1806 butter sauce sour Recipes

butter, sliced fresh mushrooms, scallops (thawed, if frozen ), condensed cream of mushroom soup, sour cream, lemon juice, paprika, salt, pepper, shredded american cheese

butter, chopped onion, green bell pepper , coarsley chopped, minced fresh garlic (optional), carrot , coarsley chopped, ketchup, pineapple juice (reserve this juice from the tidbits), white vinegar (or to taste), light brown sugar (or to taste), soy sauce (or to taste), salt and pepper, ground ginger powder (or to tase), pineapple tidbits (reserving the juice), chicken pieces

butter, melted, cubed sourdough bread (3 cups), refrigerated grated parmesan cheese, broccoli florets, chopped cooked chicken, drained chopped roasted red bell pepper, refrigerated alfredo sauce, sour cream, dry sherry

butter, cubed, king arthur unbleached all-purpose flour, heavy whipping cream, sour cream, chopped green chilies, undrained, chicken bouillon granules, shredded cheddar cheese, shredded monterey jack cheese, pepper

sour cream, dijon mustard, half-and-half cream, dried tarragon, butter or 1 tbsp olive oil, fresh lemon juice, black pepper

butter, minced onion, broccoli florets, sour cream, distilled white vinegar, white sugar, poppy seeds, paprika, salt (optional), cayenne pepper, chopped pecans (optional)

butter, fresh mushrooms, onion, chopped, flour, water, beef bouillon powder, salt, pepper, paprika, sour cream

butter, garlic cloves, minced (lots i added like 7 or 8!), plain flour, sour cream (i used ff), half-and-half (i ve used both) or 1 cup milk (i ve used both), lemon juice, whole zucchini (julienned or shredded), fresh shredded parmesan cheese , to taste (optional), black pepper (optional)

butter, dark brown sugar, pears, halved and cored, sour cream, coarsely chopped toasted pistachios (or your favorite nuts)

butter, dark brown sugar, pears, halved and cored, sour cream (optional), coarsely chopped roasted pistachios (or any other nut) (optional)

butter or oleo (melted), chopped cashews, fresh brocolli, ground red pepper (cayenne), minced onion, paprika, poppy seeds, salt, sour cream, sugar, white vinegar

butter, shredded monterey jack cheese, sour cream, diced green chilies, drained

butter, cubed, all-purpose flour, heavy whipping cream, sour cream, chopped green chilies, undrained, chicken bouillon granules, shredded cheddar cheese, shredded monterey jack cheese, pepper

butter, boneless skinless chicken breasts, sour cream, milk, dijon-style mustard, sliced green onion

sour cream (do not use non-fat), parmesan cheese, grated, butter, cracked pepper, crushed red pepper flakes (optional)

flour, brown sugar, softened butter, until it forms crumbs. stir in 2 cups chopped nuts and press into bottom of a 9x13 or 15x10 pan., combine remaining crumb mix with

butter, portabella mushroom, thinly sliced, port wine, sour cream, cornstarch, salt , to taste, ground black pepper , to taste

butter, chopped finely chopped onion, poblano chiles , roasted, peeled, seeded and chopped, reduced-fat sour cream, salt or 1 tsp chicken bouillon granule, bow tie pasta, cooked and drained according to package directions