252461 butter nut squash couscous Recipes

butter, softened, sugar, vanilla, flour, hazelnuts, chopped, sugar for coating

butternut squash (about 1 1/2, lbs.), yellow zucchini or 2 green zucchini, spanish onion, thinly sliced, vegetable stock, chickpeas, drained and rinsed, sultana raisin, granulated sugar, butter, ground ginger, salt, ground pepper, turmeric, couscous, chopped fresh parsley

sliced almonds, olive oil, onions, chopped, garlic cloves, minced, cayenne pepper, grated nutmeg, cinnamon, canned diced tomatoes with juice (from 1 15-oz can), butternut squash, peeled , halved lengthwise, seeded, and cut into 3/4-inch dice (about 2 lb), raisins, vegetable broth or 3 cups chicken broth or 3 cups homemade stock, salt, canned chick-peas, drained and rinsed, chopped fresh parsley, curly or flat leaf, water, couscous, salt

butternut squash, diced, white pearl onions, halved, olive oil, water, olive oil, whole wheat couscous, thyme, sea salt

shrimp (fresh or frozen ), olive oil, garlic cloves, minced, dried tarragon, crushed, dried thyme, crushed, old bay seasoning (or celery salt), pine nuts, toasted, couscous, chicken broth, sliced green onion, lemon juice, melted butter, baby spinach, shredded parmesan cheese

extra virgin olive oil (plus 1 tsp extra for the couscous), sliced into 1/2-inch rounds and quartered into wedges, couscous, boiling chicken stock, salt, raisins, almonds, lemon juice, minced (crushed ), ground cumin, ground ginger, ground cinnamon, chopped fresh mint

couscous, boiling water, dried cranberries (craisins), madras curry, salt, pepper, olive oil (to taste), lemon , juice of, green onions, finely chopped, cilantro, finely chopped, toasted pine nuts

couscous, vegetable broth (or try beef or chicken stock), olive oil, butter, onion, diced, garlic cloves, pressed (or crushed and chopped ), red bell pepper, diced, sliced mushrooms (i used white button, but feel free to try more exotic varieties), pine nuts (optional), chives, finely chopped (or parsley or whatever you have for a nice fresh green finish ), salt, pepper

butter, garlic clove, grated, couscous, uncooked, chicken stock, tomato, skinned , deseeded and cut into small dice, salt and pepper, pine nuts, toasted

olive oil, butternut squash, small-dice, ground cumin, salt & freshly ground black pepper, vegetable broth, whole wheat couscous, scallions, thinly sliced, salted almond , roasted and chopped

olive oil, boneless skinless chicken thighs (chopped into bite-sized pieces), onion, thinly sliced, garlic cloves, minced, shredded carrot, fresh bay leaf (i used dried), smoked paprika, ground cumin, coriander, ground cinnamon, salt & freshly ground black pepper, chopped dried fruits (i used dates and apricots), lemon , juice and zest of, pitted mixed olive, chopped, chicken stock, divided, butter, pine nuts, sliced almonds, couscous, chopped fresh parsley

extra virgin olive oil, boneless skinless chicken thighs , chopped into bite-sized pieces, onion, thinly sliced, garlic cloves, grated, carrot, shredded, fresh bay leaf, smoked paprika, ground cumin, coriander, ground cinnamon, salt & freshly ground black pepper, dried apricot, chopped, lemon , juice and zest of, kalamata olive, chopped, chicken stock, butter, pine nuts, sliced almonds, couscous, flat leaf parsley, chopped

sliced almonds, olive oil, onions, chopped, garlic, minced, cayenne, grated nutmeg, cinnamon, canned diced tomatoes with their juice (from 1 15-oz can), butternut squash (about 2 lb), peeled , halved lengthwise, seeded, and cut into 3/4-inch dice, raisins, canned low-sodium chicken broth or homemade stock, salt, drained and rinsed canned chickpeas (1 19-oz can), chopped fresh parsley, water, couscous

couscous mix with toasted pine nuts, coconut milk, lime juice, sugar, water, chicken base, butter

couscous ( mix with toasted pine nuts), margarine, eggs, frozen tuscan style vegetables, thawed or 1 (16 oz) package mixed vegetables, of your choice, frozen chopped spinach, thawed and squeezed dry, snipped fresh parsley , packed, ground nutmeg, lemon pepper seasoning

couscous, chicken or 1 (14 oz) can vegetable broth, salt, walnut , almond or olive oil, fresh lemon juice, dried cranberries, pine nuts, fresh mint leaves

butter or 4 tbsp extra virgin olive oil, onions, roughly chopped, red bell pepper, stemmed, seeded, and roughly chopped, salt and black pepper, peeled and minced fresh ginger, ground turmeric, cayenne (to taste), ground coriander, ground cinnamon, carrots, roughly chopped, winter squash (like butternut or pumpkin, trimmed and cut into chunks), zucchini, cut into chunks, chicken stock (or more ) or 1 cup vegetable stock (or more), canned chick-peas, raisins, couscous , prepared according to directions

butter, fresh fennel bulb, cut into 1/4-inch cubes (about 2 cups), fennel seeds , coarsely ground in mortar with pestle or in spice mill, low-salt chicken broth, water, couscous (about 12 oz), pine nuts, toasted, chopped fresh chives