63921 butternut soup fontina crostini de Recipes
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onion- chopped, olive oil (or other favorite sauteing oil) and9 Moreonion- chopped, olive oil (or other favorite sauteing oil), garlic cloves (depends on preference), fresh (peeled) or jarred ginger, bay leaves, crushed red pepper, salt, curry powder, vegetable broth, sugar (granulated or brown ), soymilk or coconut milk45 min, 12 ingredients
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butternut squash, garlic cloves, unpeeled, curry powder and8 Morebutternut squash, garlic cloves, unpeeled, curry powder, ground cumin, ground coriander, ground red pepper, fat-free , less-sodium chicken broth, divided, low-fat milk, salt, reduced-fat sour cream, fresh chopped cilantro (optional)1 hour 10 min, 12 ingredients
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butternut squash, peeled, seeded, cut into 1/2 cubes (abo... and8 Morebutternut squash, peeled, seeded, cut into 1/2 cubes (about 4 cups), extra-virgin olive oil, divided, plus more for drizzling, light brown sugar, coarse sea salt and freshly ground black pepper, fresh sage leaves, fresh ricotta, grated lemon zest, thick baguette slices, toasted, fresh lemon juice50 min, 9 ingredients
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butternut squash, peeled and cubed, olive oil and14 Morebutternut squash, peeled and cubed, olive oil, salt and pepper, butter, onion, diced, garlic cloves, minced, dried sage (you can use a bit more of fresh), flour, milk, nutmeg, cayenne pepper, cheese, shredded (sharp cheddar, fontina, mozzarella), parmesan cheese, grated, ricotta cheese, pasta (rotini or elbows), breadcrumbs31 min, 16 ingredients
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butternut squash, spaghetti squash, butter, melted and9 Morebutternut squash, spaghetti squash, butter, melted, light brown sugar, divided, ground cinnamon, ground nutmeg, whipping cream, yukon gold potatoes (about 2 1/2 lb.), salt, freshly ground pepper, freshly shredded fontina cheese, garnish: fresh rosemary sprigs12 ingredients
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Easy Butternut Soupbutternut (peeled and cut into pieces), water, beef stock and3 Morebutternut (peeled and cut into pieces), water, beef stock, milk, cream, parsley6 ingredients
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Butternut Soup With A Twistx onions, butternut, sweet patato, apple, flour and5 Morex onions, butternut, sweet patato, apple, flour, x cups of chicken stork, and a half cup of milk, curry powder, nutmeg, salt and pepper1 hour , 10 ingredients
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Butternut Soupleek, carrots, chopped, celery ribs, chopped and8 Moreleek, carrots, chopped, celery ribs, chopped, chopped fresh ginger, jalapeno pepper, chopped, olive oil, butternut squash, cubed, low-sodium chicken broth, fat-free half-and-half, salt, freshly ground pepper11 ingredients
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Butternut and Nut Butter Soupbutternut squash (chopped into 1cm cubes ), butter and9 Morebutternut squash (chopped into 1cm cubes ), butter, onion (chopped ), chili (chopped and de seeded ), cm piece gingerroot (grated ), garlic cloves, chicken stock, peanut butter, lime , juice of, coriander, salt and pepper35 min, 11 ingredients
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Roasted Butternut Squash With Herbes De Provence (Cooking Light)cubed peeled butternut squash, olive oil and4 Morecubed peeled butternut squash, olive oil, dried herbes de provence, kosher salt, fresh ground black pepper, onions, each cut into 8 wedges50 min, 6 ingredients
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Celeriac, Butternut Squash, and Marscarpone Parmigianaonions, mascarpone cheese, double cream, handful sage and6 Moreonions, mascarpone cheese, double cream, handful sage, garlic cloves, parmesan cheese, chili, celeriac, butternut squash, fontina1 hour , 10 ingredients
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Butternut Squash Tortellini with Brown Butter Sauce (Giada De Laurentiis)butternut squash, approximately 2 lb, cubed (about 3 cups) and17 Morebutternut squash, approximately 2 lb, cubed (about 3 cups), extra-virgin olive oil , plus 2 tablespoons, herbs de provence, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), ground nutmeg, wonton wrappers, butter (1 1/2 sticks), torn fresh sage leaves, toasted walnuts, chopped, dried cranberries , or chopped dried cherries, or mixture of both, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, grated parmesan cheese1 hour 10 min, 18 ingredients
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Roasted Butternut Squash With Herbes De Provencecubes of peeled butternut squash (about 2 1/2 lb) and6 Morecubes of peeled butternut squash (about 2 1/2 lb), olive oil, dried herbes de provence, kosher salt ( i used 1/2 tsp), freshly ground black pepper, onions, cut in 8 wedges each (about 3/4 lb)30 min, 7 ingredients
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