422642 buttery polenta parmesan olive oil eggs Recipes
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Olive Oil Chicken Spaghettichicken, cut into bite size chunks, minced garlic and7 Morechicken, cut into bite size chunks, minced garlic, olive oil , to coat bottom of skillet, poultry seasoning, salt, spaghetti, extra olive oil, butter or 1/4 cup margarine30 min, 9 ingredients
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Olive Oil Poached Tuna With Roasted Tomato Saucetomatoes, cored halved and seeded and16 Moretomatoes, cored halved and seeded, garlic cloves, minced and divided, fresh thyme leave, minced, sugar, kosher salt & freshly ground black pepper, olive oil, fresh tarragon, chopped, water, white wine vinegar, sugar, kosher salt & freshly ground black pepper, onion, halved and sliced into 1/4 inch thick, olive oil, olive oil , for poaching (1 quart), bay leaves, tuna fillets, cut into 4 equal pieces (skinless), kosher salt & freshly ground black pepper6 min, 17 ingredients
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Egg, Sweet Onion, and Cacio Paniniciabatta rolls, olive oil, eggs, beaten, salt and3 Moreciabatta rolls, olive oil, eggs, beaten, salt, fresh ground black pepper, sweet onion ( s), cacio di roma cheese , thinly sliced by hand (or pecorino romano)23 min, 7 ingredients
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Scrambled Eggs With Smoked Salmon, Spinach, and Chivesolive oil, eggs, fresh ground black pepper and5 Moreolive oil, eggs, fresh ground black pepper, sliced smoked salmon, diced, reduced-fat cream cheese, diced, chopped fresh spinach, whole wheat english muffins, split and toasted, chopped chives (optional)15 min, 8 ingredients
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Curried Eggs With Fetaolive oil, eggs, low-fat milk, curry powder and3 Moreolive oil, eggs, low-fat milk, curry powder, dried herb , may need less, feta cheese, salt & pepper4 min, 7 ingredients
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Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallotssushi-grade tuna (have the fishmonger cut the tuna in 5-o... and17 Moresushi-grade tuna (have the fishmonger cut the tuna in 5-ounce blocks, more like filet mignon, rather than steaks), kosher salt and freshly ground black pepper, extra-virgin olive oil, thyme, lemon, sliced, garlic, peeled and crushed, crushed red pepper, shallots, sliced, rosemary stewed lentils, recipe below, fleur de sel, for seasoning, suggestion : sauteed broccoli rabe, french green lentils, extra-virgin olive oil, shallots, finely chopped, garlic chopped fine, crushed red pepper, rosemary, leaves removed and chopped, tomato puree1 hour 15 min, 18 ingredients
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Steak Pizzaiola with Onions, Red and Green Peppers and Olive Oil (Emeril Lagasse)olive oil, hangar steak, approximately 1 lb and11 Moreolive oil, hangar steak, approximately 1 lb, salt and pepper, onion, thinly sliced, red pepper , julienned, green pepper , julienned, garlic , smashed, cubanelle peppers , 1 julienned and 1 sliced into rings, brandy, roasted potatoes , recipe follows, olive oil, fingerling potatoes , parboiled, salt and pepper30 min, 13 ingredients
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Nonnas Eggs Paradisoolive oil, eggs, onion sliced thin, tomato chopped, salt and3 Moreolive oil, eggs, onion sliced thin, tomato chopped, salt, pepper, thick slices of friulano or fontina cheese, mulitigrain toast10 min, 8 ingredients
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Eggs Hussardehollandaise sauce, marchand de vin sauce and7 Morehollandaise sauce, marchand de vin sauce, cooked ham (about 3/4 lb), thick) slices tomato, olive oil, eggs, instant crisp toast or toasted english muffin halves, paprika, garnish: italian parsley sprigs9 ingredients
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Branzino with Roasted Tomatoes, Olive Oil Poached Mushrooms (Robert Irvine)olive oil, button mushrooms, grapeseed oil and9 Moreolive oil, button mushrooms, grapeseed oil, branzino fillets, salt and ground pepper, tomato, 1/2-inch thick, salt and ground pepper, white wine, fresh lemon juice, minced fresh parsley, minced garlic, unsalted butter45 min, 12 ingredients
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