140593 buttered salt Recipes

king crab legs, butter (salted or unsalted), head garlic , about 5 garlic cloves, minced pressed, lemon , juice of, lime , juice of, extra virgin olive oil, sea salt (optional), dried parsley (optional)

water, white vinegar, lemon, thinly sliced, garlic , smashed, old bay seasoning, peppercorn, salt, cayenne, bay leaves, crumbled, raw shrimp in shells, butter, salt, cayenne , to taste, worcestershire sauce, lemon juice

onions, tomatoes or 410 g canned, spinach, peanut butter, salt, pepper, oil (for frying )

red snapper (baby whole, cleaned ), lemons (1 thinly sliced 1 cut into wedges to serve ), parsley (fresh flat leave ), butter, salt and pepper

butter, onions, thinly sliced, salt, black pepper, marjoram, flour, boneless pork tenderloin , sliced into steaks and pounded thin

dry vermouth, unsalted butter , small pieces, salt, celery seed, black pepper, head celery, celery leaves, minced, fresh parsley, minced, parmesan cheese (optional)

fresh asparagus, ends cut, soy sauce, balsamic vinegar, butter, salt and pepper, to taste

evaporated milk, light corn syrup, peanut butter, salt, sugar, vanilla

butter, margarine, flour, evaporated milk, garlic powder, cayenne, salt, pepper, parmesan cheese

celery root (sometimes called celeriac; 2 large), peeled with a knife and cut into 1/2-inch pieces (8 cups), boiling potatoes (3 large), peeled and cut into 1/2-inch pieces, heavy cream, black truffle butter * or 1 stick (1/2 cup) unsalted butter, salt, black pepper

hazelnuts (filberts), heads cauliflower or 2 large, unsalted butter, salt, fresh ground black pepper, crushed red pepper flakes, fresh lemon juice, snipped chives

butter, powdered sugar, salt, whole milk, vanilla, almond flavoring

ice cream sandwiches, hot fudge, creamy peanut butter, salted peanuts

butter, room temperature, sour cream, green onions, finely chopped, salt, granulated garlic

unpeeled fingerling potatoes or baby potatoes, fresh thyme sprigs, butter, salt

butter beans, drained and rinsed, olive oil, salt and pepper, red onion, peeled and sliced thin, green olives, stoned and chopped, lemon , zest of, crusty bread

hazelnuts (see comments in intro), olive oil, head green cabbage, cored and coarsely shredded (about 6 cups), water, butter, salt and pepper

icing sugar, milk, corn syrup, vanilla bean, split, cinnamon sticks, whole, salted butter, salt (optional)