225172 butternut squash pudding topped ginger whipped cream Recipes

  • Butternut Squash Soup (Easy)
    butternut squash, garlic cloves, white onions and
    2 More
    butternut squash, garlic cloves, white onions, whipping cream, vegetable broth
    1 hour 10 min, 5 ingredients
  • Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots (Anne Burrell)
    olive oil, onion, cut into 1/2-inch dice and
    16 More
    olive oil, onion, cut into 1/2-inch dice, carrots, peeled and cut in 1/2-inch dice, ribs celery, cut into 1/2-inch dice, garlic , smashed and finely chopped, kosher salt, butternut squash, peeled and cut into 1-inch cubes, russet potato, peeled and cut into 1- inch cubes, white wine, chicken or vegetable stock, bundle thyme, bay leaves, orange, cut in 1/2, peanut or other neutrally flavored oil, for frying, shallots, all-purpose flour, heavy cream, ground cinnamon
    1 hour 35 min, 18 ingredients
  • Butternut Squash Soup with Ginger
    butternut squash (about 4 3/4 lb total), halved lengthwis... and
    8 More
    butternut squash (about 4 3/4 lb total), halved lengthwise, seeded, vegetable oil, sliced onion, golden brown sugar, minced fresh ginger, garlic cloves, coarsely chopped, cinnamon stick, more) canned low-salt chicken broth, chopped fresh parsley
    9 ingredients
  • Butternut Squash Soup
    butternut squash, cut into 1/2 and seeds scooped out and
    7 More
    butternut squash, cut into 1/2 and seeds scooped out, bacon ( my husband always buys bulk from costco & its maple flavor) crumbled, heavy cream ( i use half and half), brown sugar,divided, chicken broth, lg sweet onion, chopped, butter, parmesan cheese
    8 ingredients
  • Butternut Squash Pudding
    mashed cooked butternut squash, half and half and
    10 More
    mashed cooked butternut squash, half and half, grade b maple syrup , i like the flavor of dark maple better, crystallized candy ginger , pulverized in a mortar and pestle or a coffee grinder, cinnamon, rasps of fresh nutmeg to equal about a 1/4 tsp, ginger, egg yolks, egg whites, sugar, graham cracker crumbs
    12 ingredients
  • Buternut Squash Pudding
    butternut squash pudding, butternut squash or acorn squash and
    6 More
    butternut squash pudding, butternut squash or acorn squash, butter or margarine, imperial sugar/dixie crystals dark brown sugar or light brown sugar, eggs, beaten, milk, salt, maple flavoring
    45 min, 8 ingredients
  • Steamed Butternut Squash Pudding
    butternut squash, turbinado sugar, butter, softened, eggs and
    8 More
    butternut squash, turbinado sugar, butter, softened, eggs, fresh lemon juice, all-purpose flour (about 2 cups), baking powder, grated peeled fresh ginger, salt, ground cinnamon, ground allspice, vanilla jack sabayon
    13 ingredients
  • Creamy Butternut Squash Soup With Ginger
    butternut squash, butter, onion, chopped (about 1 cup) and
    7 More
    butternut squash, butter, onion, chopped (about 1 cup), garlic cloves, sliced, gingerroot, minced fresh, water, salt, more to taste, apple cider vinegar, to ta ste (about a tbsp), creme fraiche (or sour cream) (optional), almonds, toasted & slivered
    40 min, 10 ingredients
  • Baked Butternut Squash Pudding Topped With Ginger Whipped Cream Baked Butternut Squash Pudding Topped With Ginger Whipped Cream
    pureed butternut squash or 4 cups pumpkin, brown sugar and
    10 More
    pureed butternut squash or 4 cups pumpkin, brown sugar, evaporated milk, eggs, cinnamon, fresh nutmeg, grated, salt, dried ginger, heavy whipping cream, powdered sugar, crystallized ginger, minced, toasted pine nuts (cooled )
