478 butter pecan pudding mix Recipes

butter, softened (1 1/2 sticks), instant butterscotch pudding mix, all-purpose flour, pecans, chopped

butter pecan cake mix, eggs, vanilla, overripe bananas, oil, instant banana cream pudding, cold milk, vanilla, banana, lemon juice, vanilla wafers, non-dairy whipped topping, vanilla wafers

butter recipe cake mix (yellow cake), vanilla flavor instant pudding and pie filling mix, water, butter, softened, eggs, rum extract, ready to spread vanilla frosting, rum extract, chopped pecans

butter, softened, sugar, instant lemon pudding mix, water, vanilla extract, king arthur unbleached all-purpose flour, chopped pecans or walnuts, heath candy bars (1.4 oz each), chopped

butter, softened, all-purpose flour, chopped pecans, toasted, cream cheese, softened, powdered sugar, french vanilla instant pudding mix, chocolate instant pudding mix, milk, toppings: whipped topping, toasted chopped pecans , toffee bits, shaved chocolate

yellow cake mix (i used 1 with pudding mix in it), butter, melted, eggs, light corn syrup, dark brown sugar, pure vanilla extract, chopped pecans (the original recipe said to toast the pecans, but i didn tsp), chocolate chips

sugar butterscotch pudding (1 package, not instant ) or 4 sugar-free instant chocolate pudding mix (1 package, not instant), splenda granulated sugar substitute, brown sugar twin, evaporated milk, low-fat butter or 1 tbsp margarine, chopped pecans or 1/2 cup other nuts

butter, flour, pecans, chopped, cream cheese, sugar, peanut butter, vanilla pudding mix, chocolate pudding mix, milk, cool whip, cool whip, nuts , and, chocolate

butter, softened, instant butterscotch pudding mix, all-purpose flour, pecans, chopped

unsalted butter, chopped pecans, evaporated milk, instant french vanilla pudding mix, sugar, vanilla extract, whole milk

unsalted butter, chopped pecans, evaporated milk, instant french vanilla pudding mix, sugar, vanilla extract, whole milk

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

yellow cake mix, vanilla pudding mix (4 servings), water, unsalted butter, softened, eggs, rum extract, cinnamon, nutmeg, pecans, chopped, powdered sugar

graham cracker crumbs, melted butter (no substitutions), vanilla instant pudding mix, half-and-half or 2 cups milk, butter pecan ice cream, slightly softened (or similar icecream), cool whip, frozen topping thawed, heath candy bars, crushed

butter, softened, sugar, eggs, honey, mashed sweet potatoes, instant vanilla pudding mix, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, chopped pecans, raisins, sugar, milk, butter, melted, lemon juice

softened butter, instant butterscotch pudding mix, all purpose flour, chopped pecans

butter recipe cake mix, instant vanilla pudding, water, fat free sour cream, smart balance butter spread, melted, rum, orange peel, egg substitute, pecans, powdered sugar

butter, confectioner sugar, instant lemon pudding mix, water, vanilla extract, all purpose flour, chopped pecans or walnuts, heath candy bars ( chopped ) i used toffee bits