236157 butter tarts chatelaine magazine Recipes

  • Tarte Tatin
    all-purpose flour, butter, softened, water, divided, egg and
    4 More
    all-purpose flour, butter, softened, water, divided, egg, sugar, golden delicious apples, peeled, cored, and quartered (about 2 lb), ground cinnamon, creme fraiche
    8 ingredients
  • Waialua Chocolate Tart with Sable Crust
    butter, softened, powdered sugar, egg white and
    8 More
    butter, softened, powdered sugar, egg white, all-purpose flour, cocoa powder, heavy whipping cream, divided, bittersweet or sweet dark chocolate, chopped and divided, extra-large eggs, sugar, hawaiian vanilla sauce, fresh berries
    11 ingredients
  • Tarte Tatin
    all-purpose flour (about 1 1/2 cups), salt and
    7 More
    all-purpose flour (about 1 1/2 cups), salt, butter, softened, water, divided, egg, sugar, golden delicious apples, peeled, cored, and quartered (about 6 small), ground cinnamon, creme fraiche
    9 ingredients
  • Pear Tarte Tatin
    butter, divided, sugar, divided and
    4 More
    butter, divided, sugar, divided, peeled ripe anjou pears, cored and halved lengthwise, canola oil, x 9-inch) sheets frozen phyllo dough, thawed, creme fraiche
    6 ingredients
  • Caramelized Sweet Onion Tarte Tatin
    butter, sugar and
    5 More
    butter, sugar, sweet onions (about 1 1/2 lb.), halved crosswise, kosher salt, balsamic vinegar, frozen puff pastry sheet, thawed, garnishes: fresh thyme sprigs, freshly ground black pepper
    7 ingredients
  • Corn and Basil Tart
    butter softened, sugar, salt, eggs, yellow cornmeal, flour and
    5 More
    butter softened, sugar, salt, eggs, yellow cornmeal, flour, half and half, fresh corn kernels, about 3 ears, coarsely chopped basil, salt, pepper
    11 ingredients
  • Quince Upside-Down Tart
    butter, sugar, divided and
    4 More
    butter, sugar, divided, quince, cored, peeled, and thinly sliced (about 5 quince), honey, fresh lemon juice, refrigerated pie dough (such as pillsbury )
    6 ingredients
  • Double-Crust Cherry Tart
    butter, at room temperature, sugar, egg yolks and
    7 More
    butter, at room temperature, sugar, egg yolks, all-purpose flour, yellow cornmeal, baking powder, salt, fresh cherries, rinsed and pitted, quick-cooking tapioca, lemon juice
    10 ingredients
  • Raspberry-Almond Tarts Raspberry-Almond Tarts
    butter or margarine, softened, cream cheese, softened and
    6 More
    butter or margarine, softened, cream cheese, softened, all-purpose flour, seedless raspberry preserves, egg, sugar, almond paste, crumbled, whole blanched almonds, coarsely chopped
    8 ingredients
  • Winter-Garden Fruit Tart Winter-Garden Fruit Tart
    butter, vegetable oil, all-purpose flour, divided and
    18 More
    butter, vegetable oil, all-purpose flour, divided, granulated sugar, salt, skim milk, egg white, lightly beaten, chopped pecans, golden raisins, granulated sugar, chopped dried apricots, brown sugar, cornstarch, grated orange rind, ground cinnamon, ground nutmeg, ground ginger, fresh or frozen cranberries, fresh orange juice, apricot preserves, melted
    21 ingredients
  • Lemon-Marscapone Icebox Tarts Lemon-Marscapone Icebox Tarts
    butter cookie crumbs, butter melted, powdered sugar and
    6 More
    butter cookie crumbs, butter melted, powdered sugar, almond extract, sweetend condensed milk, lemon zest, fresh lemon juice, egg yolks, mascarpone cheese
    9 ingredients
  • Sand Tarts Sand Tarts
    butter, roasted salted almonds, sugar, egg white, vanilla and
    2 More
    butter, roasted salted almonds, sugar, egg white, vanilla, almond extract, all-purpose flour
    7 ingredients
  • Cornies Nut Tarts Cornies Nut Tarts
    butter (room temperature ) and
    6 More
    butter (room temperature ), cream cheese (room temperature ), flour, eggs, vanilla, brown sugar, chopped pecans
    7 ingredients
  • Chocolate Tart Shell Chocolate Tart Shell
    chocolate graham cracker crumbs and
    1 More
    chocolate graham cracker crumbs, butter or margarine, melted
    2 ingredients
  • Coconut-Pecan Cookie Tarts Coconut-Pecan Cookie Tarts
    butter, softened, cream cheese, softened and
    3 More
    butter, softened, cream cheese, softened, sweetened flaked coconut, all-purpose flour, pecan filling
    45 min, 5 ingredients
  • Rustic Vidalia Onion Tart Rustic Vidalia Onion Tart
    butter, vidalia onions, thinly sliced (about 6 1/2 cups) and
    6 More
    butter, vidalia onions, thinly sliced (about 6 1/2 cups), chopped fresh rosemary, salt, pepper, refrigerated piecrusts, egg white, lightly beaten, shredded gruyere cheese
    23 min, 8 ingredients
  • Tart Lemon Meringue Pie Tart Lemon Meringue Pie
    sugar, cornstarch, salt, cold water, lemon juice and
    7 More
    sugar, cornstarch, salt, cold water, lemon juice, eggs, separated, butter or margarine, grated lemon rind, pastry shell, cream of tartar, sugar
    12 ingredients
  • Tart Lemon Filling Tart Lemon Filling
    sugar, cornstarch, salt, water, butter or margarine and
    2 More
    sugar, cornstarch, salt, water, butter or margarine, grated lemon rind, lemon juice
    7 ingredients




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