    1 hour 10 min, 12 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butternut squash and
    8 More
    butternut squash, carrots, scraped and cut into chunks (8 carrots), chicken broth, orange juice, salt, ground ginger, whipping cream, chopped pecans, toasted, ground nutmeg
    9 ingredients
  • Gingered Butternut Squash Soup With Spicy Pecan Cream Gingered Butternut Squash Soup With Spicy Pecan Cream
    butternut squash , halved lengthwise and seeded (5 1/2 lb) and
    13 More
    butternut squash , halved lengthwise and seeded (5 1/2 lb), extra virgin olive oil, pecans (2 oz), unsalted butter, onion, cut into 1/2-inch dice, fennel bulb, halved cored and cut into 1/2-inch dice, fresh ginger, peeled and finely chopped (1 1-1/2-inch piece), chicken stock, unsweetened coconut milk (1 can), chilled heavy cream, hazelnut oil, cayenne pepper, kosher salt, fresh lemon juice (not the bottled stuff)
    42 min, 14 ingredients
  • Ginger Whip Cream for Pie Ginger Whip Cream for Pie
    whipping cream (35% or better), icing sugar, vanilla and
    3 More
    whipping cream (35% or better), icing sugar, vanilla, ginger powder, cinnamon, cream of tartar
    10 min, 6 ingredients
  • Butternut Squash Pudding Butternut Squash Pudding
    dark brown sugar, lightly packed, ground cinnamon and
    11 More
    dark brown sugar, lightly packed, ground cinnamon, ground allspice, ground ginger, salt, eggs, vanilla extract, necked butternut squash , yields 3 cups butternut squash glop, evaporated milk, zest of 1 large orange rind, banana with sugar spots, heavy whipping cream, sugar
    14 ingredients
  • Butternut Squash, Cinnamon and Ginger Soup Butternut Squash, Cinnamon and Ginger Soup
    vegetable oil, garlic, minced, leeks, sliced and
    8 More
    vegetable oil, garlic, minced, leeks, sliced, butternut squash, peeled and diced, chicken stock, carrot, diced, cinnamon, ground ginger, molasses, honey, low-fat plain yogurt or 3 tbsp sour cream
    25 min, 11 ingredients
  • Low-Fat Butternut Squash With Fresh Ginger Low-Fat Butternut Squash With Fresh Ginger
    butternut squash, vegetable oil or 1 -2 tbsp olive oil and
    6 More
    butternut squash, vegetable oil or 1 -2 tbsp olive oil, onion, minced, fresh ginger, peeled and minced, vegetable broth (or more ) or 1/4 cup water (or more), ground ginger, salt and pepper, sugar (optional)
    40 min, 8 ingredients
  • Butternut Squash Bisque With Ginger and Orange Zest Butternut Squash Bisque With Ginger and Orange Zest
    olive oil or 1 tbsp butter and
    10 More
    olive oil or 1 tbsp butter, butternut squash, peeled and diced into 1-inch chunks . (about 1), carrots, chopped, onion, chopped, minced fresh ginger (1-inch piece), vegetable stock or 2 quarts cold water, grated orange zest, parsley, chopped, ground nutmeg, sea salt , to taste, ground pepper , to taste
    55 min, 11 ingredients
  • Bfl Butternut Squash Soup Bfl Butternut Squash Soup
    butternut squash (1 medium), onion - chopped (1cup) and
    4 More
    butternut squash (1 medium), onion - chopped (1cup), ginger, fresh - grated, chicken stock, water , as needed, sage, fresh
    6 ingredients
  • Butternut Squash Bisque Butternut Squash Bisque
    olive oil, unsalted butter, diced onion, diced carrots and
    6 More
    olive oil, unsalted butter, diced onion, diced carrots, peeled and cubed butternut squash, vegetable broth, nutmeg, heavy cream, salt, fresh ground pepper to taste
    10 ingredients




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