308 butter milk chip pie Recipes

milk, egg yolks, sugar, cornstarch, vanilla, cold butter, water, butter, salt, sugar, flour, eggs, heavy cream, semi-sweet chocolate chips

butter, softened, sugar, brown sugar, egg, vanilla extract, canned pumpkin, king arthur unbleached all-purpose flour, pumpkin pie spice, baking powder, baking soda, salt, vanilla or white chips, chopped pecans, brown sugar, butter, milk, sugar

milk, sugar, salt, cornstarch, egg yolks, butter, vanilla, chocolate chips, coconut, pecans, stiff whipping cream, chocolate syrup (to color ), coconut, pecans

jiffy oatmeal cookie mix, egg, butter, softened, heath toffee pieces, milk chocolate chips

all-purpose flour, granulated sugar, brown sugar, pumpkin pie spice or 1 tbsp apple pie spice, baking powder, baking soda, salt, milk chocolate chips (semi-sweet is ok,too), pumpkin, melted butter or 3/4 cup margarine, eggs, slightly beaten or 6 equivalent egg substitute

crushed chocolate wafers, unsalted butter, softened, semi-sweet chocolate chips, marshmallows, low fat sweetened condensed milk, vanilla extract, heavy cream, low fat sweetened condensed milk, crunchy peanut butter, heavy cream, chilled, sugar, crushed chocolate wafers (9oz), unsalted butter, softened, semi-sweet chocolate chips, marshmallows, low fat sweetened condensed milk, vanilla extract, heavy cream, low fat sweetened condensed milk, crunchy peanut butter, heavy cream, chilled, sugar

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)

chocolate chips, butterscotch chips, evaporated milk, unsalted butter, eggs, light brown sugar, flour, salt, cinnamon, good quality vanilla essence, chopped pecans, unbaked pie shells

semi-sweet chocolate chips, butter, baked deep-dish 9 inch pie shell, caramels, heavy cream, salted peanuts, chopped, milk, semi-sweet chocolate chips, marshmallows, vanilla, heavy cream, caramels, heavy cream, butter

reduced-fat peanut butter, light cream cheese, fat free cream cheese, fat-free sweetened condensed milk, lemon juice (canned or bottled ), chocolate chips, graham cracker pie crust

oreo cookie pie crust, crushed oreo cookies, cool whip, peanut butter chips, chocolate chips, chocolate pudding mix, cold milk

butter, sugar, all-purpose flour, unflavored gelatin, rum, sugar, salt, cornstarch, milk, egg yolks, beaten, chocolate chips, vanilla extract, egg whites, cream of tartar, sugar

butter, bittersweet chocolate, chopped, sugar, egg, all-purpose flour, baking powder, salt, chopped walnuts, cream cheese, softened, sugar, egg, sour cream, heavy cream, all-purpose flour, maple flavoring, egg whites, powdered sugar, ground cinnamon, ground nutmeg, cooked sweet potato, individually wrapped caramels, evaporated milk, heavy cream, semisweet chocolate chips, chopped pecans, for garnish

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

peanut brittle, coarsely chopped, vanilla ice cream, slightly softened, but not melted, ready-crust butter crust pie crusts, milk chocolate chips or 13 oz milk chocolate candy bars, chopped, heavy whipping cream (unwhipped), sugar (icing), creamy peanut butter, at room temperature

refrigerated ready-made pie crust, caramel ice cream topping (mrs. richardson s butterscotch caramel is excellent and very thick!), milk chocolate chips, a few optional ingredient ideas, sweetened, flaked coconut, butterscotch chips, white chocolate chips, peanut butter chips, kisses, m ini & s, diced pecans or walnuts, salted peanuts or cashews or pistachios or macadamias - whatever nut you like, toffee bits, sprinkles

egg yolks, milk (i use skim ), lite soft cream cheese, butterscotch chips (or morsels), light brown sugar , firmly packed, light brown sugar (separate use ), all-purpose flour, cornstarch, salt, margarine, butter-nut flavoring (vanilla butter & nut, available at kroger), baked 9 inch pie shell (or graham-cracker pie shell), cashew halves (optional), cream

reduced-fat peanut butter, light cream cheese, fat free cream cheese, fat-free sweetened condensed milk, fresh lemon juice, chocolate chips, divided, pie crusts