31 butternut squash cauliflower Recipes

  • Butternut Squash and Cauliflower Soup
    onion, diced, garlic cloves, peeled and smashed and
    8 More
    onion, diced, garlic cloves, peeled and smashed, apple, cored, peeled and diced, cauliflower, cut into florets (about 2 cups), butternut squash, peeled, seeded and cubed (4 cups), vegetable stock, garam masala, dried chili pepper flakes, salt and pepper, low-fat sour cream (optional)
    50 min, 10 ingredients
  • Cauliflower and Squash Gratin
    plain breadcrumbs, cauliflower florets and
    4 More
    plain breadcrumbs, cauliflower florets, butternut squash, cubes, ground black pepper, alfredo sauce , of your choice, fat-free cheddar cheese
    1 hour , 6 ingredients
  • Vegetable Balti
    vegetable oil, onion, thickly sliced and
    12 More
    vegetable oil, onion, thickly sliced, garlic clove, crushed, eating apple, peeled, cored and chopped into chunks, balti curry paste, butternut squash, peeled and cut into chunks, carrots, thickly sliced, turnips, cut into chunks, cauliflower, broken into florets, chopped tomatoes, hot vegetable stock, chopped fresh coriander, plus extra, fresh coriander, to serve, low-fat plain yogurt
    1 hour 20 min, 14 ingredients
  • Vegetable Jalfrezi
    onion (peeled, halved and roughly chopped ) and
    16 More
    onion (peeled, halved and roughly chopped ), fresh red chili (finely sliced ), cm piece fresh gingerroot (peeled and finely sliced ), garlic cloves (peeled and finely sliced ), fresh coriander (small bunch, leaves picked and left whole, stalks finely chopped), red peppers (halved , desseded and roughly chopped), cauliflower (florets seperated and stalk roughly chopped), ripe tomatoes (quartered ), butternut squash (peeled , deseeded and roughly chopped into small pieces), chickpeas (drained ), vegetable oil, vegan butter , subsitute, jalfrezi curry paste, chopped tomatoes, balsamic vinegar, sea salt & freshly ground black pepper, lemons
    1 hour , 17 ingredients
  • Harvest Vegetable Medley
    brussels sprout, trimmed and
    13 More
    brussels sprout, trimmed, butternut squash, halved and cut into chunks (1 1/2 lbs), head cauliflower, cut into 2 inch florets (1 lb), fingerling potato, halved, leeks, trimmed and quartered lengthwise (white part only), baby carrots, baby parsnip, peeled and trimmed, garlic cloves, peeled and halved (2 heads ), garlic cloves, minced (1 tsp), olive oil, fresh sage, chopped, fresh sage leaves, fresh rosemary, chopped, red bell peppers, quartered
    1 hour , 14 ingredients
  • Macaroni and Cheese (With Butternut Squash or Cauliflower) Macaroni and Cheese (With Butternut Squash or Cauliflower)
    elbow macaroni, olive oil, all-purpose flour and
    7 More
    elbow macaroni, olive oil, all-purpose flour, nonfat milk (skim), butternut squash or 1/2 cup cauliflower, puree, cheddar cheese, shredded, cream cheese, salt, paprika, pepper
    10 min, 11 ingredients
  • MACARONI AND CHEESE 1 WITH BUTTERNUT SQUASH OR CAULIFLOWER MACARONI AND CHEESE 1 WITH BUTTERNUT SQUASH OR CAULIFLOWER
    all-purpose flour, non fat milk and
    6 More
    all-purpose flour, non fat milk, elbow macaroni make al dente, butternut squash puree or cauliflower puree, shredded cheddar cheese, cream cheese, paprika, olive oil
    30 min, 8 ingredients
  • Roasted Squash Noodle Soup With Winter Vegetables Roasted Squash Noodle Soup With Winter Vegetables
    butternut squash, peeled, vegetable oil and
    10 More
    butternut squash, peeled, vegetable oil, fresh ginger , cut in half horizontally, green cardamom pods, star anise, cinnamon sticks, 3 to 4 inches long, fennel seed, coriander seed, salt, mixed vegetables (like wax beans, chard, radishes, brussels sprouts, cauliflower or mushrooms), lo mein noodles, sriracha sauce or chili oil, for serving
    17 min, 12 ingredients
  • Fettuccine With Squash and Cauliflower Fettuccine With Squash and Cauliflower
    extra virgin olive oil and
    10 More
    extra virgin olive oil, plump garlic cloves, crushed and peeled, onion, thinly sliced (1 cup), butternut squash, cut in 1/2-inch cubes, cauliflower, cut in small florets (about 1-inch), capers, drained, coarse sea salt or 1 tsp kosher salt, red pepper flakes, canned italian plum tomatoes , crushed by hand (san marzano), fettuccine pasta, freshly grated pecorino cheese
    1 hour 15 min, 11 ingredients
