142318 butternut squash sweet potato walnut crust Recipes

butternut squash or 2 small, evaporated milk, sugar, eggs, ground cinnamon, ground nutmeg, apple pie spice, deep dish pie crust

butternut squash , quartered lengthwise, brown sugar, butter, melted, honey, walnut pieces, ground cinnamon, ground nutmeg

squash , winter, butternut, carrots, celery stalks, onion, roasted garlic cloves, sweet potato, chicken broth, low-fat sour cream, soy milk, curry powder, red pepper, pumpkin spice

butternut squash (1 large), halved lengthwise and seeds discarded, olive oil, sweet potatoes (2 large), onion, chopped, white part of 1 leek, chopped, chopped peeled fresh ginger, light vegetable stock or broth, white pepper to taste, fresh lemon juice , or to taste, honey (optional), chipotle sauce

butternut squash, peeled and diced, sweet potato, peeled and diced, purple onion, peeled and diced, carrots, diced, salt, cinnamon, nutmeg, honey, heavy cream

butternut squash (peeled, seeded, cut into 1 1/2-inch chunks ), sweet potato, granny smith apple, onions, chopped, olive oil, salt, pepper, chicken broth, water, half-and-half, unsalted butter, red apples, green apples, white cheddar cheese, snipped chives, ground black pepper

butternut squash, superfine or baker s sugar, walnut halves, butter, creme fraiche or sour cream

butternut squash (about 1 1/2 lb each), halved lengthwise, seeded, water, butter, chopped walnuts, toasted

butternut squash, halved and seeded, maple syrup, spelt flour or 1 1/2 cups all-purpose flour, sugar, walnuts , plus, chopped walnuts, divided, baking powder, baking soda, ground cinnamon, ground allspice, salt, eggs, canola oil, plain soymilk (unsweetened ), vanilla extract

coconut milk is the unexpected, rich and delicious ingredient in this creamy casserole main dish. substitute pecans for the walnuts, if desired., olive oil, yellow onion, thinly sliced, butternut squash (about 2 lb), peeled, seeded and cut into 1-inch pieces, coconut milk, salt and pepper to taste, chopped sage, dried elbow macaroni, chopped toasted walnuts, bread crumbs

extra-virgin olive oil, boned pork chops (sometimes called pork cutlets; about 1 1/4 lbs. total), kosher salt, divided, pepper, divided, escarole (about 12 oz.), reduced-sodium chicken broth, divided, apple cider vinegar, light brown sugar, shallots, peeled and cut in half, peeled, cubed butternut squash, roughly chopped fresh sage, roughly chopped walnuts

butternut squash, nutmeg, olive oil, yellow onions, thinly sliced, grated lowfat romano, grated lowfat fontina, chopped fresh parsley, grilled pizza crust

butternut squash, cooked, strained, and pureed, sugar, salt, cinnamon, nutmeg, ginger, eggs, whole milk, butter, melted, unbaked 9-inch pie crust, in pan

butternut squash (about 2 lbs.), olive oil, ground nutmeg, fresh, fresh breadcrumb (can use panko), parmesan cheese, grated, minced garlic clove, parsley, finely chopped, fresh thyme leave, salt and pepper

red onions, butternut squash, sweet potatoes, tomatoes, canned, oil, lentils, pasta, dry

butternut squash, cooked and mashed, nonfat milk, eggs, dark brown sugar, nutmeg, ginger, cinnamon, salt, graham cracker crust

butternut squash, approx. 2 lbs, peeled and cups (about 3 cups), extra virgin olive oil, herbes de provence, salt , plus more to taste, fresh ground pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), freshly ground nutmeg, wonton wrappers, unsalted butter (1 1/2 sticks), coarsely chopped fresh sage, dried cranberries or 1/2 cup chopped dried cherries, toasted walnuts, chopped, salt , plus more to taste, fresh ground pepper , plus more to taste, freshly grated parmesan cheese

olive oil, unsalted butter, butternut squash, about 2 lb peeled and diced 1/2 inch cubes, salt, pepper, flat-leaf parsley or i used cilantro chopped, walnuts chopped and toasted, grated lemon zest or i used lemon juice