138 buttermilk cornmeal chicken Recipes

boneless skinless chicken breasts, buttermilk, butter, melted, flour, cornmeal, kosher salt, paprika, garlic granules

cube steak, sliced into 1 inch wide strips, bamboo skewers, egg, buttermilk, hot sauce, all-purpose flour, flour (or cornmeal), paprika, garlic powder, onion powder, cayenne pepper, salt, fresh ground black pepper, canola oil, sour cream, prepared horseradish, worcestershire sauce, buttermilk, hot sauce, freshly chopped fresh parsley leaves

chicken breasts or 1 lb chicken tenders, buttermilk , for marinating (optional), hot sauce, worcestershire sauce, red wine vinegar, butter, refrigerated pizza dough, shredded mozzarella cheese or 2 cups provolone cheese, flour, seasoned, cornmeal , for dusting, grated parmesan cheese (or to taste), sesame seeds, red pepper flakes (or to taste), garlic powder , to taste, onion powder , to taste, peanut oil or vegetable oil, for frying, extra virgin olive oil, for brushing

buttermilk, kosher salt, divided, fresh ground black pepper, divided, whole young roasting chickens, cut into 8 pieces, breadcrumbs, flour, cornmeal, chili powder, paprika

chicken drumsticks, all-purpose flour, yellow cornmeal, ground cumin, chili powder, salt, buttermilk, red pepper sauce

buttermilk, hot pepper sauce, seasoned bread crumbs, yellow cornmeal, salt, dried cilantro, chili powder, cayenne pepper, ground cumin, bone-in skinless chicken breasts

buttermilk, hot pepper sauce, seasoned bread crumbs, yellow cornmeal, salt, dried cilantro flakes, chili powder, cayenne pepper, ground cumin, bone-in chicken breast halves (6 oz each), skin removed

chicken leg quarters, cut into thighs and drumsticks, buttermilk , or as needed to cover, all-purpose flour, cornmeal, granulated onion, granulated garlic, ground thyme, salt, paprika, monosodium glutamate (msg) (optional), baking powder, cayenne pepper, egg whites , beaten until foamy, vegetable oil for frying

chicken breast tenders , cut into 1-inch-wide strips, buttermilk, ground pecans, plain yellow cornmeal, grated parmesan cheese, paprika, eggs, beaten, vegetable oil

chopped sweet onion, chopped celery, chopped fresh sage, fresh ground pepper, canola oil, self-rising white cornmeal mix, buttermilk, all-purpose flour, eggs, lightly beaten, butter, melted, sugar, chopped cooked chicken

fat-free buttermilk, hot pepper sauce, white vinegar, chicken tenders, whole wheat flour, cornmeal, cayenne pepper, canola oil

yellow cornmeal, flour, baking powder, sugar, salt, baking soda, vegetable oil, buttermilk, egg, butter, melted, cooked chicken breast , cut into bite-sized pieces, yellow onion, chopped, celery, thinly sliced, salt, freshly ground pepper, cream of chicken soup, chicken broth, butter

chicken (fryer is ok), salt, recipe cornbread , recipe follows, white bread (7 slices) toasted, cooled, and crumbled or 5 or 6 leftover biscuits, hard boiled eggs, peeled and chopped, onions, chopped, ribs celery, chopped, butter, eggs, beaten, dried sage or poultry seasoning, salt, pepper, vinegar, giblet gravy , recipe follows, chutney , recipe follows, shortening, self-rising white cornmeal (do not add sugar), buttermilk, liver , gizzards and heart, from 1 chicken, shortening, all-purpose flour, chicken broth, salt and freshly ground pepper, eggs, hard-boiled and sliced, whole cranberry sauce, crushed pineapple, chopped pecans, chopped celery

buttermilk, yellow cornmeal, ancho chili powder or regular chili powder, salt, skinless boneless chicken breast halves, pounded to 1/2- to 1/3-inch thickness, corn oil, low-salt chicken broth, bottled green salsa, chopped fresh cilantro, avocado, peeled, pitted, sliced

whole chicken , cut into pieces, seasoning salt, pepper, oil (more if needed), onion, finely chopped, dry white wine, flour, cornmeal, baking powder, baking soda, salt, black pepper (optional), cold butter, cut into small pieces, green onions, chopped finely, dried parsley flakes or 2 tbsp chopped fresh parsley, buttermilk, chicken broth, whipping cream (unwhipped), flour, black pepper

buttermilk, hot pepper sauce, chicken breasts (bone in or out your choice ), seasoned dry bread crumb, yellow cornmeal, salt, chili powder, dried cilantro, cumin, ground red pepper

buttermilk, yellow cornmeal, chili powder, salt, boneless skinless chicken breast halves, pounded to 1/2- to 1/3-inch thickness, vegetable oil, salsa

chopped sweet onion, chopped celery, chopped fresh sage, freshly ground pepper, canola oil, self-rising white cornmeal mix, buttermilk, all-purpose flour, eggs, lightly beaten, butter, melted, sugar, chopped cooked chicken