5486 butter worcestershire Recipes

boneless chicken breast, butter, worcestershire sauce, dijon mustard or 2 tbsp spicy brown mustard, french-fried onions, crushed (durkee)

sharp cheddar cheese or 4 cups jalapeno jack cheese, flour, rice krispies (or other crispy cereal, just make sure it is fresh for better crunch), sugar, salt, cayenne pepper, dry mustard, melted butter, worcestershire sauce

potatoes, peeled, cut into 1/4-inch dice, onion, minced, celery rib, chopped, clam juice, water, fresh thyme or 1 tsp dried thyme, butter, worcestershire sauce, salt (to taste), fresh ground pepper (to taste), clams, minced, whipping cream

frozen garlic bread (loaf), fresh mushrooms, sliced, onion, sliced, garlic, minced, butter, worcestershire sauce, deli roast beef, shaved, colby cheese

unsliced white bread or 1/2 loaf rye bread or 1/2 loaf pumpernickel bread, cream cheese, sharp cheddar cheese, shredded, butter, worcestershire sauce, onion salt, garlic powder, paprika, dill weed, tabasco sauce, egg whites , beaten stiff

beef steak, bacon , lean, butter, worcestershire sauce, mace, ground, salt, pepper, cayenne pepper, nutmeg, ground

margarine or 3 tbsp butter, worcestershire sauce, seasoning salt, garlic powder, onion powder, corn flakes cereal, crispy rice cereal (rice chex recommended), cinnamon, pretzel, fat-free garlic bagel chips (or use regular flavor , or break up larger ones)

sea bream , gut and scales removed, bay leaf, black peppercorns, sage leaves, fresh thyme (about 3-5 inches), fresh marjoram (about 3-5 inches), flat leaf parsley, salt and pepper, dry white wine, butter, worcestershire sauce, lemon juice, olive oil, flour

london broil steaks, low fat margarine, worcestershire sauce, garlic, minced, fresh parsley, minced, green onions, finely chopped

beef tenderloin, trimmed, butter, worcestershire sauce, lemon juice, meat and gravy browning and seasoning sauce, fresh parsley sprigs (optional)

chopped onion, ketchup, lemon juice, butter, worcestershire sauce, brown sugar, ground mustard, vinegar, broiler/fryer chicken (3-1/2 to 4 lb), cut up and skin removed, salt and pepper to taste, sheets heavy-duty aluminum foil (18 inches x 12 inches)

bone-in pork loin chops ( 1/2 inch thick and 7 oz each), canola oil, salt, water, frozen french-style green beans, sliced carrots, scalloped potatoes, condensed cream of celery soup, undiluted, milk, butter, worcestershire sauce

rice chex, gluten-free pretzels (i use glutino), gluten-free onion crackers, broken into bite size pieces (i use mary s gone crackers), peanuts, butter, worcestershire sauce (i use lea & perrins), seasoning salt (i use lawry s), garlic powder, onion powder, gluten-free corn flakes

prepared yellow mustard, dijon mustard, balsamic vinegar, brown sugar, butter, worcestershire sauce, lemon juice, cayenne

raw shrimp (6-8 count ), lemons, juiced, soy sauce, unsalted butter, worcestershire sauce

pork fillets, olive oil, granulated sugar, salt and pepper, white wine vinegar, tomato puree, chicken stock, butter, worcestershire sauce, tabasco sauce

shrimp (in shell and thawed ), butter, worcestershire sauce, hot sauce (i prefer franks red hot ), cayenne pepper, old bay seasoning, garlic cloves, minced

sausage, cut into 2 in . pieces, cooked meat (chicken, turkey, etc), uncooked rice, cream of celery soup, water, butter, worcestershire sauce, onion, chopped, red pepper, diced, green onion, diced, stalk celery, chopped, dried red pepper , to taste