161 butter trifle Recipes

  • Chocolate Peanut Butter Trifle
    cake and
    5 More
    cake, instant chocolate pudding mix or 2 pie filling made according to pie filling directions with cold milk, peanut butter, chocolate fudge topping, chopped peanut butter
    30 min, 6 ingredients
  • Trifle
    sponge cake, strawberry jam, pastry cream, fresh milk and
    10 More
    sponge cake, strawberry jam, pastry cream, fresh milk, vanilla, egg yolks, caster sugar, cornstarch, butter, heavy cream whipped with 2 tbsp powder sugar, strawberry, halved, strawberry , diced, pavlova nests, chopped coarsely, heavy cream , whipped
    12 min, 14 ingredients
  • Fresh Lime Trifle
    butter (79ml), sugar (237 ml), fresh lime juice (158 ml) and
    4 More
    butter (79ml), sugar (237 ml), fresh lime juice (158 ml), egg yolks, beaten, lime zest (from about 4 limes, 10 ml), thawed whipped topping (low-fat or fat free - 296ml), angel food cake , torn into bite-size pieces (420 g)
    33 min, 7 ingredients
  • Caramel Apple Trifle
    butter, chopped peeled tart apples (about 5 medium) and
    8 More
    butter, chopped peeled tart apples (about 5 medium), chopped walnuts, brown sugar, apple pie spice, divided, cream cheese, softened, caramel ice cream topping, divided, loaves (10-3/4 oz each) frozen lb cake, thawed and cut into 1-inch cubes, apple pie spice , optional
    40 min, 10 ingredients
  • Gingerbread Pear Trifle
    butter, softened, plus more for pan, flour, baking soda and
    20 More
    butter, softened, plus more for pan, flour, baking soda, cinnamon, ground ginger, salt, granulated sugar, eggs, applesauce, molasses, grated fresh ginger, grated fresh ginger, vegetable oil, bosc pears, peeled, cored, and sliced, light brown sugar, half-and-half, cornstarch, vanilla extract, heavy whipping cream, powdered sugar, brandy, crystallized ginger, finely chopped
    1 hour , 23 ingredients
  • Gingerbread Pear Trifle
    butter, softened, plus more for pan, flour, baking soda and
    19 More
    butter, softened, plus more for pan, flour, baking soda, cinnamon, ground ginger, salt, granulated sugar, eggs, applesauce, molasses, grated fresh ginger, vegetable oil, bosc pears, peeled, cored, and sliced, light brown sugar, half-and-half, cornstarch, vanilla extract, heavy whipping cream, powdered sugar, brandy, crystallized ginger, finely chopped
    22 ingredients
  • Raspberry Coconut Trifle
    butter, softened and
    16 More
    butter, softened, unsweetened desiccated coconut , soaked in water for 1 hour and then squeezed dry, demerara sugar, all-purpose flour, baking powder, eggs, milk, coconut milk, cornstarch, icing sugar, ready-to-serve custard (i used pc devon custard), coconut milk , less the 2 tbsp. needed for the cake, coconut rum , such as malibu, lime , juice and zest of, frozen raspberries , defrosted (or use fresh if in season), seedless raspberry jam, whipping cream
    5 hour 30 min, 17 ingredients
  • Turtle Trifle (Paula Deen)
    butter, melted, unsweetened baking chocolate and
    8 More
    butter, melted, unsweetened baking chocolate, granulated sugar, eggs, whisked, all-purpose flour, vanilla extract, salt, milk chocolate morsels, heavy cream, sugar
    1 hour 10 min, 10 ingredients
  • Bananas Foster Trifle With Blueberries
    butter, firm ripe bananas and
    8 More
    butter, firm ripe bananas, splenda brown sugar blend (equals 3 tbsp regular brown sugar), cinnamon, dark rum, sugar free fat free instant pudding mix (1 each chocolate and vanilla), low-fat milk, ladyfingers, blueberries, prepared whipped cream
    33 min, 10 ingredients
  • Chocolate-Caramel Trifle with Raspberries
    butter or margarine, at room temperature and
    11 More
