139 butternut soup cinnamon soup Recipes

butternut squash (peeled, diced ), dark brown sugar (dak brown molasses sugar if available), honey, butter, banana (unpeeled-ripe ), onion (chopped ), carrot (peeled-chopped ), stalk celery (chopped ), garlic clove (chopped ), curry powder (medium hot ), ground coriander, nutmeg, cinnamon, coconut milk, chicken broth, lime (juice), salt & freshly ground black pepper, cilantro (optional garnish ), pumpkin seeds (optional garnish ), oil (pumpkin -optional garnish)

onion, finely chopped, chopped celery, olive oil, minced fresh parsley, garlic clove, minced, ground cinnamon, yukon gold potatoes, peeled and cubed, chicken broth, cooked cubed butternut squash, carton (16 oz) ready-to-serve creamy butternut squash soup, salt, pepper, chopped pecans, toasted, heavy whipping cream

butternut squash, chopped, orange juice, dark brown sugar, cinnamon stick, sweet butter, leek, chopped, onion, chopped, granny smith apple, chopped, chicken stock, heavy cream (optional), salt, freshly ground white pepper, extra virgin olive oil, butternut squash, diced, sage leaf, italian parsley, canola oil, sage leaves

butternut squash, maple syrup, salt, pepper, cinnamon, canola oil, white onion, medium dice, leek, medium dice (white part only ), garlic cloves, sliced, sweet potatoes, peeled and diced, thyme, sherry wine, water, nutmeg, cinnamon, salt, pepper, soymilk

olive oil, onion, cut into 1/2-inch dice, carrots, peeled and cut in 1/2-inch dice, ribs celery, cut into 1/2-inch dice, garlic , smashed and finely chopped, kosher salt, butternut squash, peeled and cut into 1-inch cubes, russet potato, peeled and cut into 1- inch cubes, white wine, chicken or vegetable stock, bundle thyme, bay leaves, orange, cut in 1/2, peanut or other neutrally flavored oil, for frying, shallots, all-purpose flour, heavy cream, ground cinnamon

butter, onion, diced, butternut squash, peeled, seeded and cut into 1/2-inch pieces, chicken broth, nutmeg, cinnamon, whipping cream

butter (i use vegan spread), onions, diced, carrot, diced, butternut squash (okay if you use a little more), vegetable broth, honey, cinnamon, allspice, half-and-half (optional), salt

vegetable broth, onions, minced, ground ginger, ground cinnamon, ground nutmeg, butternut squash, peeled,seeded & chopped, evaporated skim milk, arrowroot or 2 tsp cornstarch, maple syrup

chopped onions, butter or 4 tbsp margarine, peeled and cubed butternut squash, water, chicken bouillon cubes, dried marjoram, ground black pepper, ground cayenne pepper, nutmeg, cinnamon, cream cheese

onion, chopped, butter, butternut squash (about 4 lb), peeled and cubed, vegetable broth, brown sugar, minced fresh gingerroot, garlic clove, minced, cinnamon stick (3 inches), cream cheese, softened and cubed

butternut squash (cubed ), white onion (thin strips or diced ), carrots, celery ribs (chopped ), chicken broth, curry powder, nutmeg, cinnamon, pepper, salt, heavy whipping cream, sugar, unsalted butter, almonds, bay leaf

butternut squash (about 3 lb each), onions, sliced, olive oil, butter, cinnamon sticks (3 inches), brown sugar, minced fresh gingerroot, garlic cloves, minced, reduced-sodium chicken broth, water, salt, minced fresh parsley

butternut squash (you can use two smaller ones), chopped sweet onions, chopped shallot, vegetable stock, garlic, ground cinnamon, red pepper flakes, sage, butter, half-and-half, olive oil, maple syrup, chopped green onion

butternut squash, garlic cloves, chopped, onion, chopped, stalk celery, chopped, canadian bacon, rubbed sage, dried thyme, nutmeg, cinnamon, ground black pepper, bay leaf, sodium-free chicken broth, olive oil

butternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment

butternut squash, onion, chopped, vegetable oil, nutmeg, cinnamon, thyme, bay leaves, carrot, diced, stalks celery, chopped, water, tomato soup, apple juice, orange juice, salt and pepper

frozen butternut squash, granny smith apples, carrots, olive oil, vanilla-flavored soymilk, scallions, horseradish mustard, water, orange zest, cinnamon, ground black pepper (to taste)

yellow onion chopped, garlic chopped, butternut squash diced, butter, sage ground, milk, vegetable broth, chicken broth, ground cinnamon, nutmeg, brown sugar, salt & pepper to taste