38481 butternut biscuits pecans Recipes

pecans, chopped, butter, softened, powdered sugar, vanilla extract, water, all-purpose flour, chocolate chips, powdered sugar

peach-habanero chile sauce, pecan halves, flour, divided, baking powder, salt, freshly ground black pepper, eggs, lightly beaten, trout fillets, butter, divided, olive oil, divided

chopped pecans, butter, onion, finely chopped, butternut squash - peeled, seeded, and cubed, salt and pepper to taste, chopped fresh parsley

butter, onion, diced, butternut squash, chopped pecans, chopped fresh parsley, salt and pepper to taste

butter, onion, finely chopped, butternut squash, chopped pecans, chopped fresh parsley, salt, ground black pepper

butternut squash, cubed, baking apple, peeled, cored and cubed, butter, melted, honey, pecans, finely chopped, nutmeg, cinnamon

chopped pecans, butter, onion, finely chopped, butternut squash, peeled, seeded, and cubed, salt and pepper, chopped fresh parsley

onion, finely chopped, chopped celery, olive oil, minced fresh parsley, garlic clove, minced, ground cinnamon, yukon gold potatoes, peeled and cubed, chicken broth, cooked cubed butternut squash, carton (16 oz) ready-to-serve creamy butternut squash soup, salt, pepper, chopped pecans, toasted, heavy whipping cream

pecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley

cubed peeled butternut squash, vegetable broth, ricotta cheese, ground pecans, toasted, garlic powder, salt, pepper, wonton wrappers, butter, king arthur unbleached all-purpose flour, salt, pepper, half-and-half cream, milk, chopped pecans, toasted, bourbon, minced fresh parsley and additional chopped pecans

butternut squash, peeled,cooked,and mashed, butter, real maple syrup, chopped toasted pecans, chopped whole pecans

butternut squash , pared, seeded and cut up, pecans, sugar, cinnamon, maple syrup

unsalted butter, divided use, pecans, butternut squash, olive oil, yellow onion, finely chopped, garlic cloves, finely minced, heavy cream, milk, kosher salt, fresh ground black pepper, fresh mild goat cheese, italian parsley, chopped

butternut squash , halved lengthwise and seeded (5 1/2 lb), extra virgin olive oil, pecans (2 oz), unsalted butter, onion, cut into 1/2-inch dice, fennel bulb, halved cored and cut into 1/2-inch dice, fresh ginger, peeled and finely chopped (1 1-1/2-inch piece), chicken stock, unsweetened coconut milk (1 can), chilled heavy cream, hazelnut oil, cayenne pepper, kosher salt, fresh lemon juice (not the bottled stuff)

frozen cooked butternut squash, thawed (we tested with mckenzie), light brown sugar, half-and-half, butter, melted, eggs, lightly beaten, salt, ground cinnamon, ground allspice, vanilla extract, all-purpose flour, light brown sugar, cold butter , cut into pieces, chopped pecans

penne (or pasta shape of choice), bacon, leek, celery ribs, with leaves (lighter green stems), dry white wine, butternut pumpkin (squash), sour cream, blue cheese dressing , alternatively add extra sour cream and 50g-100g cheese to make up the quantity (made with roquefort cheese, sour cream, tabasco and cider vinegar), pumpkin seeds , from butternut squash (optional), roasted pumpkin seeds or toasted chopped walnuts or pecans, shaved parmesan cheese

biscuit mix, cinnamon baking chips (i use hershey s), chopped pecans, toasted, sugar, whipping cream, butter, softened, cinnamon baking chips (i use hershey s), whipping cream