79448 butternut carrot pureee maple syrup Recipes

cornbread , day old, cut into 1/2 slices (or you can cube the bread into 1 1/2-inch cubes), bacon, cooked and crumbled (vegetarian version use facon or tempeh bacon), maple syrup, warmed

baking apples, lemon juice, apple juice (about), dried currant, pure maple syrup, ground cinnamon

kale, olive oil, garlic cloves, tahini, tamari, lemon juice, water, pure maple syrup

flour, baking powder, salt, shortening, cut into small pieces, milk, light maple syrup

rolled oats, brown rice flour, chopped almonds, vegetable oil, maple syrup, water, salt, butternut squash, eggs, maple syrup, salt, ground cinnamon, ground ginger, ground nutmeg

carrots (1/2-inch), parsnips (1/2-inch), cubed peeled turnips (1/2-inch), cubed butternut squash (1/2-inch), olive oil, sea salt, fresh ground black pepper, maple syrup

butternut squash, peeled,seeded and cut into 1 inch pieces or 3 lbs prepeeled butternut squash, salt & freshly ground black pepper, maple syrup, salted butter, leaves fresh sage , finely slivered

bananas, firm,ripe, raw sugar, lime juice, butter, chilled and chopped, maple syrup, scoops vanilla ice cream, limes , zest of

flour, baking powder, salt, shortening, cut into small pieces, milk, light maple syrup

rice, milk, heavy whipping cream, sugar, vanilla extract, salt, maple syrup

bananas, firm & ripe, raw sugar, lime juice, chilled butter, chopped, maple syrup, limes , zest of, ice cream, to serve

acorn squash (about 2 1/4 lb), light butter, maple syrup, salt, ground cinnamon

butternut squash, peeled, seeded , and cut into 1-inch pieces (10 cups), water, salt, pure maple syrup, unsalted butter, cut into tbsp pieces, black pepper

butternut squash, peeled, seeded, and cut into 1-inch chunks, unsalted butter , cut into pieces, pure maple syrup

butter, pure maple syrup, apple juice, ground cinnamon, ground allspice, salt, butternut squashes, peeled , halved lengthwise, seeded, cut crosswise into 1/3-inch-thick slices, granny smith apples, peeled, halved, cored , cut into 1/4-inch-thick slices

butternut squash, maple syrup, butter, salt, chopped pecans, brown sugar

butternut squash (1 large), maple syrup, grated peeled fresh ginger