83141 butternut thai coconut ginger pea Recipes
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lump or jumbo crabmeat , picked over for shells and carti... and11 Morelump or jumbo crabmeat , picked over for shells and cartilage, white onion, finely chopped, green pepper, finely chopped, red pepper, finely chopped, yellow pepper, finely chopped, minced garlic, lime juice or 3 tbsp just from 3 limes, chopped cilantro, worcestershire sauce, coconut milk, salt & freshly ground black pepper, sliced tomato, for garnish20 min, 12 ingredients
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peeled and deveined large shrimp and8 Morepeeled and deveined large shrimp, salt-free thai seasoning (such as frontier), refrigerated prechopped tricolor bell pepper, fat-free , less-sodium chicken broth, fish sauce, light coconut milk, fresh lime juice, chopped fresh cilantro (optional)14 min, 9 ingredients
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jumbo shrimp, peeled and deveined (reserve shells) and21 Morejumbo shrimp, peeled and deveined (reserve shells), chopped celery, divided, chopped carrot, divided, chopped onion, divided, cold water, black peppercorns, bay leaf, olive oil, chopped red bell pepper, chopped tomato, minced fresh garlic, red curry paste, light coconut milk, littleneck clams , scrubbed, mussels , scrubbed and debearded, chopped fresh basil, chopped fresh cilantro, salt, black pepper, skinned halibut fillet or other lean white fish fillet, cut into 1-inch pieces, lime wedges (optional)23 ingredients
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garlic cloves, peeled, ginger, roughly chopped and12 Moregarlic cloves, peeled, ginger, roughly chopped, sweet onion, peeled, quartered, coconut oil, butter, chicken thighs (boneless or skinless, cut into quarters ), coconut milk (don tsp shake!!!!), tapioca starch, frozen vegetables , of your choice, ground pepper, ground cumin, ground coriander, ground turmeric, salt4 hour 30 min, 14 ingredients
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vegetable oil, garlic, crushed, green onions, chopped and19 Morevegetable oil, garlic, crushed, green onions, chopped, fresh mushrooms, chopped, tomatoes - blanched, peeled, and chopped, salt, fresh lime juice, carrots, chopped, vegetable oil, garlic, crushed, ground cumin, coriander seed, ground turmeric, fresh jalapeno pepper, sliced, green onions, chopped, salt, fresh lime juice, coconut milk, peas, drained, cooked, peeled, and deveined shrimp, vermicelli pasta, fresh cilantro, chopped55 min, 22 ingredients
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olive oil (extra virgin), onions, minced and7 Moreolive oil (extra virgin), onions, minced, gingerroot, minced (use a tablespoon!), garlic (minced or crushed ), salt, carrots, cut into 1/4-inch rounds, lemon juice (fresh , or use fresh lime juice), crystallized ginger, minced (katzen says it s optional but use it!!! it makes a huge difference), coconut, shredded and unsweetened1 hour 30 min, 9 ingredients
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Thai Coconut Ball (Ka Nom Tom)glutinous-rice flour , 2 cups, rice flour , 1/2 cup and5 Moreglutinous-rice flour , 2 cups, rice flour , 1/2 cup, sugar , 1-2 cups, pandan extract (optional), warm water , 1/2 cup, brown sugar , 2 cups, shredded coconut , 2 cups20 min, 7 ingredients
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Thai Coconut Lime Meringue Piegingersnap cookies, broken into pieces (about 2-1/2 cups) and10 Moregingersnap cookies, broken into pieces (about 2-1/2 cups), all-purpose flour, unsalted butter, chilled and cut into pieces, egg yolks, coconut milk, sweetened condensed milk, unflavoured gelatin, water, lime juice, egg whites, at room temperature, granulated sugar45 min, 11 ingredients
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Thai Coconut Prawnsgreen prawns, peeled , tail intact, deveined and12 Moregreen prawns, peeled , tail intact, deveined, all purpose flour, eggs , beat lightly, shredded coconut, bamboo skewers, soaked for 25 minutes, dipping sauce, sweet chilli sauce, lime juice (or lemon), chopped coriander, line 2 baking trays with baking paper. preheat oven 350 f. (180 cup), thread each prawn lengthways onto skewers. dust prawns in flour , shaking off excess. dip into egg, then coat in coconut., place on prepared trays. bake 15 - 20 minutes or until cooked., dipping sauce : in a small jug, combine all ingredients and mix well. serve with prawns. enjoy.13 ingredients
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Coconut-Ginger Pineapple Upside-Down Cakefresh pineapple , cut into 1/2-inch pieces (about 4 lb) and14 Morefresh pineapple , cut into 1/2-inch pieces (about 4 lb), light brown sugar (7 oz), grated fresh ginger, unsalted butter, vanilla extract, unbleached all-purpose flour (7 1/2 oz), baking powder, table salt, unsalted butter , softened but still cool (1 stick), granulated sugar (5 1/4 oz), sweetened flaked coconut, vanilla extract, eggs, at room temperature, egg white, at room temperature, coconut milk, at room temperature1 hour 20 min, 15 ingredients
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Coconut Ginger Macadamia Ice Creamwhole milk, heavy cream, fresh grated ginger and7 Morewhole milk, heavy cream, fresh grated ginger, chaokoh coconut milk, carton or can coconut cream, lg. egg yolks, sugar, salt, australian soft candied ginger, cut in small cubes, macadamia pieces10 ingredients
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Coconut Ginger Blondiesflour, baking powder, ground ginger, salt, unsalted butter and5 Moreflour, baking powder, ground ginger, salt, unsalted butter, light brown sugar, egg, vanilla, sweetened flaked coconut, crystallized ginger, minced35 min, 10 ingredients
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Gingered Pea Pods With Soy-Flavored Buttersafflower oil and4 Moresafflower oil, fresh ginger, peeled and cut into thin julienne, snow peas , strings removed, soy sauce, well-chilled unsalted butter, cut into small pieces25 min, 5 ingredients
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Coconut-Ginger Rice with Chickpeas and Chiles (Rachael Ray)butter, fresno chile, sliced, ginger, grated and7 Morebutter, fresno chile, sliced, ginger, grated, scallions, whites and greens thinly sliced, chicken stock, white rice, unsweetened coconut, zest and juice of 1 lime, chickpeas, drained, chopped fresh cilantro25 min, 10 ingredients
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