9128 butter cinnamon cream Recipes

sliced bread, crusts removed, cream cheese, softened, egg yolk, powdered sugar, sugar, cinnamon, melted butter

reduced-fat cream cheese, at room temperature, butter, room temperature, sugar , sifted, ground cinnamon, if you prefer (or more )

dry yeast, whole milk, granulated sugar, water, warmed up to 115 degrees, vanilla extract, egg, salt, unsalted butter, melted, all-purpose flour, melted butter , to brush over the top before baking, unsalted butter, at room temperature, brown sugar, granulated sugar, ground cinnamon, cream cheese, at room temperature, butter, at room temperature, powdered sugar, vanilla extract, warm milk

all-purpose flour, cinnamon, allspice, salt, butter, softened, cream cheese, softened, sugar, orange juice, grated orange peel

bread crusts removed, cream cheese, powered sugar, sugar, cinnamon, butter

sugar, hot mashed potatoes, water (110 to 115 degrees ), active dry yeast, butter or 1/2 cup margarine, softened, eggs, salt, all-purpose flour, brown sugar, ground cinnamon, cream, butter or 2 tbsp margarine, softened, sugar icing , optional

butter, chilled (16 tbsp, or 2 sticks), cream cheese, chilled, flour, sugar, salt, vanilla, butter, firm green apples (like granny smith), sugar, cinnamon, brown sugar, cornstarch, salt (to taste), dulce de leche (optional), egg yolk, sugar, for sprinkling

butter, softened, cream cheese, softened, sugar, egg, vanilla, sweet rice flour, potato starch, light stoneground buckwheat flour, baking soda, salt, melted butter, cinnamon, brown sugar

butter, melted, water, instant vanilla pudding , box, milk, egg, beaten, sugar, salt, bread flour, yeast, milk , just enough to brush over the dough, brown sugar, cinnamon, cream cheese, softened, butter, softened, sugar, vanilla, milk

tubes (8 oz each) refrigerated crescent rolls, cream cheese, softened, sugar, divided, vanilla extract, butter, melted, ground cinnamon

very thin white bread, cream cheese, egg yolk, powdered sugar, sugar, cinnamon, melted butter

almond paste, sugar, dark brown sugar, ground cinnamon, cream cheese, warm milk, honey, unsalted butter, melted, egg yolks (reserve whites for topping), vanilla extract, all-purpose flour, active dry yeast (1 package), salt, egg whites, sliced almonds, sugar, cream cheese, milk, vanilla extract

bake and serve rhodes frozen rolls, thawed, light brown sugar, unsalted butter (no substitutes), cinnamon sugar, cream cheese (at room temperature )

graham crackers or diggestive cookies proceed, unsalted butter melted, cream cheese, white sugar, apple sauce, salt, cinnamon, vanilla, whipping cream whipped, gelatine, water

soft thin sliced bread (my grandma made it with white bread), cream cheese, softened, sugar, egg yolk, butter, melted, cinnamon, sugar

butter, softened, brown sugar, sugar, milk, vanilla, flour, semi-sweet chocolate chips, milk, vegetable oil, sugar, yeast, flour (i used 1-1/2 cups whole wheat and 3 cups all purpose), baking powder, baking soda, butter, cinnamon, sugar, batch ready to eat cookie dough, powdered sugar, butter, melted, vanilla, heavy cream or 4 tbsp milk

refrigerated crescent rolls, more or less) butter, softened, white sugar, heaping tbsp cinnamon (i really like the saigon cinnamon - use less if you don tsp want a strong cinnamon flavor), powdered sugar, leftover cinnamon sugar mixture, butter, melted, cream cheese, softened, a few tbsp half-and-half, enough to make mixture spreadable

butter, sugar, brown sugar, eggs, mashed bananas (2 large or 3 medium bananas), full-fat sour cream, baking soda, flour, salt, cinnamon , optional, cream cheese frosting, cream cheese, butter, softened, milk or cream, powdered sugar, vanilla extract