Peanut Butter Frosting Recipe

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Peanut Butter Frosting
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Ingredients:

  • 1/3 - 1/2 cup milk

Directions:

  1. Combine all in a mixing bowl and beat until smooth adding enough milk to make it spreadable.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14449.12 Kcal (60496 kJ)
Calories from fat 7154.26 Kcal
% Daily Value*
Total Fat 794.92g 1223%
Cholesterol 246.08mg 82%
Sodium 13999.93mg 583%
Potassium 31657.51mg 674%
Total Carbs 1709.18g 570%
Sugars 1074.12g 4296%
Dietary Fiber 20.64g 83%
Protein 190.92g 382%
Vitamin A 1.1mg 38%
Iron 5.2mg 29%
Calcium 1167.3mg 117%
Amount Per 100 g
Calories 485.7 Kcal (2034 kJ)
Calories from fat 240.49 Kcal
% Daily Value*
Total Fat 26.72g 1223%
Cholesterol 8.27mg 82%
Sodium 470.6mg 583%
Potassium 1064.15mg 674%
Total Carbs 57.45g 570%
Sugars 36.11g 4296%
Dietary Fiber 0.69g 83%
Protein 6.42g 382%
Iron 0.2mg 29%
Calcium 39.2mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 354.4
    Points
  • 406
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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