239 buttermilk powder fried chicken Recipes

buttermilk , plus 2 cups, kosher salt and freshly ground pepper, chile de arbol powder , or 2 tbsp hot sauce, plus 2 tsp , or cayenne pepper, chickens (3 to 4 lb each), each cut up into 8 pieces, all-purpose flour, garlic powder, onion powder, sweet paprika, peanut oil, for deep-frying

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves with skin and ribs, all purpose flour, chili powder, tomatoes, halved, extra-virgin olive oil, minced shallot, balsamic vinegar, canola oil, baby spinach leaves

boneless skinless chicken breasts, buttermilk, red pepper sauce, garlic cloves, mashed, all-purpose flour, dried oregano, garlic powder, paprika, cayenne pepper, salt, fresh ground pepper, vegetable oil

flour, basil, salt, onion powder, pepper, frying chicken, cut up, buttermilk, vegetable oil

chicken leg quarters, cut into thighs and drumsticks, buttermilk , or as needed to cover, all-purpose flour, cornmeal, granulated onion, granulated garlic, ground thyme, salt, paprika, monosodium glutamate (msg) (optional), baking powder, cayenne pepper, egg whites , beaten until foamy, vegetable oil for frying

buttermilk, curry powder, kosher salt, divided, ground black pepper, whole chicken legs , cut into leg and thigh pieces, chicken breast halves, with skin and bones, all-purpose flour, chili powder, canola oil

buttermilk , plus 2 cups, kosher salt, chili de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, ancho honey , recipe follows, honey, ancho chili powder, salt

airline chicken breasts (boneless , skin-on breast with the first wing joint attached), egg, beaten, cornflakes, freshly minced sage (mixed with cornflakes), all-purpose flour, sugar, baking powder, salt, eggs, buttermilk, milk, vanilla extract, melted, unsalted butter, hardwood bacon, cooked, sage fried chicken, maple syrup , optional, fried leeks, for garnish , optional, rosemary sprigs, for garnish , optional, waffle iron, wooden skewers

chicken, cut up into 10 pieces, kosher salt, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, buttermilk, hot chili sauce , such as srirachi, peanut oil, for frying

chicken (3 to 4 lb), cut up into 10 pieces, kosher salt, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, buttermilk, chile paste (such as sambal), peanut oil, for deep-frying

chicken, cut up into 10 pieces, kosher salt, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, buttermilk, hot chili sauce (recommended : srirachi), peanut oil, for frying, fresh thyme, big sprigs fresh rosemary, fresh sage, head garlic , smashed, husk still attached, lemon wedges, for serving

buttermilk, original essence, divided , recipe follows, salt, sugar, head garlic, cloves peeled and crushed, chickens, cut into 8 pieces each, all-purpose flour, cayenne pepper, peanut oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

buttermilk, essence, divided , recipe follows, salt, sugar, head garlic, cloves peeled and crushed, chickens, cut into 8 pieces each, all-purpose flour, cayenne pepper, peanut oil, for frying, mashed potatoes , for serving, recipe follows, oven-steamed buttered corn , for serving, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, potatoes, peeled and diced, butter, cubed, heavy cream, salt, white pepper, chopped chives, for garnish , optional, shredded cheddar, for garnish , optional, ears corn, cold salted butter, essence, salt, freshly ground black pepper , for serving

buttermilk, sour cream, dijon mustard, kosher salt, freshly ground black pepper, canola oil, for deep-frying, whole chicken, cut into 10 pieces, or 4 legs and 4 thighs, kosher salt and freshly ground black pepper, all-purpose flour, kosher salt, smoked paprika, dry mustard powder, garlic powder

buttermilk, pepper sauce (optional), kosher salt, kosher salt, all-purpose flour, ground black pepper, baking powder, cayenne pepper, vegetable shortening, bacon drippings (optional), bacon drippings (optional), roasting chickens (cut for frying )

chicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, corn flour (or fish fry), crab boil seasoning (recommended : old bay), chili powder, salt, pepper, eggs, buttermilk, peanut oil

buttermilk, paprika, garlic powder, onion powder, kosher salt and cracked black pepper, all-purpose gluten-free flour mix, smoked paprika, chicken breasts, each cut in half, chicken thighs, chicken legs, chicken wings, canola oil (you could also use grapeseed or vegetable oil)

chicken wings , legs and thighs, trimmed of excess fat, buttermilk or plain nonfat yogurt, kosher salt, ground chipotle powder, all-purpose flour, cayenne pepper, peanut oil, for frying