  • Caribbean Butternut Rotis Caribbean Butternut Rotis
    olive oil, garlic cloves, peeled, minced and
    11 More
    olive oil, garlic cloves, peeled, minced, fresh gingerroot, peeled, minced, onion, chopped, jalapeno pepper, seeded, minced, green pepper, seeded, chopped, cauliflower, chopped, butternut squash, cooked, mashed, tomato, chopped, fresh cilantro, chopped, salt, cheddar cheese, grated, whole wheat tortillas
    35 min, 13 ingredients
  • Spicy Cauliflower Soup Vegan Spicy Cauliflower Soup Vegan
    cabbage (in my case leftover from yesterdays dinner) and
    12 More
    cabbage (in my case leftover from yesterdays dinner), cauliflower (head chopped into florets ), onions, chopped, mushrooms, celery, butternut squash (see above), parsnips, diced, vegetable stock (made with 2 oxo cubes), tomato paste, curry powder, garlic powder, stalk lemongrass , stalk bruised and left whole, olive oil
    40 min, 13 ingredients
  • Pasta With Chickpeas and Vegetables Pasta With Chickpeas and Vegetables
    water and
    16 More
    water, peeled halved lengthwise , and thinly sliced butternut squash, cauliflower florets, diagonally cut carrot (1-inch thick ), red onions, cut into 1-inch thick wedges, uncooked penne, tomatoes, halved, olive oil, ground cumin, crushed red pepper flakes, garlic cloves, sliced, fresh thyme sprigs, chickpeas, drained, dry white wine, fine sea salt, black pepper, chopped fresh parsley
    1 hour , 17 ingredients
  • Pasta with Chickpeas and Vegetables Pasta with Chickpeas and Vegetables
    water and
    16 More
    water, peeled, halved lengthwise , and thinly sliced butternut squash, cauliflower florets, thick) diagonally cut carrot, red onions, cut into 1-inch-thick wedges, uncooked penne (tube-shaped pasta), tomatoes, halved, ground cumin, olive oil, crushed red pepper, garlic cloves, sliced, thyme sprigs, chickpeas (garbanzo beans), drained, dry white wine, fine sea salt, black pepper, chopped fresh parsley
    17 ingredients
  • Roasted Winter Vegetables With Cheesy Polenta Roasted Winter Vegetables With Cheesy Polenta
    cauliflower florets, chopped and
    11 More
    cauliflower florets, chopped, butternut squash, peeled and cubed (1 1/2-inch chunks ), onion, sliced, extra virgin olive oil, garlic powder, fresh ground pepper, divided, salt, vegetable broth or 2 1/2 cups reduced-sodium chicken broth, water, cornmeal, fresh rosemary or 1/2 tsp dried rosemary, parmesan cheese, finely shredded
    30 min, 12 ingredients
  • Roast Vegetables With Pine Nuts and Goats Cheese Roast Vegetables With Pine Nuts and Goats Cheese
    butternut squash, cubed, cauliflower, cubed and
    6 More
    butternut squash, cubed, cauliflower, cubed, brussels sprouts, cubed, olive oil, salt, pepper, pine nuts, goat cheese
    1 hour 10 min, 8 ingredients
  • Harvest Minestrone Harvest Minestrone
    olive oil, chopped onion, thick) diagonally sliced carrot and
    15 More
    olive oil, chopped onion, thick) diagonally sliced carrot, sliced celery, diced tomato, diced peeled butternut squash (about 1 small), water, salt, black pepper, fat-free , less-sodium chicken broth, cannellini beans or other white beans, rinsed and drained, garlic cloves, minced, broccoli or cauliflower florets, sliced green cabbage, sliced collard greens (about 1/2 bunch) or kale or spinach, uncooked small seashell pasta or elbow macaroni, chopped fresh or 2 tsp dried rubbed sage, chopped fresh or 3/4 tsp dried thyme
    18 ingredients
  • Zingy Vegetable Curry Zingy Vegetable Curry
    ground coriander, ground turmeric, sunflower oil and
    10 More
    ground coriander, ground turmeric, sunflower oil, whole mustard seeds, cumin seeds, onion, chopped, garlic clove, chopped, ginger, peeled and chopped, green chilies, chopped (seeds optional), butternut squash, peeled and cubed, aubergine, cubed, head cauliflower, broken into florets, tomatoes, chopped
    45 min, 13 ingredients
  • Warm Curried Vegetables Warm Curried Vegetables
    canola oil, onion (diced ), garlic cloves (minced ), salt and
    14 More
    canola oil, onion (diced ), garlic cloves (minced ), salt, curry powder, pepper, ground ginger, cumin, cayenne pepper, bay leaves, carrots, fresh green beans, green pepper, sweet red pepper, cauliflower, head broccoli, butternut squash (cubed ), water
    27 min, 18 ingredients




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