97 butter milk tea cakes Recipes

marie or rich tea biscuits, milo or 100 g hot chocolate powder, cocoa powder, boiling water, butter, sweetened condensed milk, granulated sugar, eggs, vanilla extract, chopped fruit , or nuts if wanted

dried apricots, cut into small pieces, tea bag (i tried with both green and earl grey--both were excellent), ground coriander, butter, room temperature, sugar, salt, baking powder, vanilla extract, almond extract, instant powdered milk, lemon , zest of, grated, all-purpose flour, eggs, golden raisin

self raising flour, salt, mixed spice, dried fruit, sliced almonds, glace cherries, butter, sugar (dark brown if available), eggs, good cold coffee, milk, brandy, leftover tea

cake compressed yeast, tea. sugar, milk, butter, sugar, eggs, bread flour, tea. salt, softened butter

egg, tea spoons of whole milk, plain yogurt, tea spoon of salt, lipton earl grey tea bags, softasilk (cake flour), tea spoon of cinnamon powder, tea spoon of baking powder, butter, sugar

chocolate cake mix (i used duncan hines dark chocolate fudge cake mix), eggs, vegetable oil, masala chai tea concentrate (recipe below ), flour, ginger buttercream frosting (recipe below ), chocolate chips (optional) or chocolate shavings, for decoration (optional), cinnamon stick, whole cardamom pod, allspice berries, star anise, fresh ginger , thin slice, black tea leaves, half-and-half, water, unsalted butter, at room temperature, sugar, whole milk, fresh ginger, minced

shortening, butter, softened, light brown sugar, eggs, all purpose flour, teas. salt, teas. baking powder, evaporated milk, teas. vanilla extract, brown sugar glaze, butter, light brown sugar, evaporated milk, powered sugar, teas. vanilla extract

cornmeal, flour, milk, sugar, teas salt, melted butter, egg, lightly beaten, teas baking powder

cream 3 sticks of butter or oleo , 3 cups sugar, add 6 eggs , 1 at a time , beating continuously, sift togather. 3 cups flour , 5 heaping tbsp cocoa, 1/2 tea baking, powder, 1/2 tea salt, add 1 cup sweet milk , alternately, with dry ingredients, vanilla

flour, bread flour, salt, sugar, fresh cake yeast , or 1 (1/4-ounce) envelope dried yeast, warm water, eggs, cold unsalted butter , cut into pieces, vanilla custard , recipe follows, organic or confetti roses, any color, washed and dried, whole, 2 percent fat , or 1 percent fat milk, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, unsalted butter

plain baking chocolate, unsalted butter, condensed milk, rich tea biscuits, crushed, raisins, walnuts, halved

breadcrumbs, all-purpose flour, baking soda (2.5 ml.), baking powder, loose tea leaves (red dress decaf vanlla rose tea), kosher salt, butter, softened (5 oz.), sugar (250 ml.), eggs, milk (125 ml.), fresh lemon juice (15 ml.), lemons , rind of, grated

vegetable oil, white sugar, eggs, pure vanilla extract, orange oil (optional), salt, all-purpose flour, baking powder, milk or 1 cup water or 1 cup orange juice, vegetable oil (melted and cooled ) or 1 cup unsalted butter (melted and cooled), granulated sugar, brown sugar, eggs, vanilla, cocoa, all-purpose flour, salt, baking soda, baking powder, brewed coffee (warm ), all-purpose flour, baking powder, baking soda, cinnamon, salt, ground allspice, vegetable oil, honey, granulated sugar, brown sugar, eggs, strong tea, orange juice, coarse sugar (to garnish ) or granulated sugar (to garnish)

flour, bicarbonate of soda, cream of tartar, salt, butter, at room temperature, lard or 60 g white vegetable fat, raisins, milk , to bind, fat or dripping , for the griddle, knobs butter

sugar, cream cheese, softened, egg, boiling water, chai-flavored tea bags, chocolate cake mix, land o lakes butter, melted, cooled slightly, eggs, reserved prepared chai-flavored tea, milk, all-purpose flour, unsweetened cocoa, land o lakes butter, softened, sugar, ground cinnamon, ground cinnamon or nutmeg, if desired