73 butter shrimp dip Recipes

mayonnaise, sugar, rice vinegar, butter melted, paprika, garlic powder

olive oil, butter, vidalia onions, chopped, kosher salt and freshly ground black pepper, sour cream, mayonnaise, hot sauce, garlic powder, chopped chives, shrimp hushpuppies , for serving, recipe follows, yellow cornmeal, self-rising flour, kosher salt, cayenne pepper, smoked paprika, onion, grated, chives, chopped, cooked shrimp, cleaned and tails removed, chopped, buttermilk, egg, beaten, cheddar cheese, grated, peanut oil, for frying

parsley (minced ), green onion top (chopped ), butter, cream of mushroom soup (undiluted ), worcestershire sauce, salt, pepper, tabasco sauce, crabmeat (drained ), shrimp (drained & mashed )

butter, green bell pepper, diced, onion, diced, stalks celery, diced, a 10 3/4-oz can cream of shrimp soup (discard top half and use bottom part of soup), mayonnaise, freshly grated parmesan, crabmeat , picked free of any broken shells, drained, shrimp, fresh or canned, drained, white pepper

shrimp (shells and tail removed ), grapeseed oil, cayenne pepper, fresh thyme, fresh parsley, hidden valley original ranch dips mix (divided ), macaroni pasta, butter, red bell pepper, diced, shallot, diced, cream cheese, cubed, fontina cheese, cubed, white wine (sauvignon blanc), vegetable broth, vegetable broth, skim milk, salt and pepper, parmesan cheese

sesame seeds, toasted (see note 3 in instructions), shrimp, shelled and deveined, scallions, chopped, asian sesame oil, soy sauce, cornstarch, minced peeled fresh ginger, minced garlic, by 12-inch) phyllo sheets, thawed if frozen, unsalted butter, melted, egg, lightly beaten, sesame seeds, toasted (see note 3 in instructions), kosher salt for sprinkling, apricot preserves, water, fresh lime juice, soy sauce, dijon mustard, minced peeled fresh ginger

unseasoned rice vinegar, sugar, fresh lime juice, thai or vietnamese fish sauce (nam pla or nuoc mam), sriracha red chili sauce, egg white, lightly beaten, green onions, minced, minced cilantro, grated fresh ginger, freshly ground black pepper, kosher salt, chopped napa cabbage, panko (japanese-style bread crumbs), peeled, deveined shrimp, tails removed, finely chopped, ground pork, vegetable oil, butter lettuce leaves (from 2 heads ), shredded daikon radish, preferably shredded with a mandoline, shredded carrot, preferably shredded with a mandoline

shrimp (can be shelled, or not shelled, we preferred not), butter (or margarine up to 3 tbsp can be used), water (or chicken broth), old bay seasoning (or any seafood seasoning), onion, sliced very thinly (optional), garlic clove, minced fine (optional), course ground pepper (optional), seafood cocktail sauce, for dipping, toothpick , for stabbing

butter, green onions, sliced, celery ribs, diced, chopped assorted bell peppers, peeled, large raw shrimp, chopped, garlic clove, pressed, cream cheese, sliced pickled okra, grated parmesan cheese, chopped fresh flat-leaf parsley, toasted french bread baguette slices

butter, scallop, flour, cream, asiago cheese, grated, shrimp, fresh parmesan cheese, grated

butter, garlic clove, minced, lemon juice, cream cheese, tabasco sauce, parmesan cheese, freshly grated, artichoke hearts, drained and chopped, onion, finely chopped, fresh parsley, chopped, mayonnaise, crabmeat , real crab not imitation, colby-monterey jack cheese, plus more to top, baby shrimp

dill seeds, dried dill, mustard seeds, chili powder, sweet paprika, coriander seeds, white peppercorns, celery seeds, red pepper flakes, bay leaves, thyme, parsley, head garlic , cut in half horizontally, leafy stalks celery , halved crosswise, kosher salt, live jumbo blue crabs or 6 dungeness crabs, new potatoes, extra-large shrimp (unpeeled ), melted butter, for dipping

butter, flour, onion (chopped ), shrimp stock (see note on how to make shrimp stock) or 1 cup water (see note on how to make shrimp stock), white wine, cayenne, salt, whipping cream, shrimp (peeled and deveined ), oysters, blackening seasoning (to taste), melted butter , to saute, chopped spinach, mushrooms (sliced ), crabmeat, chopped green onions, monterey jack cheese (grated ), garlic bread, for dipping

butter, green bell pepper, diced, onion, diced, stalks celery, diced, cream of shrimp soup (discard top half and use bottom part of soup), mayonnaise, freshly grated parmesan cheese, crabmeat , picked free of any broken shells, drained, fresh shrimp or 6 oz canned shrimp, drained, white pepper

shrimp, peeled and deveined with tails left on, garlic, crushed, lemon , juice of, olive oil, butter, worcestershire sauce, lemon juice, garlic, crushed, hot sauce

limes, creamy peanut butter (preferably natural ), asian garlic chile paste, chopped fresh mint, poached, grilled, or steamed shrimp, peeled, with tails left on

minced fresh ginger, water, peanut butter, soy sauce, rice vinegar, sweet white miso, red pepper flakes, bean thread noodles, cooked and drained, shredded cabbage, grated carrot, sliced green onion, sesame seeds, toasted, cilantro leaves, whole, mint leaves, whole, shrimp, cooked, peeled and split in half lengthwise, sheets rice paper

butter, flour, milk, evaporated milk, paprika, black pepper, salt, dry sherry, worcestershire sauce, cayenne, crabmeat, chopped, cooked and deveined shrimp, chopped, mushroom, trimmed and sauteed in 1 tbsp till tender, and finely chopped, chopped fresh fresh parsley, shredded parmesan cheese