109 butter sandies Recipes

butter pecan cake mix, egg, vegetable oil, water, chopped fresh pecans

butter, softened, vegetable oil, granulated sugar, sugar , sifted, eggs, vanilla extract, all-purpose flour, baking soda, cream of tartar, salt, pecans, chopped, granulated sugar , for decoration

all-purpose flour (or you can use self-rising & skip the baking powder), double-acting baking powder, unsalted butter, at room temperature, sugar, egg , extra lg, smooth peanut butter (not homemade ), peanuts , salted, finely chopped, semisweet chocolate (i use less ) or 12 oz milk chocolate chips (i use less)

all-purpose flour, whole-wheat pastry flour, chopped pecans, ground cinnamon, salt, almond butter, unsalted butter, at room temperature, sugar , plus more for dusting cookies, egg white, vanilla extract

all-purpose flour, salt, ground cinnamon, chopped pecans, chopped pecans, unsalted butter , softened but still firm, sugar , sifted, light brown sugar, egg

unsalted butter, room temperature, sugar, salt, pure vanilla extract, all-purpose flour (original recipe calls for 2 cups), pecans, coarsely chopped

sugar, powdered sugar, butter, oil, eggs, flour, baking soda, cream of tartar, vanilla, chopped pecans

unsalted butter, softened, brown sugar , packed, icing sugar, salt, egg yolks, vanilla extract, all-purpose flour, pecans, chopped

chopped pecans, butter, softened, sugar, all-purpose flour, vanilla extract

whole chicken breasts, sour cream, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, crushed ritz crackers, butter or 1/2 cup margarine

baking mix (recommended : bisquick), sugar, evaporated milk (recommended : carnation), almond extract, butter, cherry pie filling (recommended : comstock morefruit), frozen cherries, thawed (recommended : dole)

green beans, shallots, peeled and sliced thinly, butter, tsbp. water, kosher salt , pepper and nutmeg to taste (the fresher the nutmeg the better)

fresh green beans, shallots, peeled and cut in fine brunoise (about 2 oz), butter, water, kosher salt , to taste, fresh ground pepper , to taste, grated nutmeg , to taste

pecan sandies cookies, melted butter, cream cheese, eggs, vanilla, blueberry pie filling

banana sandies, makes about 2 dozen sandwich cookies, all-purpose flour, butter, softened, granulated sugar, light brown sugar, banana (about 1 medium), vanilla, salt, chopped pecans, prepared cream cheese frosting, preheat oven to 350of. grease cookie sheets., combine flour , butter, sugars, banana slices, vanilla and salt in large bowl. beat 2 to 3 minutes, scraping bowl often, until well blended. stir in pecans. shape dough into 1-inch balls. place 2 inches apart on prepared cookie sheets; flatten to 1/4-inch thickness with bottom of glass dipped in sugar. bake 12 to 15 minutes or until edges are lightly browned. remove immediately to wire racks; cool completely., tint frosting with food coloring, if desired. spread 1 tbsp frosting over bottoms of half the cookies. top with remaining cookies.

pecans, all-purpose flour, unsalted butter, softened, sugar, vanilla extract, salt, baking powder, turbinado (raw ) sugar

all-purpose flour (about 9 oz), chopped pecans, salt, granulated sugar, butter, softened, vanilla extract, powdered sugar

unsalted butter, at room temperature (1 stick), light brown sugar, vanilla extract, table salt, all-purpose flour, unsalted roasted cashews, coarsely chopped