1375 buttered carrots and peas Recipes

qt water, live lobsters, unsalted butter, carrots, chopped (1 cup), celery ribs, chopped (1 cup), fennel bulb (sometimes called anise), stalks discarded and bulb chopped (1 cup), garlic cloves, minced, fresh tarragon sprigs, salt, dry white wine, tomatoes, kosher salt, baby carrots (3 bunches), peeled, trimmed , and halved lengthwise if large, haricots verts , cut into 1 1/2-inch pieces (1 cup), shelled fresh peas (from 1/2 lb in pods) or thawed frozen baby peas, chopped shallot, unsalted butter, cut into tbsp pieces, fennel bulb (sometimes called anise), stalks discarded and bulb cut into 1-inch pieces (2 cups), cornstarch, fresh lemon juice, chopped fresh tarragon, potato rosettes

onion, chopped, bell pepper, chopped, garlic, sliced, carrots, cut in rounds, green split peas, red lentils (or yellow split peas), fresh rosemary, chopped (or dried ), crushed red pepper/ pepper flakes, black pepper, paprika or red chili powder, salt, olive oil or butter, vegetable stock or beef broth/ or if you prefer, just water, most important ingredient 1/2 cup bourbon (use a good quality), when using a regular pot , boil peas and lentils for an hour or soak in water overnight.

baby carrots (from 1 bunch), trimmed and peeled, water, sugar snap peas , strings removed and snap peas halved lengthwise diagonally, fresh orange juice, sugar, unsalted butter

sugar snap pea, water, carrot , matchstick-cut, butter, fresh tarragon, chopped, dijon mustard, cider vinegar, salt

water, soy sauce, cornstarch, red pepper, crushed, carrot , thinly sliced on a diagonal cut (bias), water, frozen snow pea pods (i would use fresh), walnuts, broken, butter or 1 tsp margarine

sliced carrots, snow peas, trimmed, butter, cornstarch, honey

sliced carrots, water, fresh or frozen snow peas, thawed, green onion, sliced, brown sugar, cornstarch, butter, melted, salt, pepper

green peas (fresh ), onions (spring or green onion), carrots (or 1 medium carrot), bacon (dried , smoked pancetta), fresh parsley leaves, celery leaves, butter, flour (all purpose), beef stock, sour cream, thyme, chives (minced ), salt, pepper

sliced carrots, snow peas, trimmed, butter, cornstarch, honey

sized carrots, peeled, butter, sugar, fresh mint leaves, peas (fresh is best, but frozen is fine ), butter, salt and pepper, to taste

ginger, smooth peanut butter, rice vinegar, hoisin sauce, soy sauce, sesame oil, radishes, carrot, red cabbage, green cabbage, snow peas or 3 oz sugar snap peas, trimmed and strings removed

fresh baby carrots , cut in half lengthwise, frozen peas, butter, dried minced onion, dried marjoram, dried thyme, sugar, pepper, celery seed

orzo pasta, frozen peas and carrot, butter, grated parmesan cheese, salt and black pepper

split peas (green, yellow , or a mixture), onions, diced, garlic cloves, crushed (or use 4 tsp. chopped from a jar), carrots, peeled and chopped (or chop 15-20 baby carrots), celery ribs, sliced, butter, chicken broth (or sub. up to half with water), baked ham (sold in vacuum pack as ham steak, or leftover if you have it), salt and fresh pepper, bay leaf (optional), thyme (optional)

fresh carrots, frozen peas, sugar, butter, sugar, plain flour, white vinegar

unsalted butter, carrots, peeled and cut into thin rounds, pearl onions, peeled and very thinly sliced, shallots, peeled , cut in half lengthwise, then into thin half-moon slices, sea salt, water, freshly ground black pepper, fresh peas in their pods, to give 4 cups shelled peas (you may used unthawed, frozen peas, adjusting the cooking time slightly), head of butter lettuce, leaves separated , heart left intact, and rinsed

sliced carrots, snow or snap peas, butter, cornstarch, honey

fresh baby carrots, fresh sugar snap peas, trimmed, cornstarch, salt, pepper, reduced-sodium chicken broth, butter, melted