376089 butter frosting without sugar Recipes

butter (do not use margarine), powdered sugar, milk, vanilla extract, milk , if needed

butter, coarsely chopped pecans, cream cheese, softened, cream cheese, softened, butter, softened, powdered sugar, vanilla extract

butter, softened, powdered sugar, buttermilk, vanilla extract

butter, softened, brown sugar, egg yolk, vanilla extract, king arthur unbleached all-purpose flour, salt, milk chocolate candy bar (1.55 oz each), broken into rectangles, chopped walnuts

butter, melted, chopped pecans, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, powdered sugar, milk, vanilla extract

nature valley pecan crunch granola bars, crumbled fine, butter, flour, brown sugar, melted butter, chopped pecans (roasted in butter), caramels (about 60 pieces), evaporated milk, butter, philadelphia cream cheese, sugar, eggs, sour cream, vanilla extract, butter flavoring, fine chopped pecans , roasted in, butter

butter, pecans - chopped, butter, softened, sugar, eggs, flour, baking powder, salt, milk, vanilla ( bean would be marvellous in this cake), butter, softened, icing sugar, milk , plus 1 tsp., vanilla, reserved toasted pecans

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, butter, light rum, sugar, water, chopped pecans, toasted, bananas foster sauce (recipe to follow), vanilla ice cream

creamy peanut butter, soft butter, vanilla, powdered sugar, cocoa, salt, milk

peanut butter, butter softened, powdered sugar, pure vanilla, milk

butter or margarine, softened, milk, powdered sugar, green, purple, and orange paste food coloring

butter ), dark brown sugar, heavy cream , or more if necessary, sugar, pure vanilla extract, your favorite cake recipe, chopped nuts , optional

butter or margarine,softened, sugar, eggs, sour cream (8oz), vanilla extract, all-purpose flour, baking soda, salt, ripe bananas mashed (about 1 cup), cream cheese,softened (8 oz), butteror margarine,softened, vanilla extract, confectioners sugar

butter, softened, brown sugar, baking soda, salt, egg, vanilla, unsweetened chocolate, melted and cooled, sour cream, flour

butter, room temperature, sugar, lemons , zest of, all-purpose flour, salt, cornstarch, butter, dark brown sugar , plus, dark brown sugar, honey, toasted blanched almonds, toasted skinned hazelnuts, whipping cream

butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, butter, light rum, sugar, water, chopped pecans, toasted, brown sugar, butter or 1/4 cup margarine, melted, ground cinnamon, banana liqueur, bananas, peeled and sliced, light rum

butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.