozen shredded hash brown potatoes, diced fully cooked ham, head cabbage, shredded (about 4 cups), salt and pepper to taste
    20 min, 9 ingredients
  • Cabbage and Zucchini Side (M & B) Cabbage and Zucchini Side (M & B)
    diced tomatoes, onion, chopped, zucchini, cabbage and
    1 More
    diced tomatoes, onion, chopped, zucchini, cabbage, light butter
    5 ingredients
  • Pancetta or Side Pork Fried Cabbage Pancetta or Side Pork Fried Cabbage
    pancetta or 1/2 lb of side pork, diced, coleslaw mix and
    1 More
    pancetta or 1/2 lb of side pork, diced, coleslaw mix, onion, diced
    30 min, 3 ingredients
  • Tish's Crock Pot Corned Beef and Cabbage Tish's Crock Pot Corned Beef and Cabbage
    onions, sliced, carrots , cut into 3 inch pieces and
    10 More
    onions, sliced, carrots , cut into 3 inch pieces, corned beef brisket, apple juice, water , if desired, brown sugar , packed, orange rind, finely shredded, garlic cloves, minced, prepared mustard, cabbage, cut into wedges, horseradish, on side
    10 hour 10 min, 12 ingredients
  • Grilled Bratwurst with Braised Cabbage (Aaron McCargo, Jr.) Grilled Bratwurst with Braised Cabbage (Aaron McCargo, Jr.)
    canola oil, for frying, butter, onion, minced and
    15 More
    canola oil, for frying, butter, onion, minced, head red cabbage, thinly sliced, salt and freshly cracked black pepper, crushed red pepper flakes, sugar, apple cider, chicken stock, sour cream, shallot, minced, lemon , zested and juiced, cayenne pepper, chopped chives, salt and freshly ground black pepper, peels from 4 potatoes, bratwurst sausages, steak rolls, split on 1 side
    45 min, 18 ingredients
  • Great Eggplant Main or Side Dish Great Eggplant Main or Side Dish
    eggplant, green cabbage, kale, chicken broth, olive oil and
    4 More
    eggplant, green cabbage, kale, chicken broth, olive oil, italian cheese blend, dried thyme, garlic powder, salt and pepper
    45 min, 9 ingredients
  • Sarasota's Quick Shrimp Asian Salad Sarasota's Quick Shrimp Asian Salad
    shrimp, peeled, tails removed & cooked (i used ex large, ... and
    11 More
    shrimp, peeled, tails removed & cooked (i used ex large, but large will work fine, use what is on sale, and take advantage of the seafood co), head napa cabbage, thin sliced (i used a mix of napa and romaine, but use what you enjoy best, the napa is just very good with this ), romaine lettuce hearts , rough chopped, cucumber , cut in half lengthwise and then very thin sliced in half moons (i happen to love , but depending on the size, use as much as you want), onion, cut in quarters and thin sliced (i prefer a vidalia or fl sweet onion), bean sprouts, rinsed and drained (but if available, 15 oz, or about 2 cups of fresh bean sprouts), red pepper , thin sliced in matchsticks (optional), water chestnuts, rinsed, drained and rough chopped, chow mein noodles (1 to 1 1/2 in the salad, and as much as you want as a garnish), kraft toasted asian sesame dressing , you can also serve more on the side if necessary and see the note below on dressing substitutes (lite or regular version), scallion, fine diced (optional), toasted sesame seeds (optional)
    20 min, 12 ingredients
  • Vegetable Stock Vegetable Stock
    keep in mind that you can really vary the ingredients. th... and
    22 More
    keep in mind that you can really vary the ingredients. the only thing to be cautious about is avoiding certain types of vegetables that tend to produce bitter-tasting stock., more onions , quartered. (don tsp bother taking off the skin.) i think yellow onions are nicest for stock, and it s best to have at least 1 yellow, but you can also use a combination including white and red. i use up to about 5 onions., carrots , including their tops (but not the carrot greens), chopped into a few pieces., more leeks (nice but not required), chopped and washed, garlic cloves, in their skin, crushed with the side of a knife blade, celery ribs, coarsely chopped, parsley sprigs, fresh thyme (or dry , if you don tsp have fresh), fresh sage leaves (or some dry, if you haven tsp got fresh), fresh marjoram or oregano sprigs, bay leaves, black peppercorns, sea salt to taste, cold, filtered water, potato, sliced, mushrooms, sliced, more beets (give excellent flavor and color to a vegetarian stock in recipes like french onion soup that often call for beef broth), meat-eaters variation : chicken carcass and other parts (i buy rotisserie chicken, use the meat, and then make stocks from the bones and carcass), avoid adding the following vegetables to stocks, as they tend to make them bitter, broccoli , cabbage, and other cruciferous vegetables, zucchini and other squash
    1 hour 30 min, 23 ingredients
  • Korean Fried Rice (Bokeumbap) Korean Fried Rice (Bokeumbap)
    ground beef, kielbasa, sliced side pork , samgyeopsal and
    16 More
    ground beef, kielbasa, sliced side pork , samgyeopsal, onion, chopped, green onions, chopped, carrot, sliced thinly and quartered, zucchini, sliced thinly and quartered, mushrooms, chopped (i use button or shiitake), bean sprouts, cabbage kimchi, chopped, bulgogi marinade, barbecue sauce, korean red pepper paste , gochujang (adjust amount for level of spice), minced garlic, honey, cooking oil, salt, pepper, short-grain white rice, cooked
    55 min, 19 ingredients




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