1879 butter tarts with cream Recipes
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butter (room temperature ), powdered sugar, vanilla and16 Morebutter (room temperature ), powdered sugar, vanilla, egg (beat 1 and use half here and the other half in the filling), all-purpose flour, pistachios (chopped fine ), orange juice (divided ), water (divided ), butter, couscous, dates, brown sugar (packed), cinnamon, eggs (beaten lightly ), plain yogurt, heavy cream, cornstarch, strawberries, roughly chopped, bittersweet chocolate (ground, chopped , or slivered)1 hour , 19 ingredients
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Pecan Mini Tassies (Tarts)butter, cream cheese, softened, all-purpose flour and6 Morebutter, cream cheese, softened, all-purpose flour, egg, room temperature, brown sugar , packed, butter, softened, vanilla extract, salt, pecans, coarsely chopped35 min, 9 ingredients
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Miniature Date-Pecan Tartscream cheese, softened, butter or margarine, softened and7 Morecream cheese, softened, butter or margarine, softened, all-purpose flour, butter or margarine, softened, sugar, eggs, separated, chopped dates, chopped pecans, vanilla extract9 ingredients
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Spinach, Crab and Feta Tartsbutter , plus, butter, melted (for the filo) and22 Morebutter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about45 min, 24 ingredients
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Tarte Tatin (Dave Lieberman)cold unsalted butter, all-purpose flour, sugar, salt and9 Morecold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving1 hour 25 min, 13 ingredients
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Custard Tart With Garibaldi Biscuits by Marcus Wareingbutter , melted in a saucepan, icing sugar , sifted and15 Morebutter , melted in a saucepan, icing sugar , sifted, plain flour, plus extra for dusting, egg whites, currants, pastry dough, flour, plus extra for dusting, salt, lemon , zest of, only, butter, caster sugar, free-range egg yolk, free-range egg, free-range egg yolks, caster sugar, whipping cream, freshly grated nutmeg2 hour , 17 ingredients
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Vienna Tartscream cheese, softened, butter or margarine, softened and2 Morecream cheese, softened, butter or margarine, softened, all-purpose flour, grape jelly4 ingredients
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Jewel Fruit Tartbutter, honey, egg, vanilla, lemon juice and9 Morebutter, honey, egg, vanilla, lemon juice, whole wheat pastry flour, cream cheese, honey, vanilla, halved strawberry, halved green grape, halved red grapes, unsweetened mandarin orange segment, apricot preserves31 min, 14 ingredients
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