564 buttermilk paprika Recipes

canola oil, divided, sweet onion, divided (half diced, half thinly sliced ), mushrooms, chopped, onion powder, roasted garlic, salt, divided, dried thyme, fresh ground pepper, crushed red pepper flakes (optional), all-purpose flour, divided, low-fat milk, dry sherry, frozen french-cut green beans (about 4 cups), reduced-fat sour cream, dry buttermilk, paprika, garlic powder

broiler/fryer chicken, cut into 8 pieces, low fat buttermilk, paprika, garlic powder, kosher salt, onion powder, cayenne pepper , or to taste, all-purpose flour , for dredging, vegetable oil, for frying

mayonnaise, buttermilk, paprika, smoked gouda cheese, grated, sun-dried tomato packed in oil, drained, finely chopped (about 2 oz), stalks celery, 4-inch lengths, see note, drops tabasco sauce (optional)

buttermilk, hot sauce, kosher salt, granulated garlic, granulated onion, boneless chicken tenders, vegetable oil, for frying, unbleached all-purpose flour, smoked paprika, salt and freshly cracked black pepper, panko breadcrumbs, ancho chile powder, eggs, salted butter, softened, maple syrup, hot sauce, cayenne pepper, vegetable oil, vanilla extract, eggs, buttermilk, seltzer, unbleached all-purpose flour, sugar, table salt, baking soda, chopped scallions, tomatillos, cleaned and thinly sliced , for serving

buttermilk baking mix, chopped pecans, paprika, salt, poultry seasoning, dried sage, whole chicken , cut into pieces, evaporated milk, butter, melted

buttermilk, kosher salt, divided, fresh ground black pepper, divided, whole young roasting chickens, cut into 8 pieces, breadcrumbs, flour, cornmeal, chili powder, paprika

buttermilk nonfat, dijon mustard, garlic, minced, hot pepper sauce, chicken thighs and drumsticks, whole wheat flour, sesame seeds, paprika, dried thyme, baking powder, salt, pepper, olive oil cooking spray

canola oil, sweet onion, half diced, half thin sliced, shiitake mushrooms, chopped, onion powder, salt, dried thyme, fresh ground pepper, all-purpose flour, divided, low-fat milk, dry sherry, frozen french-cut green beans, reduced-fat sour cream, dry buttermilk, paprika, garlic powder

catfish fillets, buttermilk, paprika, cayenne, onion powder, garlic powder, flour, yellow cornmeal, ranch dressing, hot sauce, chili powder, lime juice

mayonnaise, buttermilk, paprika, lightly packed) grated smoked gouda cheese, chopped drained oil-packed sun-dried tomatoes (about 2 oz), inner celery stalks with leaves, cut into 4-inch lengths (from about 3 bunches of celery)

buttermilk, garlic powder, onion powder, paprika, black pepper, boneless, skinless chicken thighs, all-purpose flour, plus more for dusting, baking powder, baking soda, sugar, salt, ground black pepper, cold shortening, cubed, cold butter, cubed, plus more melted for brushing, shredded medium cheddar, buttermilk, lemons, cut into thin rounds, seeds removed, sugar, butter, all-purpose flour, brewed espresso, ground espresso beans, milk, heavy cream, cooked spicy pork sausage, chopped, hot sauce , such as tabasco, paprika, garlic powder, salt and ground black pepper, hearts of romaine , cut into 1/4-inch strips crosswise, sour cream, olive oil, pickled red onions, chopped fresh chives, sliced pickled jalapenos, salt and ground black pepper, canola oil, for frying, all-purpose flour, salt, black pepper, smoked paprika, fried eggs

buttermilk, table salt, black pepper, garlic powder, paprika, cayenne, hot pepper sauce, chicken (variety will work), flour, black pepper, table salt, garlic powder, paprika, baking powder, buttermilk, vegetable oil

buttermilk , plus, buttermilk, kosher salt, chili powder or 2 tbsp hot sauce, roasting chickens, cut up into 8 pieces (3 to 4 lb), all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, fresh ground black pepper, peanut oil, for deep-frying, honey, dried ancho chile powder, salt

buttermilk baking mix, milk, sprinkle with snipped parsley (if desired), sprinkle with snipped chives (if desired), sprinkle with paprika (if desired), sprinkle with dried dill weed (if desired)

buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

buttermilk, soft breadcrumbs, ground paprika, ground black pepper, dried thyme, onion powder, skinless chicken legs with thigh

buttermilk, unflavored yogurt, spicy brown mustard, hot sauce (recommended : louisiana), dried tarragon, 1 tsp chopped, if fresh, paprika, salt, chicken, cut into serving pieces, or 4 to 6 boneless , skinless chicken breast halves, all-purpose flour, plain oatmeal