    butter or margarine, at room temperature, all-purpose flour, semisweet chocolate, sugar, eggs, vanilla, baking soda, salt, milk, hazelnut - or coffee-flavor liqueur (see notes), caramel pastry cream, fresh raspberries (6 oz.), rinsed and drained
    12 ingredients
  • Chocolate and Peanut Butter Trifle Chocolate and Peanut Butter Trifle
    butter (softened ), shortening, eggs, vanilla, sugar and
    15 More
    butter (softened ), shortening, eggs, vanilla, sugar, flour, cocoa, baking powder, salt, water, peanut butter chips, milk, marshmallows, whipping cream, vanilla, instant chocolate pudding mix, milk, cool whip, chocolate curls (optional), crushed peanut brittle (optional)
    1 hour 10 min, 20 ingredients
  • Chocolate Peanut Butter Trifle (Cookie Mix) Chocolate Peanut Butter Trifle (Cookie Mix)
    better crocker chocolate peanut butter chip cookie mix and
    8 More
    better crocker chocolate peanut butter chip cookie mix, vegetable oil, water, egg, butter or 1/2 cup margarine, brown sugar, creamy peanut butter, whipping cream (heavy ), chopped chocolate-covered peanuts
    12 min, 9 ingredients
  • Trifle Trifle
    white sugar, flour, scalded milk, egg yolks beaten and
    4 More
    white sugar, flour, scalded milk, egg yolks beaten, vanilla, butter, frozen raspberries thicken with cornstarch, sugar and water, angel food cake or white lb cake cut into 1 x 1 squares
    8 ingredients
  • Gingerbread Trifle Gingerbread Trifle
    butter or margarine, softened, dark brown sugar, egg and
    11 More
    butter or margarine, softened, dark brown sugar, egg, molasses, all-purpose flour, ground ginger, baking powder, baking soda, salt, freshly ground pepper, water, custard, english toffee-flavored candy bars, coarsely chopped
    14 ingredients
  • Classic English Trifle Classic English Trifle
    butter, softened, sugar, eggs, lemon juice and
    10 More
    butter, softened, sugar, eggs, lemon juice, vanilla extract, almond extract, cake flour, salt, golden sherry, divided, fresh strawberries, washed, hulled, and halved, boiled custard, strawberry preserves, whipping cream , whipped, fresh whole strawberries, washed and drained
    14 ingredients
  • Raspberry Trifle With Rum Sauce Raspberry Trifle With Rum Sauce
    butter, sugar, rum (i used barbancourt) or 3/4 tsp extract and
    6 More
    butter, sugar, rum (i used barbancourt) or 3/4 tsp extract, water, raspberry jam, frozen lb cake, thawed and cut into quarter-size cubes, refrigerated prepared vanilla pudding, fresh raspberry , ganish, chopped slivered almonds, garnish
    55 min, 9 ingredients
  • Raspberry Trifle with Rum Sauce (Sandra Lee) Raspberry Trifle with Rum Sauce (Sandra Lee)
    butter, sugar, imitation rum extract, water, raspberry jam and
    3 More
    butter, sugar, imitation rum extract, water, raspberry jam, frozen lb cake (12-oz), thawed and cut into quarter-size cubes, refrigerated prepared vanilla pudding, fresh raspberries, for garnish
    11 min, 8 ingredients
  • Trifle with Strawberries and Caramel-Coated Bananas Trifle with Strawberries and Caramel-Coated Bananas
    nonstick vegetable oil spray, eggs, room temperature and
    22 More
    nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, all purpose flour, unsalted butter, melted , lukewarm, milk (do not use low-fat or nonfat), vanilla bean , split lengthwise, egg yolks, sugar, all purpose flour, chilled whipping cream, sugar, water, powdered sugar, raspberry jam, dark rum, baskets fresh strawberries, hulled, sliced , or three 10-oz package sliced frozen strawberries in syrup, thawed, drained well, bananas, peeled , cut into 1/3-inch-thick slices, fresh strawberries, bananas, cream, fresh mint sprigs (optional)
    24 ingredients




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