725 butter ies powdered milk Recipes

butter, melted, egg, milk, shredded tart apple (i like granny smith), all-purpose flour, baking powder, ground cinnamon, white sugar

butter, softened, eggs, unsweetened cocoa powder, white sugar, evaporated milk, vanilla extract, recipe pastry for a 9 inch single crust pie

butter, softened, powdered sugar , sifted, chocolate covered espresso beans, crushed, coffee liqueur , i use kahlua, salt, milk chocolate chips, shortening

butter, onions, peeled and thinly sliced, curry powder, chicken breasts, chicken stock, heated, cornstarch, water, cold, cream (i use milk), salt & pepper

butter, room temperature, sugar, brown sugar, egg, flour, salt, baking powder, chocolate , your preference, i like milk

butter, all-purpose flour, white sugar, brown sugar, eggs, baking powder, baking soda, sour cream, vanilla extract, ground cinnamon, brown sugar, milk, sugar, candy sprinkles (optional)

butter, vegetable oil, white sugar, eggs, sour milk, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, unsweetened cocoa powder, grated zucchini, ground walnuts, semisweet chocolate chips

butter, white sugar, egg, egg yolk, light molasses, milk, vanilla extract, all-purpose flour, baking powder, salt

butter, white sugar, evaporated milk, unsweetened cocoa powder, flaked coconut, rolled oats

milk, melted butter, egg, white flour, baking powder, sugar, salt (optional)

milk, flour, vanilla, butter, granulated sugar (not powdered sugar!)

butter or good quality margarine softened at room temp, eggs, sugar, vanilla, flour, baking powder ( sometimes i had used 2 tsp ), milk, baking cocoa ( i increased to 2 tbsp ), chopped nuts ( my addition )

a ), high protein flour/bread flour, milk powder, bread improver (i omitted), b ), caster sugar, salt, instant yeast, water (i use milk and cut down to 150ml, since i use whole egg), drops of pandan paste, cut fresh pandan leaves as many as you have into pieces add with little water and user blender or mortar to lb and filter to get paste, can store up to 2 weeks in fridge), butter, raisins -soak for 1 hour, drain (i omitted), custard powder, fresh milk, sugar

bread flour (if i use some whole wheat flour, i use less flour), sugar, salt, instant nonfat dry milk powder (powdered milk), active dry yeast (i use 4 tbsp especially with wheat flour), soft butter or 1/4 cup soft margarine, very warm water

butter, flour, salt, paprika, dry mustard (i.e. powdered), milk, grated black diamond extra-old white cheddar cheese, eggs, separated, grated parmesan cheese (optional)

butter, room temperature, granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, chilled heavy cream, sour cream, sugar, vanilla extract, shredded coconut, plus more for topping, cool whip (i use creamy )

butter (do not substitute!), all-purpose flour, sugar, salt, baking powder, milk, sliced peaches , do not drain (i use a quart of my own canned peaches in light syrup, so i am guesstimating on the store bought), nutmeg, cinnamon, sugar, lemon peel

butter, sugar, eggs, all-purpose flour, baking powder, fruit juice, milk