236 buttermilk banana cake Recipes

marshmallows, all-purpose flour, salt, baking soda, baking powder, margarine, softened, white sugar, eggs, vanilla extract, buttermilk, chopped nuts (optional), mashed very ripe banana

butter, softened, flour, baking soda, baking powder, salt, ground cinnamon, bananas, mashed (about 1 1/3 cups), buttermilk, vanilla extract, light-brown sugar , packed, eggs, chocolate icing, vanilla icing , tinted yellow with, junior mints, black licorice bootlace , for decorating

orange, banana, raisins, flour, baking soda, cinnamon, salt, margarine, granulated sugar, eggs, buttermilk, vanilla

cornmeal, white whole wheat flour, sugar, salt, nutmeg, cinnamon, baking powder, baking soda, over-ripe banana, mashed, buttermilk, vanilla, canola oil

nonstick baking spray, butter, softened, granulated sugar, vanilla extract, eggs, all-purpose flour, baking soda, ground cinnamon, salt, buttermilk, mashed ripe banana (about 4 medium), crushed pineapple, garnishes: sweetened flaked coconut , chopped macadamia nuts, butter, softened, two 8-oz packages cream cheese, softened, sugar, lemon juice, pure vanilla extract

granulated sugar, butter, softened, eggs, buttermilk, mashed ripe banana (approx . 2 medium), vanilla extract, all-purpose flour, uncooked oats, baking soda, salt, chocolate chip, chopped walnuts

low-fat buttermilk (may be 1 low - 0% fat yogurt plus skimmed milk to complete 1-1/2 cup), rolled oats (not refined or instant), whole wheat flour, oat bran or 1/2 cup natural bran, baking powder, baking soda, chopped prune (can mix with raisins, and even put more if you like sweeter), banana, very ripe well mashed (or about 100 g - 3 oz of unsweetened apple sauce, or pureed prunes), ground cinnamon, honey (n.b. those who wish a sweeter cake may add) (optional)

sugar, rhubarb, diced, softened, salted butter (cultured if possible), brown sugar, banana, mashed, vanilla, flour, spelt flour, baking powder, baking soda, salt, buttermilk, softened, salted butter (cultured if possible), cinnamon, spelt flour, brown sugar

amish starter, egg, buttermilk, applesauce (may sub pureed carrots or bananas), natural bran, oats, salt, splenda artificial sweetener, cake flour (may sub whole wheat flour but the muffins will be more tense), baking soda

margarine, softened, shortening, white sugar, eggs , seperated, buttermilk, baking soda, vanilla, cake flour (preferably softasilk if you can get it. if not any will do), flaked coconut, chopped black walnuts, cream of tartar, mashed banana, cream cheese, margarine, vanilla, powdered sugar, coconut, black walnut

butter, sugar, brown sugar, flour, baking powder, eggs , separate yolks from whites save the whites, vanilla, milk, buttermilk, ripe bananas

orange, banana, raisins (or other soft dried fruit), flour, baking soda, cinnamon, salt, butter, sugar, eggs, buttermilk, vanilla

flour, sugar, butter, room temperature, butter, room temperature, sugar, pure vanilla extract, eggs, flour, cornstarch, baking powder, salt, buttermilk, red plums, bananas (optional)

cooking spray (with flour or butter, for the pan), carrots, grated (1 1/2 cups), parsnip, grated (1 cup), zucchini, cored and grated (1 1/4 cups), tart apple, grated (1 cup), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, ground ginger, eggs, sugar, brown sugar, vanilla, buttermilk or 1/4 cup oil, unsweetened applesauce or 1/4 cup mashed bananas or 1/4 cup pumpkin puree, unsalted butter, room temperature, low-fat cream cheese or 8 oz cream cheese, room temperature, sugar, apple cider, cinnamon